Beef vs. Raw Lamb

Nutrition comparison of Cooked Beef and Raw Lamb


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cooked beef versus raw lamb (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in beef and raw lamb:

  • Both beef and raw lamb are high in calories, potassium, protein and saturated fat.
  • Beef has more Vitamin B6.
  • Beef is a great source of iron.
Detailed nutritional comparison of beef and raw lamb is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Beef (Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled) and Raw Lamb (Lamb, ground, raw) . Have a correction or suggestions? Shoot us an email.


Image of Beef src
Image of Raw Lamb src

Calories and Carbs

calories

Both beef and raw lamb are high in calories. Beef is very similar to beef for calories - beef has 277 calories per 100 grams and raw lamb has 282 calories.

For macronutrient ratios, beef is heavier in protein, lighter in fat and similar to raw lamb for carbs. Beef has a macronutrient ratio of 38:0:62 and for raw lamb, 24:0:76 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Beef Raw Lamb
Protein 38% 24%
Carbohydrates ~ ~
Fat 62% 76%
Alcohol ~ ~

Protein

protein

Both beef and raw lamb are high in protein. Beef has 53% more protein than raw lamb - beef has 25.4g of protein per 100 grams and raw lamb has 16.6g of protein.

Fat

saturated fat

Both beef and raw lamb are high in saturated fat. Raw lamb has 39% more saturated fat than beef - beef has 7.3g of saturated fat per 100 grams and raw lamb has 10.2g of saturated fat.

trans fat

Raw lamb has less trans fat than beef - beef has 1.2g of trans fat per 100 grams and raw lamb does not contain significant amounts.

cholesterol

Beef and raw lamb contain similar amounts of cholesterol - beef has 88mg of cholesterol per 100 grams and raw lamb has 73mg of cholesterol.

Vitamins

Vitamin A

Beef and raw lamb contain similar amounts of Vitamin A - beef has 3ug of Vitamin A per 100 grams and raw lamb does not contain significant amounts.

Vitamin D

Beef and raw lamb contain similar amounts of Vitamin D - beef has 2iu of Vitamin D per 100 grams and raw lamb has 2iu of Vitamin D.

Vitamin E

Beef and raw lamb contain similar amounts of Vitamin E - beef has 0.12mg of Vitamin E per 100 grams and raw lamb has 0.2mg of Vitamin E.

Vitamin K

Beef and raw lamb contain similar amounts of Vitamin K - beef has 3ug of Vitamin K per 100 grams and raw lamb has 3.6ug of Vitamin K.

The B Vitamins

Beef has more Vitamin B6. Both beef and raw lamb contain significant amounts of thiamin, riboflavin, niacin, pantothenic acid, folate and Vitamin B12.

Beef Raw Lamb
Thiamin 0.051 MG 0.11 MG
Riboflavin 0.176 MG 0.21 MG
Niacin 4.537 MG 5.96 MG
Pantothenic acid 0.658 MG 0.65 MG
Vitamin B6 0.336 MG 0.13 MG
Folate 11 UG 18 UG
Vitamin B12 2.9 UG 2.31 UG

Minerals

calcium

Beef has 119% more calcium than raw lamb - beef has 35mg of calcium per 100 grams and raw lamb has 16mg of calcium.

iron

Beef is a great source of iron and it has 45% more iron than raw lamb - beef has 2.3mg of iron per 100 grams and raw lamb has 1.6mg of iron.

potassium

Both beef and raw lamb are high in potassium. Beef has 24% more potassium than raw lamb - beef has 275mg of potassium per 100 grams and raw lamb has 222mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, raw lamb has more alpha linoleic acid (ALA) than beef per 100 grams.

Beef Raw Lamb
alpha linoleic acid 0.056 G 0.42 G
Total 0.056 G 0.42 G

omega 6s

Comparing omega-6 fatty acids, raw lamb has more linoleic acid than beef per 100 grams.

Beef Raw Lamb
other omega 6 0.047 G 0.08 G
linoleic acid 0.39 G 1.36 G
Total 0.437 G 1.44 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Beef (Beef, ground, 70% lean meat / 30% fat, patty, cooked, broiled) and Raw Lamb (Lamb, ground, raw) .

Cooked Beef g

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G Water G
G Starch G
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FAQ

Does beef or raw lamb contain more calories in 100 grams?
Both beef and raw lamb are high in calories. Beef is quite similar to beef for calories - beef has 277 calories in 100g and raw lamb has 282 calories.

Is beef or raw lamb better for protein?
Both beef and raw lamb are high in protein. Beef has 50% more protein than raw lamb - beef has 25.4g of protein per 100 grams and raw lamb has 16.6g of protein.

Does beef or raw lamb contain more potassium?
Both beef and raw lamb are high in potassium. Beef has 20% more potassium than raw lamb - beef has 275mg of potassium in 100 grams and raw lamb has 222mg of potassium.

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