Hammond's Red Velvet Cake Chocolate - Nutrition and Ingredients
Nutrition & Ingredients Summary
One gram of Hammond's Red Velvet Cake Chocolate (1 grams) contains 5 calories and 0.1 grams of protein. It consists of 53% carbohydrates, 6% protein, 27% fat, and less than 1% of water. Jump to Nutrition AnalysisHammond's Red Velvet Cake Chocolate has 58 ingredients, which is 41.4 more than the average chocolate bar. The recommended serving size is 64 grams, or 64 grams, which is a larger portion compared to the serving size of the average chocolate bar. Jump to Ingredient Analysis
In one gram of Hammond's Red Velvet Cake Chocolate:
Source: USDA
- Calories: 5
- Protein: 0.1 g
- Sugar: 0.5 g
- Fat: 0.3 g, (Saturated: 0.2 g)
- Cholesterol: 0.2 mg
- Sodium: 1.3 mg
Source: USDA
Nutrition Details
Calories
Hammond's Red Velvet Cake Chocolate has 5 calories per gram or 500 calories for every 100 grams. Most of its calories are from fat and carbohydrates.53% of calories in Hammond's Red Velvet Cake Chocolate are from fat, 39% of calories are from carbohydrates and 8% of calories are from protein.
Hammond's Red Velvet Cake Chocolate contains 5% less calories than the average chocolate bar.
Carbohydrates
A good portion, or 39% of the calories in Hammond's Red Velvet Cake Chocolate are from carbohydrates. The carbs are mostly in the form of sugar (100%).Sugar
One gram of Hammond's Red Velvet Cake Chocolate has 0.5 grams of sugar or about 2% of daily recommended intake.Hammond's Red Velvet Cake Chocolate has about the same amount of sugar as the average chocolate bar.
Fat
The majority, or 53% of the calories in Hammond's Red Velvet Cake Chocolate are from fat. It is high in total fat, with 0.3 grams per gram. Most of the fat in Hammond's Red Velvet Cake Chocolate are saturated.Hammond's Red Velvet Cake Chocolate contains 0.2 mg of cholesterol and no trans-fat.
Compared to the average chocolate bar, Hammond's Red Velvet Cake Chocolate has 12% less total fat.
Protein
A single gram of Hammond's Red Velvet Cake Chocolate contains 0.1 grams of protein.Sodium
A single gram of Hammond's Red Velvet Cake Chocolate contains 1.3 milligrams of sodium.Hammond's Red Velvet Cake Chocolate has about the same amount of sodium as the average chocolate bar.
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Nutrition Comparison to Other Chocolate Bars
Here is a table of nutritional differences between Hammond's Red Velvet Cake Chocolate and the average chocolate bar. Comparing by equal weight (one serving or 64 grams):
| Nutrient | Hammond's Red Velvet Cake Chocolate | Difference | Average/Median Chocolate Bar |
|---|---|---|---|
| Calories | 310kcal | -5% | 325kcal / 328kcal |
| Carbohydrates | 34g | -8% | 37g / 37g |
| Sugar | 29g | +6% | 28g / 31g |
| Dietary Fiber | 1g | -56% | 4g / 2g |
| Total Fat | 17g | -12% | 20g / 19g |
| Saturated Fat | 11g | +3% | 11g / 11g |
| Trans Fat | ~ | ~ | <0.1g / ~ |
| Cholesterol | 15mg | +92% | 8mg / 8mg |
| Sodium | 80mg | +25% | 233mg / 64mg |
| Protein | 4g | -9% | 5g / 4g |
| Calcium | 100mg | +81% | 61mg / 55mg |
| Iron | 0mg | -78% | 2mg / 2mg |
Ingredients
Hammond's Red Velvet Cake Chocolate has 58 ingredients, which is 41.4 more than the average chocolate bar (16.6 ingredients). Its top ingredient is chocolate, similar to most chocolate bars.Full Ingredients List
milk chocolate [sugar, cocoa butter, cocoa mass, whole milk powder, soy lecithin (emulsifier), and natural vanilla extract], white chocolate [sugar, cocoa butter, whole milk powder, soy lecithin (emulsifier), natural vanilla flavor], evaporated milk, choc. cookie crumbs [enriched flour (wheat flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), sugar, cocoa processed with alkali, soybean and or palm oils, high fructose corn syrup, chocolate liquor, salt, corn flour, dextrose, sodium bicarbonate, and soy lecithin (emulsifier)], anhydrous butter, invert sugar, sorbitol, corn syrup, cocoa butter, cream flavor [water, natural and artificial flavors, artificial color], vanilla bean paste [sugar, water, vanilla extract, vanilla beans, gum tragacanth], cream cheese flavor [soybean oil and natural flavors], red lake 40 [coconut oil, soy lecithin, and titanium dioxide], sorbic aicd (preservative), potassium sorbate (preservative).
