 
                Heath Chocolate Toffee has 20 ingredients, which is 3.4 more than the average chocolate bar. The recommended serving size is 18 |s, or 79 grams, which is a larger portion compared to the serving size of the average chocolate bar. Jump to Ingredient Analysis
| Heath Chocolate Toffee: 
                               
                              (  - 
                                  g )
                              
                              
                             | ||
|---|---|---|
| calories |  | KCAL % | 
| carbohydrates |  | G % | 
| dietary fiber |  | G % | 
| sugar | G | |
| total fat |  | G % | 
| saturated fat |  | G % | 
| trans fat | G | |
| protein |  | G % | 
| cholesterol | MG | |
| sodium |  | MG % | 
| Vitamin A |  | UG % | 
| Vitamin C |  | MG % | 
| calcium |  | MG % | 
| iron |  | MG % | 
| Nutrient | Heath Chocolate Toffee | Difference | Average/Median Chocolate Bar | 
|---|---|---|---|
| Calories | 420kcal | +4% | 401kcal / 404kcal | 
| Carbohydrates | 49g | +7% | 45g / 46g | 
| Sugar | 48g | +26% | 35g / 38g | 
| Dietary Fiber | 1g | -64% | 5g / 3g | 
| Total Fat | 26g | +9% | 24g / 24g | 
| Saturated Fat | 14g | ~ | 14g / 14g | 
| Trans Fat | ~ | ~ | <0.1g / ~ | 
| Cholesterol | 15mg | +58% | 10mg / 9mg | 
| Sodium | 280mg | -254% | 287mg / 79mg | 
| Protein | 2g | -63% | 6g / 5g | 
| Vitamin C | ~ | ~ | 1mg / ~ | 
| Calcium | 40mg | -41% | 75mg / 68mg | 
| Iron | 0mg | -82% | 3mg / 2mg | 
 
              
              milk chocolate (sugar; cocoa butter: chocolate; nonfat milk; milk fat; lactose; salt; soy lecithin; vanillin, artificial flavor); sugar; palm oil; dairy butter (milk); almonds (roasted in cocoa butter and/or sunflower oil); contains 2% or less of: salt; artificial flavor; soy lecithin.
              Source: USDA
            
| Rank | Ingredient | 
                        Extremely Uncommon
                       | 
                        Very Uncommon
                       | 
                        Uncommon
                       | 
                        Common
                       | 
                        Very Common
                       | 
                        Nearly Universal
                       | 
|---|---|---|---|---|---|---|---|
| 1 | Milk Chocolate | ||||||
| 2 | Sugar | ||||||
| 3 | Cocoa Butter Chocolate | ||||||
| 4 | Nonfat Milk | ||||||
| 5 | Milk Fat | ||||||
| 6 | Lactose | ||||||
| 7 | Salt | ||||||
| 8 | Soy Lecithin | ||||||
| 9 | Vanillin | ||||||
| 10 | Artificial Flavor | ||||||
| 11 | Palm Oil | ||||||
| 12 | Dairy Butter | ||||||
| 13 | Milk | ||||||
| 14 | Almond | ||||||
| 15 | Roasted Cocoa Butter | ||||||
| 16 | Sunflower Oil |