Lemon vs. Ginger Root

Nutrition comparison of Lemon and Ginger Root


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of lemon versus ginger root (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in lemon and ginger root:

  • Ginger root has more niacin.
  • Ginger root is an excellent source of potassium.
  • Lemon has 64% less calories than ginger root.
  • Lemon is a great source of dietary fiber.
  • Lemon is an excellent source of Vitamin C.
Detailed nutritional comparison of lemon and ginger root is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Lemon (Lemons, raw, without peel) and Ginger Root (Ginger root, raw) . Have a correction or suggestions? Shoot us an email.


Image of Lemon src
Image of Ginger Root src

Calories and Carbs

calories

Lemon has 64% less calories than ginger root - lemon has 29 calories per 100 grams and ginger root has 80 calories.

For macronutrient ratios, lemon is heavier in protein, lighter in carbs and heavier in fat compared to ginger root per calorie. Lemon has a macronutrient ratio of 10:84:6 and for ginger root, 0:100:0 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Lemon Ginger Root
Protein 10% ~
Carbohydrates 84% 100%
Fat 6% ~
Alcohol ~ ~

carbohydrates

Lemon has 48% less carbohydrates than ginger root - lemon has 9.3g of total carbs per 100 grams and ginger root has 17.8g of carbohydrates.

dietary fiber

Lemon is a great source of dietary fiber and it has 40% more dietary fiber than ginger root - lemon has 2.8g of dietary fiber per 100 grams and ginger root has 2g of dietary fiber.

sugar

Lemon and ginger root contain similar amounts of sugar - lemon has 2.5g of sugar per 100 grams and ginger root has 1.7g of sugar.

Protein

protein

Lemon and ginger root contain similar amounts of protein - lemon has 1.1g of protein per 100 grams and ginger root has 1.8g of protein.

Fat

saturated fat

Both lemon and ginger root are low in saturated fat - lemon has 0.04g of saturated fat per 100 grams and ginger root has 0.2g of saturated fat.

Vitamins

Vitamin C

Lemon is an excellent source of Vitamin C and it has 960% more Vitamin C than ginger root - lemon has 53mg of Vitamin C per 100 grams and ginger root has 5mg of Vitamin C.

Vitamin A

Lemon and ginger root contain similar amounts of Vitamin A - lemon has 1ug of Vitamin A per 100 grams and ginger root does not contain significant amounts.

Vitamin E

Lemon and ginger root contain similar amounts of Vitamin E - lemon has 0.15mg of Vitamin E per 100 grams and ginger root has 0.26mg of Vitamin E.

Vitamin K

Ginger root and lemon contain similar amounts of Vitamin K - ginger root has 0.1ug of Vitamin K per 100 grams and lemon does not contain significant amounts.

The B Vitamins

Ginger root has more niacin. Both lemon and ginger root contain significant amounts of thiamin, riboflavin, pantothenic acid, Vitamin B6 and folate.

Lemon Ginger Root
Thiamin 0.04 MG 0.025 MG
Riboflavin 0.02 MG 0.034 MG
Niacin 0.1 MG 0.75 MG
Pantothenic acid 0.19 MG 0.203 MG
Vitamin B6 0.08 MG 0.16 MG
Folate 11 UG 11 UG

Minerals

calcium

Lemon has 63% more calcium than ginger root - lemon has 26mg of calcium per 100 grams and ginger root has 16mg of calcium.

iron

Lemon and ginger root contain similar amounts of iron - lemon has 0.6mg of iron per 100 grams and ginger root has 0.6mg of iron.

potassium

Ginger root is an excellent source of potassium and it has 201% more potassium than lemon - lemon has 138mg of potassium per 100 grams and ginger root has 415mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both lemon and ginger root contain significant amounts of alpha linoleic acid (ALA).

Lemon Ginger Root
alpha linoleic acid 0.026 G 0.034 G
Total 0.026 G 0.034 G

omega 6s

Comparing omega-6 fatty acids, both lemon and ginger root contain significant amounts of linoleic acid.

Lemon Ginger Root
linoleic acid 0.063 G 0.12 G
Total 0.063 G 0.12 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Lemon (Lemons, raw, without peel) and Ginger Root (Ginger root, raw) .

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FAQ

Does lemon or ginger root contain more calories in 100 grams?
Lemon has 60% less calories than ginger root - lemon has 29 calories in 100g and ginger root has 80 calories.

Does lemon or ginger root have more carbohydrates?
By weight, lemon has 50% fewer carbohydrates than ginger root - lemon has 9.3g of carbs for 100g and ginger root has 17.8g of carbohydrates.

Does lemon or ginger root contain more potassium?
Ginger root is a rich source of potassium and it has 200% more potassium than lemon - lemon has 138mg of potassium in 100 grams and ginger root has 415mg of potassium.