Top Vegetables High in Vitamin E

About Vegetables and Vitamin E

There are quite a number of vegetables rich in Vitamin E, and most of this list will provide a significant portion of your recommended daily values.

Some of the highest Vitamin E vegetables include jalapeno, cilantro, poi, spinach, parsnip, ketchup, tomato sauce, squash, water chestnut and pumpkin puree. Other Vitamin E rich vegetables are leeks, broccoli, parsley, serrano pepper, edamame, fennel, scallion, jicama, green bean and lima beans.

We calculated the top vegetables for Vitamin E by both their common measurement as well as in 200 calories, including by gender daily requirements. Here are the details for top 20 vegetables highest in Vitamin E.

Food nutritional data is sourced from USDA and NIH. [3][4]

Adult DV (Female or Male)

Jalapeno

image of jalapeno

In 1 cup, jalapeno has 3.2mg of vitamin e, or about 21% for adults.
Vitamin E
3.2mg in
1 cup (90g)
25mg in
200 Calories (690g)
21%
160%
Complete nutrition for Jalapeno

Cilantro

image of cilantro

1 cup of cilantro contains 0.4mg of vitamin e, or about 3% for adults.
Vitamin E
0.4mg in
1 cup (16g)
22mg in
200 Calories (870g)
3%
140%
Complete nutrition for Cilantro

Poi

image of poi

In 1 cup, poi has 5.5mg of vitamin e, or about 37% for adults.
Vitamin E
5.5mg in
1 cup (240g)
4.1mg in
200 Calories (179g)
37%
27%
Complete nutrition for Poi

Spinach

image of spinach

1 cup of spinach contains 0.61mg of vitamin e, or about 4% for adults.
Vitamin E
0.61mg in
1 cup (30g)
18mg in
200 Calories (870g)
4%
120%
Complete nutrition for Spinach

Parsnip

image of parsnip

In 1 cup, parsnip has 2mg of vitamin e, or about 13% for adults.
Vitamin E
2mg in
1 cup (133g)
4mg in
200 Calories (267g)
13%
26%
Complete nutrition for Parsnip

Ketchup

image of ketchup

1 cup of ketchup contains 3.5mg of vitamin e, or about 23% for adults.
Vitamin E
3.5mg in
1 cup (240g)
2.9mg in
200 Calories (198g)
23%
19%
Complete nutrition for Ketchup

Tomato Sauce

image of tomato sauce

In 1 cup, tomato sauce has 3.5mg of vitamin e, or about 24% for adults.
Vitamin E
3.5mg in
1 cup (245g)
12mg in
200 Calories (833g)
24%
80%
Complete nutrition for Tomato Sauce

Squash (cooked)

image of squash

1 cup of squash contains 2.6mg of vitamin e, or about 18% for adults.
Vitamin E
2.6mg in
1 cup (205g)
6.4mg in
200 Calories (500g)
18%
43%
Complete nutrition for Squash

Water Chestnut

image of water chestnut

In 1 cup, water chestnut has 1.5mg of vitamin e, or about 10% for adults.
Vitamin E
1.5mg in
1 cup (124g)
2.5mg in
200 Calories (206g)
10%
16%
Complete nutrition for Water Chestnut

Pumpkin Puree

image of pumpkin puree

1 cup of pumpkin puree contains 2.6mg of vitamin e, or about 17% for adults.
Vitamin E
2.6mg in
1 cup (245g)
6.2mg in
200 Calories (588g)
17%
42%
Complete nutrition for Pumpkin Puree

Leeks

image of leeks

In 1 cup, leek has 0.82mg of vitamin e, or about 5% for adults.
Vitamin E
0.82mg in
1 cup (89g)
3mg in
200 Calories (328g)
5%
20%
Complete nutrition for Leeks

Broccoli

image of broccoli

1 cup of broccoli contains 0.71mg of vitamin e, or about 5% for adults.
Vitamin E
0.71mg in
1 cup (91g)
4.6mg in
200 Calories (588g)
5%
31%
Complete nutrition for Broccoli

Parsley

image of parsley

In 1 cup, parsley has 0.45mg of vitamin e, or about 3% for adults.
Vitamin E
0.45mg in
1 cup (60g)
4.2mg in
200 Calories (556g)
3%
28%
Complete nutrition for Parsley

Serrano Pepper

image of serrano pepper

1 cup of serrano pepper contains 0.72mg of vitamin e, or about 5% for adults.
Vitamin E
0.72mg in
1 cup (105g)
4.3mg in
200 Calories (625g)
5%
29%
Complete nutrition for Serrano Pepper

Edamame

image of edamame

In 1 cup, edamame has 1.1mg of vitamin e, or about 7% for adults.
Vitamin E
1.1mg in
1 cup (155g)
1.1mg in
200 Calories (165g)
7%
7%
Complete nutrition for Edamame

Fennel

image of fennel

1 cup of fennel contains 0.5mg of vitamin e, or about 3% for adults.
Vitamin E
0.5mg in
1 cup (87g)
3.7mg in
200 Calories (645g)
3%
25%
Complete nutrition for Fennel

Scallion

image of scallion

In 1 cup, scallion has 0.55mg of vitamin e, or about 4% for adults.
Vitamin E
0.55mg in
1 cup (100g)
3.4mg in
200 Calories (625g)
4%
23%
Complete nutrition for Scallion

Jicama

image of jicama

1 cup of jicama contains 0.55mg of vitamin e, or about 4% for adults.
Vitamin E
0.55mg in
1 cup (120g)
2.4mg in
200 Calories (526g)
4%
16%
Complete nutrition for Jicama

Green Bean

image of green bean

In 1 cup, green bean has 0.41mg of vitamin e, or about 3% for adults.
Vitamin E
0.41mg in
1 cup (100g)
2.6mg in
200 Calories (645g)
3%
18%
Complete nutrition for Green Bean

Lima Beans

image of lima beans

1 cup of lima bean contains 0.5mg of vitamin e, or about 3% for adults.
Vitamin E
0.5mg in
1 cup (156g)
0.57mg in
200 Calories (177g)
3%
4%
Complete nutrition for Lima Beans


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