Mango Juice vs. Carrot Juice

Nutrition comparison of Mango Juice and Carrot Juice


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of mango juice versus carrot juice (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in mango juice and carrot juice:

  • Carrot juice has 69% less sugar than mango juice.
  • Carrot juice has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6.
  • Carrot juice is a great source of potassium.
  • Carrot juice is an excellent source of Vitamin A.
  • Mango juice is a great source of Vitamin C.
Detailed nutritional comparison of mango juice and carrot juice is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Mango Juice (Mango nectar, canned) and Carrot Juice (Carrot juice, canned) . Have a correction or suggestions? Shoot us an email.


Image of Mango Juice src
Image of Carrot Juice src

Calories and Carbs

calories

Mango juice and carrot juice contain similar amounts of calories - mango juice has 51 calories per 100 grams and carrot juice has 40 calories.

For macronutrient ratios, mango juice is lighter in protein, heavier in carbs and similar to carrot juice for fat. Mango juice has a macronutrient ratio of 1:98:1 and for carrot juice, 9:88:4 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Mango Juice Carrot Juice
Protein 1% 9%
Carbohydrates 98% 88%
Fat 1% 4%
Alcohol ~ ~

carbohydrates

Mango juice and carrot juice contain similar amounts of carbs - mango juice has 13.1g of total carbs per 100 grams and carrot juice has 9.3g of carbohydrates.

dietary fiber

Carrot juice has 167% more dietary fiber than mango juice - mango juice has 0.3g of dietary fiber per 100 grams and carrot juice has 0.8g of dietary fiber.

sugar

Carrot juice has 69% less sugar than mango juice - mango juice has 12.5g of sugar per 100 grams and carrot juice has 3.9g of sugar.

Protein

protein

Mango juice and carrot juice contain similar amounts of protein - mango juice has 0.11g of protein per 100 grams and carrot juice has 0.95g of protein.

Fat

saturated fat

Both mango juice and carrot juice are low in saturated fat - mango juice has 0.01g of saturated fat per 100 grams and carrot juice has 0.03g of saturated fat.

Vitamins

Vitamin C

Mango juice is a great source of Vitamin C and it has 79% more Vitamin C than carrot juice - mango juice has 15.2mg of Vitamin C per 100 grams and carrot juice has 8.5mg of Vitamin C.

Vitamin A

Carrot juice is an excellent source of Vitamin A and it has 26 times more Vitamin A than mango juice - mango juice has 35ug of Vitamin A per 100 grams and carrot juice has 956ug of Vitamin A.

Vitamin E

Mango juice and carrot juice contain similar amounts of Vitamin E - mango juice has 0.21mg of Vitamin E per 100 grams and carrot juice has 1.2mg of Vitamin E.

Vitamin K

Mango juice and carrot juice contain similar amounts of Vitamin K - mango juice has 0.8ug of Vitamin K per 100 grams and carrot juice has 15.5ug of Vitamin K.

The B Vitamins

Carrot juice has more thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6. Both mango juice and carrot juice contain significant amounts of folate.

Mango Juice Carrot Juice
Thiamin 0.003 MG 0.092 MG
Riboflavin 0.003 MG 0.055 MG
Niacin 0.08 MG 0.386 MG
Pantothenic acid 0.07 MG 0.228 MG
Vitamin B6 0.015 MG 0.217 MG
Folate 7 UG 4 UG

Minerals

calcium

Mango juice and carrot juice contain similar amounts of calcium - mango juice has 17mg of calcium per 100 grams and carrot juice has 24mg of calcium.

iron

Mango juice and carrot juice contain similar amounts of iron - mango juice has 0.36mg of iron per 100 grams and carrot juice has 0.46mg of iron.

potassium

Carrot juice is a great source of potassium and it has 11 times more potassium than mango juice - mango juice has 24mg of potassium per 100 grams and carrot juice has 292mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Mango Juice Carrot Juice
beta-carotene 402 UG 9303 UG
alpha-carotene ~ 4342 UG
lycopene ~ 2 UG
lutein + zeaxanthin ~ 333 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both mango juice and carrot juice contain small amounts of alpha linoleic acid (ALA).

Mango Juice Carrot Juice
alpha linoleic acid 0.008 G 0.009 G
Total 0.008 G 0.009 G

omega 6s

Comparing omega-6 fatty acids, carrot juice has more linoleic acid than mango juice per 100 grams.

Mango Juice Carrot Juice
linoleic acid 0.003 G 0.061 G
Total 0.003 G 0.061 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Mango Juice (Mango nectar, canned) and Carrot Juice (Carrot juice, canned) .

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FAQ

Does mango juice or carrot juice contain more calories in 100 grams?
Mango juice and carrot juice contain similar amounts of calories - mango juice has 51 calories in 100g and carrot juice has 40 calories.

Does mango juice or carrot juice have more carbohydrates?
By weight, mango juice and carrot juice contain similar amounts of carbs - mango juice has 13.1g of carbs for 100g and carrot juice has 9.3g of carbohydrates.