Carlos V contains 14 ingredients, which is similar to the average chocolate bar. The recommended serving size is 1 bar, or 21 grams, which is a smaller portion compared to the serving size of the average chocolate bar. Jump to Ingredient Analysis
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Carlos V:
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KCAL % |
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G % |
| dietary fiber |
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G % |
| sugar | G | |
| total fat |
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| saturated fat |
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| trans fat | G | |
| protein |
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| cholesterol | MG | |
| sodium |
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| Vitamin A |
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| Vitamin C |
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| calcium |
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| iron |
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MG % |
| Nutrient | Carlos V | Difference | Average/Median Chocolate Bar |
|---|---|---|---|
| Calories | 110kcal | +2% | 107kcal / 108kcal |
| Carbohydrates | 13g | +7% | 12g / 12g |
| Sugar | 12g | +19% | 9g / 10g |
| Dietary Fiber | 1g | +33% | 1g / 1g |
| Total Fat | 6g | +6% | 7g / 6g |
| Saturated Fat | 4g | +6% | 4g / 4g |
| Trans Fat | ~ | ~ | <0.1g / ~ |
| Cholesterol | 5mg | +100% | 3mg / 3mg |
| Sodium | 40mg | -90% | 76mg / 21mg |
| Protein | 1g | -31% | 2g / 1g |
| Vitamin C | ~ | ~ | 0mg / ~ |
| Calcium | 40mg | +121% | 20mg / 18mg |
| Iron | ~ | -100% | 1mg / 1mg |
sugar, chocolate, nonfat milk, cocoa butter, whey, milkfat, vegetable oils (palm, shea, and/or illipe), and less than 1% of soy lecithin, artificial and natural flavor, pgpr (emulsifier).
Source: USDA
| Rank | Ingredient |
Extremely Uncommon
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Very Uncommon
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Uncommon
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Common
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Very Common
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Nearly Universal
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| 1 | Sugar | ||||||
| 2 | Chocolate | ||||||
| 3 | Nonfat Milk | ||||||
| 4 | Cocoa Butter | ||||||
| 5 | Whey | ||||||
| 6 | Milkfat | ||||||
| 7 | Vegetable Oil | ||||||
| 8 | Palm | ||||||
| 9 | Shea | ||||||
| 10 | Illipe | ||||||
| 11 | Soy Lecithin | ||||||
| 12 | Artificial | ||||||
| 13 | Natural Flavor | ||||||
| 14 | Pgpr |