White Bread vs. Granny Smith Apple

Nutrition comparison of White Bread and Granny Smith Apple


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of white bread versus granny smith apple (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in white bread and granny smith apple:

  • Both white bread and granny smith apple are high in dietary fiber.
  • White bread has more thiamin, riboflavin, niacin, pantothenic acid and folate.
  • White bread is a great source of protein.
  • White bread is an excellent source of calcium and iron.
Detailed nutritional comparison of white bread and granny smith apple is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: White Bread (Bread, white wheat) and Granny Smith Apple (Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program)) . Have a correction or suggestions? Shoot us an email.


Image of White Bread src
Image of Granny Smith Apple src

Calories and Carbs

calories

White bread is high in calories and granny smith apple has 76% less calories than white bread - white bread has 238 calories per 100 grams and granny smith apple has 58 calories.

For macronutrient ratios, white bread is heavier in protein, lighter in carbs and heavier in fat compared to granny smith apple per calorie. White bread has a macronutrient ratio of 18:74:8 and for granny smith apple, 3:94:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

White Bread Granny Smith Apple
Protein 18% 3%
Carbohydrates 74% 94%
Fat 8% 3%
Alcohol ~ ~

carbohydrates

White bread is high in carbohydrates and granny smith apple has 69% less carbohydrates than white bread - white bread has 43.9g of total carbs per 100 grams and granny smith apple has 13.6g of carbohydrates.

dietary fiber

Both white bread and granny smith apple are high in dietary fiber. White bread has 229% more dietary fiber than granny smith apple - white bread has 9.2g of dietary fiber per 100 grams and granny smith apple has 2.8g of dietary fiber.

sugar

White bread has 48% less sugar than granny smith apple - white bread has 5g of sugar per 100 grams and granny smith apple has 9.6g of sugar.

Protein

protein

White bread is a great source of protein and it has 23 times more protein than granny smith apple - white bread has 10.7g of protein per 100 grams and granny smith apple has 0.44g of protein.

Fat

saturated fat

Both white bread and granny smith apple are low in saturated fat - white bread has 0.63g of saturated fat per 100 grams and granny smith apple does not contain significant amounts.

trans fat

Both white bread and granny smith apple are low in trans fat - white bread has 0.03g of trans fat per 100 grams and granny smith apple does not contain significant amounts.

Vitamins

Vitamin A

Granny smith apple and white bread contain similar amounts of Vitamin A - granny smith apple has 5ug of Vitamin A per 100 grams and white bread does not contain significant amounts.

Vitamin E

White bread and granny smith apple contain similar amounts of Vitamin E - white bread has 0.38mg of Vitamin E per 100 grams and granny smith apple has 0.18mg of Vitamin E.

Vitamin K

White bread and granny smith apple contain similar amounts of Vitamin K - white bread has 7.7ug of Vitamin K per 100 grams and granny smith apple has 3.2ug of Vitamin K.

The B Vitamins

White bread has more thiamin, riboflavin, niacin, pantothenic acid and folate. Both white bread and granny smith apple contain significant amounts of Vitamin B6.

White Bread Granny Smith Apple
Thiamin 0.51 MG 0.019 MG
Riboflavin 0.255 MG 0.025 MG
Niacin 4.455 MG 0.126 MG
Pantothenic acid 0.455 MG 0.056 MG
Vitamin B6 0.08 MG 0.037 MG
Folate 127 UG 3 UG

Minerals

calcium

White bread is an excellent source of calcium and it has 135 times more calcium than granny smith apple - white bread has 684mg of calcium per 100 grams and granny smith apple has 5mg of calcium.

iron

White bread is an excellent source of iron and it has 31 times more iron than granny smith apple - white bread has 4.9mg of iron per 100 grams and granny smith apple has 0.15mg of iron.

potassium

White bread and granny smith apple contain similar amounts of potassium - white bread has 127mg of potassium per 100 grams and granny smith apple has 120mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

White Bread Granny Smith Apple
beta-carotene 2 UG 59 UG
lutein + zeaxanthin 25 UG 64 UG



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: White Bread (Bread, white wheat) and Granny Smith Apple (Apples, raw, granny smith, with skin (Includes foods for USDA's Food Distribution Program)) .

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FAQ

Does white bread or granny smith apple contain more calories in 100 grams?
White bread is high in calories and granny smith apple has 80% less calories than white bread - white bread has 238 calories in 100g and granny smith apple has 58 calories.

Does white bread or granny smith apple have more carbohydrates?
By weight, white bread is high in carbohydrates and granny smith apple has 70% fewer carbohydrates than white bread - white bread has 43.9g of carbs for 100g and granny smith apple has 13.6g of carbohydrates.

Does white bread or granny smith apple contain more calcium?
White bread is a rich source of calcium and it has 135 times more calcium than granny smith apple - white bread has 684mg of calcium in 100 grams and granny smith apple has 5mg of calcium.

Does white bread or granny smith apple contain more iron?
White bread is an abundant source of iron and it has 31 times more iron than granny smith apple - white bread has 4.9mg of iron in 100 grams and granny smith apple has 0.15mg of iron.