Cranberry Juice vs. Spinach

Nutrition comparison of Cranberry Juice and Spinach


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cranberry juice versus spinach (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cranberry juice and spinach:

  • Spinach has 27.8 times less sugar than cranberry juice.
  • Spinach has 70% less carbohydrates than cranberry juice.
  • Spinach has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Spinach is a great source of dietary fiber and iron.
  • Spinach is an excellent source of Vitamin A, Vitamin C, Vitamin K, calcium and potassium.
Detailed nutritional comparison of cranberry juice and spinach is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cranberry Juice (Cranberry juice, unsweetened) and Spinach (Spinach, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cranberry Juice src
Image of Spinach src

Calories and Carbs

calories

Spinach has 50% less calories than cranberry juice - cranberry juice has 46 calories per 100 grams and spinach has 23 calories.

Cranberry Juice Spinach
Protein 3% 40%
Carbohydrates 95% 49%
Fat 2% 10%
Alcohol ~ ~

carbohydrates

Spinach has 70% less carbohydrates than cranberry juice - cranberry juice has 12.2g of total carbs per 100 grams and spinach has 3.6g of carbohydrates.

dietary fiber

Spinach is a great source of dietary fiber and it has 21 times more dietary fiber than cranberry juice - cranberry juice has 0.1g of dietary fiber per 100 grams and spinach has 2.2g of dietary fiber.

sugar

Spinach has 27.8 times less sugar than cranberry juice - cranberry juice has 12.1g of sugar per 100 grams and spinach has 0.42g of sugar.

Protein

protein

Spinach has 633% more protein than cranberry juice - cranberry juice has 0.39g of protein per 100 grams and spinach has 2.9g of protein.

Fat

saturated fat

Both cranberry juice and spinach are low in saturated fat - cranberry juice has 0.01g of saturated fat per 100 grams and spinach has 0.06g of saturated fat.

Vitamins

Vitamin C

Spinach is an excellent source of Vitamin C and it has 202% more Vitamin C than cranberry juice - cranberry juice has 9.3mg of Vitamin C per 100 grams and spinach has 28.1mg of Vitamin C.

Vitamin A

Spinach is an excellent source of Vitamin A and it has 233 times more Vitamin A than cranberry juice - cranberry juice has 2ug of Vitamin A per 100 grams and spinach has 469ug of Vitamin A.

Vitamin E

Cranberry juice and spinach contain similar amounts of Vitamin E - cranberry juice has 1.2mg of Vitamin E per 100 grams and spinach has 2mg of Vitamin E.

Vitamin K

Spinach is an excellent source of Vitamin K and it has 93 times more Vitamin K than cranberry juice - cranberry juice has 5.1ug of Vitamin K per 100 grams and spinach has 482.9ug of Vitamin K.

The B Vitamins

Spinach has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Cranberry Juice Spinach
Thiamin 0.009 MG 0.078 MG
Riboflavin 0.018 MG 0.189 MG
Niacin 0.091 MG 0.724 MG
Pantothenic acid ~ 0.065 MG
Vitamin B6 0.052 MG 0.195 MG
Folate 1 UG 194 UG

Minerals

calcium

Spinach is an excellent source of calcium and it has 11 times more calcium than cranberry juice - cranberry juice has 8mg of calcium per 100 grams and spinach has 99mg of calcium.

iron

Spinach is a great source of iron and it has 984% more iron than cranberry juice - cranberry juice has 0.25mg of iron per 100 grams and spinach has 2.7mg of iron.

potassium

Spinach is an excellent source of potassium and it has 625% more potassium than cranberry juice - cranberry juice has 77mg of potassium per 100 grams and spinach has 558mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Cranberry Juice Spinach
beta-carotene 27 UG 5626 UG
lutein + zeaxanthin 68 UG 12198 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, spinach has more alpha linoleic acid (ALA) than cranberry juice per 100 grams.

Cranberry Juice Spinach
alpha linoleic acid 0.028 G 0.138 G
Total 0.028 G 0.138 G

omega 6s

Comparing omega-6 fatty acids, both cranberry juice and spinach contain small amounts of linoleic acid.

Cranberry Juice Spinach
linoleic acid 0.042 G 0.026 G
Total 0.042 G 0.026 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cranberry Juice (Cranberry juice, unsweetened) and Spinach (Spinach, raw) .

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FAQ

Does cranberry juice or spinach contain more calories in 100 grams?
Spinach has 50% less calories than cranberry juice - cranberry juice has 46 calories in 100g and spinach has 23 calories.

Is cranberry juice or spinach better for protein?
Spinach has 630% more protein than cranberry juice - cranberry juice has 0.39g of protein per 100 grams and spinach has 2.9g of protein.

Does cranberry juice or spinach have more carbohydrates?
By weight, spinach has 70% fewer carbohydrates than cranberry juice - cranberry juice has 12.2g of carbs for 100g and spinach has 3.6g of carbohydrates.

Does cranberry juice or spinach contain more calcium?
Spinach is a rich source of calcium and it has 11 times more calcium than cranberry juice - cranberry juice has 8mg of calcium in 100 grams and spinach has 99mg of calcium.

Does cranberry juice or spinach contain more potassium?
Spinach is a rich source of potassium and it has 630% more potassium than cranberry juice - cranberry juice has 77mg of potassium in 100 grams and spinach has 558mg of potassium.

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