Cherries vs. Raisins

Nutrition comparison of Cherries and Raisins


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cherries versus raisins (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cherries and raisins:

  • Both raisins and cherries are high in dietary fiber and potassium.
  • Raisin has more thiamin, riboflavin, niacin and Vitamin B6, however, cherry contains more pantothenic acid.
  • Raisin is a great source of iron.
Detailed nutritional comparison of cherries and raisins is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cherries (Cherries, sweet, raw) and Raisins (Raisins, seeded) . Have a correction or suggestions? Shoot us an email.


Image of Cherries src
Image of Raisins src

Calories and Carbs

calories

Raisin is high in calories and cherry has 79% less calories than raisin - raisin has 296 calories per 100 grams and cherry has 63 calories.

For macronutrient ratios, cherries is lighter in carbs and similar to raisins for protein and fat. Cherries has a macronutrient ratio of 6:91:3 and for raisins, 3:95:2 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cherries Raisins
Protein 6% 3%
Carbohydrates 91% 95%
Fat 3% 2%
Alcohol ~ ~

carbohydrates

Raisin is high in carbohydrates and cherry has 80% less carbohydrates than raisin - raisin has 78.5g of total carbs per 100 grams and cherry has 16g of carbohydrates.

dietary fiber

Both raisins and cherries are high in dietary fiber. Raisin has 224% more dietary fiber than cherry - raisin has 6.8g of dietary fiber per 100 grams and cherry has 2.1g of dietary fiber.

sugar

Raisin has less sugar than cherry - cherry has 12.8g of sugar per 100 grams and raisin does not contain significant amounts.

Protein

protein

Raisins and cherries contain similar amounts of protein - raisin has 2.5g of protein per 100 grams and cherry has 1.1g of protein.

Fat

saturated fat

Both raisins and cherries are low in saturated fat - raisin has 0.18g of saturated fat per 100 grams and cherry has 0.04g of saturated fat.

Vitamins

Vitamin C

Raisins and cherries contain similar amounts of Vitamin C - raisin has 5.4mg of Vitamin C per 100 grams and cherry has 7mg of Vitamin C.

Vitamin A

Cherries and raisins contain similar amounts of Vitamin A - cherry has 3ug of Vitamin A per 100 grams and raisin does not contain significant amounts.

Vitamin E

Cherries and raisins contain similar amounts of Vitamin E - cherry has 0.07mg of Vitamin E per 100 grams and raisin does not contain significant amounts.

Vitamin K

Cherries and raisins contain similar amounts of Vitamin K - cherry has 2.1ug of Vitamin K per 100 grams and raisin does not contain significant amounts.

The B Vitamins

Raisin has more thiamin, riboflavin, niacin and Vitamin B6, however, cherry contains more pantothenic acid. Both cherries and raisins contain significant amounts of folate.

Cherries Raisins
Thiamin 0.027 MG 0.112 MG
Riboflavin 0.033 MG 0.182 MG
Niacin 0.154 MG 1.114 MG
Pantothenic acid 0.199 MG 0.045 MG
Vitamin B6 0.049 MG 0.188 MG
Folate 4 UG 3 UG

Minerals

calcium

Raisin has 115% more calcium than cherry - raisin has 28mg of calcium per 100 grams and cherry has 13mg of calcium.

iron

Raisin is a great source of iron and it has 619% more iron than cherry - raisin has 2.6mg of iron per 100 grams and cherry has 0.36mg of iron.

potassium

Both raisins and cherries are high in potassium. Raisin has 272% more potassium than cherry - raisin has 825mg of potassium per 100 grams and cherry has 222mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both cherries and raisins contain significant amounts of alpha linoleic acid (ALA).

Cherries Raisins
alpha linoleic acid 0.026 G 0.037 G
Total 0.026 G 0.037 G

omega 6s

Comparing omega-6 fatty acids, raisin has more linoleic acid than cherry per 100 grams.

Cherries Raisins
linoleic acid 0.027 G 0.122 G
Total 0.027 G 0.122 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cherries (Cherries, sweet, raw) and Raisins (Raisins, seeded) .

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FAQ

Does raisins or cherries contain more calories in 100 grams?
Raisin is high in calories and cherry has 80% less calories than raisin - raisin has 296 calories in 100g and cherry has 63 calories.

Does raisins or cherries have more carbohydrates?
By weight, raisin is high in carbohydrates and cherry has 80% fewer carbohydrates than raisin - raisin has 78.5g of carbs for 100g and cherry has 16g of carbohydrates.

Does raisins or cherries contain more potassium?
Both raisins and cherries are high in potassium. Raisin has 270% more potassium than cherry - raisin has 825mg of potassium in 100 grams and cherry has 222mg of potassium.