Source: USDA
Hammond's Red Velvet Cake Chocolate contains palm oil or palm derivatives, which also appears in more than 25% of chocolate bars.
Hammond's Red Velvet Cake Chocolate contains artificial flavoring or colors, unlike most chocolate bars, which are more naturally made.
Ingredients Compared to Other Chocolate Bars
The ingredients in Hammond's Red Velvet Cake Chocolate versus how frequently they appear in other chocolate bars:| Rank | Ingredient |
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|---|---|---|---|---|---|---|---|
| 1 | Milk Chocolate | ||||||
| 2 | Sugar | ||||||
| 3 | Cocoa Butter | ||||||
| 4 | Cocoa Mass | ||||||
| 5 | Whole Milk Powder | ||||||
| 6 | Soy Lecithin | ||||||
| 7 | Natural Vanilla Extract | ||||||
| 8 | White Chocolate | ||||||
| 9 | Natural Vanilla Flavor | ||||||
| 10 | Evaporated Milk | ||||||
| 11 | Choc Cookie Crumb | ||||||
| 12 | Enriched Flour | ||||||
| 13 | Wheat Flour | ||||||
| 14 | Niacin | ||||||
| 15 | Reduced Iron | ||||||
| 16 | Thiamine Mononitrate | ||||||
| 17 | Riboflavin | ||||||
| 18 | Folic Acid | ||||||
| 19 | Cocoa Alkali | ||||||
| 20 | Soybean | ||||||
| 21 | Palm Oil | ||||||
| 22 | High Fructose Corn Syrup | ||||||
| 23 | Chocolate Liquor | ||||||
| 24 | Salt | ||||||
| 25 | Corn Flour | ||||||
| 26 | Dextrose | ||||||
| 27 | Sodium Bicarbonate | ||||||
| 28 | Anhydrous Butter | ||||||
| 29 | Invert Sugar | ||||||
| 30 | Sorbitol | ||||||
| 31 | Corn Syrup | ||||||
| 32 | Cream Flavor | ||||||
| 33 | Water | ||||||
| 34 | Natural | ||||||
| 35 | Artificial Flavor | ||||||
| 36 | Artificial Color | ||||||
| 37 | Vanilla Bean Paste | ||||||
| 38 | Vanilla Extract | ||||||
| 39 | Vanilla Bean | ||||||
| 40 | Gum Tragacanth | ||||||
| 41 | Cream Cheese Flavor | ||||||
| 42 | Soybean Oil | ||||||
| 43 | Natural Flavor | ||||||
| 44 | Red Lake 40 | ||||||
| 45 | Coconut Oil | ||||||
| 46 | Titanium Dioxide | ||||||
| 47 | Sorbic Aicd | ||||||
| 48 | Potassium Sorbate |
FAQ
How many calories are in Hammond's Red Velvet Cake Chocolate?
Hammond's Red Velvet Cake Chocolate has 5 calories per gram or 500 calories for every 100 grams.Source: USDA
How healthy is Hammond's Red Velvet Cake Chocolate?
On the positive side, Hammond's Red Velvet Cake Chocolate has 12% less total fat and 81% more calcium than the average chocolate bar. Unfortunately, it also has 6% more sugar, 56% less dietary fiber, 3% more saturated fat, 92% more cholesterol, 25% more sodium, 9% less protein and 78% less iron than the average chocolate bar.Source: USDA
Is Hammond's Red Velvet Cake Chocolate vegan?
Hammond's Red Velvet Cake Chocolate is not vegan in terms of its ingredients - it contains milk chocolate, milk, evaporated milk, butter, cream flavor and cream cheese flavor. It also has artificial flavor and natural flavor which can be non-vegan.Is Hammond's Red Velvet Cake Chocolate dutched?
Hammond's Red Velvet Cake Chocolate has cacao solids treated with alkali, and contains dutched cocoa.What is the top ingredient in Hammond's Red Velvet Cake Chocolate?
The top ingredient in Hammond's Red Velvet Cake Chocolate is milk chocolate.Source: USDA
