Parsnip vs. Radishes

Nutrition comparison of Parsnip and Radishes


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of parsnip versus radishes (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in parsnip and radishes:

  • Both radishes and parsnip are high in Vitamin C and potassium.
  • Parsnip has more thiamin, niacin, pantothenic acid and folate.
  • Parsnip is an excellent source of dietary fiber.
  • Radish has 3.6 times less calories than parsnip.
  • Radish has 4.2 times less carbohydrates than parsnip.
Detailed nutritional comparison of parsnip and radishes is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Parsnip (Parsnips, raw) and Radishes (Radishes, raw) . Have a correction or suggestions? Shoot us an email.


Image of Parsnip src
Image of Radishes src

Calories and Carbs

calories

Radish has 3.6 times less calories than parsnip - radish has 16 calories per 100 grams and parsnip has 75 calories.

For macronutrient ratios, parsnip is lighter in protein, heavier in carbs and similar to radishes for fat. Parsnip has a macronutrient ratio of 6:91:3 and for radishes, 16:79:5 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Parsnip Radishes
Protein 6% 16%
Carbohydrates 91% 79%
Fat 3% 5%
Alcohol ~ ~

carbohydrates

Radish has 4.2 times less carbohydrates than parsnip - radish has 3.4g of total carbs per 100 grams and parsnip has 18g of carbohydrates.

dietary fiber

Parsnip is an excellent source of dietary fiber and it has 206% more dietary fiber than radish - radish has 1.6g of dietary fiber per 100 grams and parsnip has 4.9g of dietary fiber.

sugar

Radishes and parsnip contain similar amounts of sugar - radish has 1.9g of sugar per 100 grams and parsnip has 4.8g of sugar.

Protein

protein

Radishes and parsnip contain similar amounts of protein - radish has 0.68g of protein per 100 grams and parsnip has 1.2g of protein.

Fat

saturated fat

Both radishes and parsnip are low in saturated fat - radish has 0.03g of saturated fat per 100 grams and parsnip has 0.05g of saturated fat.

Vitamins

Vitamin C

Both radishes and parsnip are high in Vitamin C. Radish is very similar to radish for Vitamin C - radish has 14.8mg of Vitamin C per 100 grams and parsnip has 17mg of Vitamin C.

Vitamin A

Radishes and parsnip contain similar amounts of Vitamin A - radish has 2.1ug of Vitamin A per 100 grams and parsnip does not contain significant amounts.

Vitamin E

Parsnip has more Vitamin E than radish - parsnip has 1.5mg of Vitamin E per 100 grams and radish does not contain significant amounts.

Vitamin K

Parsnip has 16 times more Vitamin K than radish - radish has 1.3ug of Vitamin K per 100 grams and parsnip has 22.5ug of Vitamin K.

The B Vitamins

Parsnip has more thiamin, niacin, pantothenic acid and folate. Both parsnip and radishes contain significant amounts of riboflavin and Vitamin B6.

Parsnip Radishes
Thiamin 0.09 MG 0.012 MG
Riboflavin 0.05 MG 0.039 MG
Niacin 0.7 MG 0.254 MG
Pantothenic acid 0.6 MG 0.165 MG
Vitamin B6 0.09 MG 0.071 MG
Folate 67 UG 25 UG

Minerals

calcium

Parsnip has 44% more calcium than radish - radish has 25mg of calcium per 100 grams and parsnip has 36mg of calcium.

iron

Radishes and parsnip contain similar amounts of iron - radish has 0.34mg of iron per 100 grams and parsnip has 0.59mg of iron.

potassium

Both radishes and parsnip are high in potassium. Parsnip has 61% more potassium than radish - radish has 233mg of potassium per 100 grams and parsnip has 375mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, parsnip has more quercetin than radish per 100 grams, however, radish contains more kaempferol than parsnip per 100 grams.

Parsnip Radishes
Quercetin 0.99 mg ~
kaempferol ~ 0.86 mg

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, radish has more alpha linoleic acid (ALA) than parsnip per 100 grams.

Parsnip Radishes
alpha linoleic acid 0.003 G 0.031 G
Total 0.003 G 0.031 G

omega 6s

Comparing omega-6 fatty acids, both parsnip and radishes contain small amounts of linoleic acid.

Parsnip Radishes
linoleic acid 0.041 G 0.017 G
Total 0.041 G 0.017 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Parsnip (Parsnips, raw) and Radishes (Radishes, raw) .

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FAQ

Does radishes or parsnip contain more calories in 100 grams?
Radish has 3.6 times less calories than parsnip - radish has 16 calories in 100g and parsnip has 75 calories.

Does radishes or parsnip have more carbohydrates?
By weight, radish has 4.2 times fewer carbohydrates than parsnip - radish has 3.4g of carbs for 100g and parsnip has 18g of carbohydrates.

Does radishes or parsnip contain more potassium?
Both radishes and parsnip are high in potassium. Parsnip has 60% more potassium than radish - radish has 233mg of potassium in 100 grams and parsnip has 375mg of potassium.