Raw Pork vs. Lima Beans

Nutrition comparison of Raw Pork and Lima Beans


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of raw pork versus lima beans (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in raw pork and lima beans:

  • Both raw pork and lima beans are high in calories and potassium.
  • Lima bean is an excellent source of Vitamin C, dietary fiber and iron.
  • Raw pork has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B12, however, lima bean contains more folate.
  • Raw pork is an excellent source of protein.
Detailed nutritional comparison of raw pork and lima beans is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Raw Pork (Pork, fresh, ground, raw) and Lima Beans (Lima beans, immature seeds, raw) . Have a correction or suggestions? Shoot us an email.


Image of Raw Pork src
Image of Lima Beans src

Calories and Carbs

calories

Both raw pork and lima beans are high in calories. Raw pork has 133% more calories than lima bean - raw pork has 263 calories per 100 grams and lima bean has 113 calories.

For macronutrient ratios, raw pork is much lighter in carbs, much heavier in fat and similar to lima beans for protein. Raw pork has a macronutrient ratio of 26:0:74 and for lima beans, 24:70:7 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Raw Pork Lima Beans
Protein 26% 24%
Carbohydrates ~ 70%
Fat 74% 7%
Alcohol ~ ~

carbohydrates

Raw pork has less carbohydrates than lima bean - lima bean has 20.2g of total carbs per 100 grams and raw pork does not contain significant amounts.

dietary fiber

Lima bean is an excellent source of dietary fiber and it has more dietary fiber than raw pork - lima bean has 4.9g of dietary fiber per 100 grams and raw pork does not contain significant amounts.

sugar

Raw pork has less sugar than lima bean - lima bean has 1.5g of sugar per 100 grams and raw pork does not contain significant amounts.

Protein

protein

Raw pork is an excellent source of protein and it has 147% more protein than lima bean - raw pork has 16.9g of protein per 100 grams and lima bean has 6.8g of protein.

Fat

saturated fat

Raw pork is high in saturated fat and lima bean has 97% less saturated fat than raw pork - raw pork has 7.9g of saturated fat per 100 grams and lima bean has 0.2g of saturated fat.

cholesterol

Lima bean has less cholesterol than raw pork - raw pork has 72mg of cholesterol per 100 grams and lima bean does not contain significant amounts.

Vitamins

Vitamin C

Lima bean is an excellent source of Vitamin C and it has 32 times more Vitamin C than raw pork - raw pork has 0.7mg of Vitamin C per 100 grams and lima bean has 23.4mg of Vitamin C.

Vitamin A

Raw pork and lima beans contain similar amounts of Vitamin A - raw pork has 2ug of Vitamin A per 100 grams and lima bean has 10ug of Vitamin A.

Vitamin E

Lima beans and raw pork contain similar amounts of Vitamin E - lima bean has 0.32mg of Vitamin E per 100 grams and raw pork does not contain significant amounts.

Vitamin K

Lima bean has more Vitamin K than raw pork - lima bean has 5.6ug of Vitamin K per 100 grams and raw pork does not contain significant amounts.

The B Vitamins

Raw pork has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B12, however, lima bean contains more folate. Both raw pork and lima beans contain significant amounts of Vitamin B6.

Raw Pork Lima Beans
Thiamin 0.732 MG 0.217 MG
Riboflavin 0.235 MG 0.103 MG
Niacin 4.338 MG 1.474 MG
Pantothenic acid 0.668 MG 0.247 MG
Vitamin B6 0.383 MG 0.204 MG
Folate 5 UG 34 UG
Vitamin B12 0.7 UG ~

Minerals

calcium

Lima bean has 143% more calcium than raw pork - raw pork has 14mg of calcium per 100 grams and lima bean has 34mg of calcium.

iron

Lima bean is an excellent source of iron and it has 257% more iron than raw pork - raw pork has 0.88mg of iron per 100 grams and lima bean has 3.1mg of iron.

potassium

Both raw pork and lima beans are high in potassium. Lima bean has 63% more potassium than raw pork - raw pork has 287mg of potassium per 100 grams and lima bean has 467mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both raw pork and lima beans contain significant amounts of alpha linoleic acid (ALA).

Raw Pork Lima Beans
alpha linoleic acid 0.07 G 0.136 G
Total 0.07 G 0.136 G

omega 6s

Comparing omega-6 fatty acids, raw pork has more linoleic acid than lima bean per 100 grams.

Raw Pork Lima Beans
linoleic acid 1.67 G 0.283 G
other omega 6 0.08 G ~
Total 1.75 G 0.283 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Raw Pork (Pork, fresh, ground, raw) and Lima Beans (Lima beans, immature seeds, raw) .

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FAQ

Does raw pork or lima beans contain more calories in 100 grams?
Both raw pork and lima beans are high in calories. Raw pork has 130% more calories than lima bean - raw pork has 263 calories in 100g and lima bean has 113 calories.

Does lima beans or raw pork have more carbohydrates?
By weight, raw pork has fewer carbohydrates than lima bean - lima bean has 20.2g of carbs for 100g and raw pork has no carbs..

Does raw pork or lima beans contain more iron?
Lima bean is an abundant source of iron and it has 260% more iron than raw pork - raw pork has 0.88mg of iron in 100 grams and lima bean has 3.1mg of iron.

Does raw pork or lima beans contain more potassium?
Both raw pork and lima beans are high in potassium. Lima bean has 60% more potassium than raw pork - raw pork has 287mg of potassium in 100 grams and lima bean has 467mg of potassium.

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