Barley vs. Spinach

Nutrition comparison of Barley and Spinach


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of barley versus spinach (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in barley and spinach:

  • Both spinach and barley are high in dietary fiber, iron and potassium.
  • Barley has more thiamin, niacin and pantothenic acid, however, spinach contains more folate.
  • Barley is a great source of protein.
  • Spinach is an excellent source of Vitamin A, Vitamin C, Vitamin K and calcium.
Detailed nutritional comparison of barley and spinach is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Barley (Barley, pearled, raw) and Spinach (Spinach, raw) . Have a correction or suggestions? Shoot us an email.


Image of Barley src
Image of Spinach src

Calories and Carbs

calories

Barley is high in calories and spinach has 93% less calories than barley - spinach has 23 calories per 100 grams and barley has 352 calories.

Barley Spinach
Protein 11% 40%
Carbohydrates 86% 49%
Fat 3% 10%
Alcohol ~ ~

carbohydrates

Barley is high in carbohydrates and spinach has 95% less carbohydrates than barley - spinach has 3.6g of total carbs per 100 grams and barley has 77.7g of carbohydrates.

dietary fiber

Both spinach and barley are high in dietary fiber. Barley has 609% more dietary fiber than spinach - spinach has 2.2g of dietary fiber per 100 grams and barley has 15.6g of dietary fiber.

sugar

Spinach and barley contain similar amounts of sugar - spinach has 0.42g of sugar per 100 grams and barley has 0.8g of sugar.

Protein

protein

Barley is a great source of protein and it has 247% more protein than spinach - spinach has 2.9g of protein per 100 grams and barley has 9.9g of protein.

Fat

saturated fat

Both spinach and barley are low in saturated fat - spinach has 0.06g of saturated fat per 100 grams and barley has 0.24g of saturated fat.

Vitamins

Vitamin C

Spinach is an excellent source of Vitamin C and it has more Vitamin C than barley - spinach has 28.1mg of Vitamin C per 100 grams and barley does not contain significant amounts.

Vitamin A

Spinach is an excellent source of Vitamin A and it has 468 times more Vitamin A than barley - spinach has 469ug of Vitamin A per 100 grams and barley has 1ug of Vitamin A.

Vitamin E

Spinach has 100 times more Vitamin E than barley - spinach has 2mg of Vitamin E per 100 grams and barley has 0.02mg of Vitamin E.

Vitamin K

Spinach is an excellent source of Vitamin K and it has 218 times more Vitamin K than barley - spinach has 482.9ug of Vitamin K per 100 grams and barley has 2.2ug of Vitamin K.

The B Vitamins

Barley has more thiamin, niacin and pantothenic acid, however, spinach contains more folate. Both barley and spinach contain significant amounts of riboflavin and Vitamin B6.

Barley Spinach
Thiamin 0.191 MG 0.078 MG
Riboflavin 0.114 MG 0.189 MG
Niacin 4.604 MG 0.724 MG
Pantothenic acid 0.282 MG 0.065 MG
Vitamin B6 0.26 MG 0.195 MG
Folate 23 UG 194 UG

Minerals

calcium

Spinach is an excellent source of calcium and it has 241% more calcium than barley - spinach has 99mg of calcium per 100 grams and barley has 29mg of calcium.

iron

Both spinach and barley are high in iron. Spinach has a little more iron (8%) than barley by weight - spinach has 2.7mg of iron per 100 grams and barley has 2.5mg of iron.

potassium

Both spinach and barley are high in potassium. Spinach has 99% more potassium than barley - spinach has 558mg of potassium per 100 grams and barley has 280mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Barley Spinach
beta-carotene 13 UG 5626 UG
lutein + zeaxanthin 160 UG 12198 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, spinach has more alpha linoleic acid (ALA) than barley per 100 grams.

Barley Spinach
alpha linoleic acid 0.055 G 0.138 G
Total 0.055 G 0.138 G

omega 6s

Comparing omega-6 fatty acids, barley has more linoleic acid than spinach per 100 grams.

Barley Spinach
linoleic acid 0.505 G 0.026 G
Total 0.505 G 0.026 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Barley (Barley, pearled, raw) and Spinach (Spinach, raw) .

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FAQ

Does spinach or barley contain more calories in 100 grams?
Barley is high in calories and spinach has 90% less calories than barley - spinach has 23 calories in 100g and barley has 352 calories.

Is spinach or barley better for protein?
Barley is a great source of protein and it has 250% more protein than spinach - spinach has 2.9g of protein per 100 grams and barley has 9.9g of protein.

Does spinach or barley have more carbohydrates?
By weight, barley is high in carbohydrates and spinach has 100% fewer carbohydrates than barley - spinach has 3.6g of carbs for 100g and barley has 77.7g of carbohydrates.

Does spinach or barley contain more calcium?
Spinach is a rich source of calcium and it has 240% more calcium than barley - spinach has 99mg of calcium in 100 grams and barley has 29mg of calcium.

Does spinach or barley contain more iron?
Both spinach and barley are high in iron. Spinach has a little more iron ( 10%) than barley by weight - spinach has 2.7mg of iron in 100 grams and barley has 2.5mg of iron.

Does spinach or barley contain more potassium?
Both spinach and barley are high in potassium. Spinach has 100% more potassium than barley - spinach has 558mg of potassium in 100 grams and barley has 280mg of potassium.