Pecan vs. Sage

Nutrition comparison of Pecan and Sage


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of pecan versus sage (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in pecan and sage:

  • Both pecan and sage are high in calcium, calories, dietary fiber, iron, potassium, protein and saturated fat.
  • Sage has more riboflavin, niacin, Vitamin B6 and folate, however, pecan contains more pantothenic acid.
  • Sage is a great source of Vitamin E.
  • Sage is an excellent source of Vitamin A, Vitamin C and Vitamin K.
Detailed nutritional comparison of pecan and sage is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Pecan (Nuts, pecans) and Sage (Spices, sage, ground) . Have a correction or suggestions? Shoot us an email.


Image of Pecan src
Image of Sage src

Calories and Carbs

calories

Both pecan and sage are high in calories. Pecan has 119% more calories than sage - pecan has 691 calories per 100 grams and sage has 315 calories.

For macronutrient ratios, pecan is lighter in protein, much lighter in carbs and much heavier in fat compared to sage per calorie. Pecan has a macronutrient ratio of 5:8:88 and for sage, 14:55:31 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Pecan Sage
Protein 5% 14%
Carbohydrates 8% 55%
Fat 88% 31%
Alcohol ~ ~

carbohydrates

Sage is high in carbohydrates and pecan has 77% less carbohydrates than sage - pecan has 13.9g of total carbs per 100 grams and sage has 60.7g of carbohydrates.

dietary fiber

Both pecan and sage are high in dietary fiber. Sage has 320% more dietary fiber than pecan - pecan has 9.6g of dietary fiber per 100 grams and sage has 40.3g of dietary fiber.

sugar

Pecan and sage contain similar amounts of sugar - pecan has 4g of sugar per 100 grams and sage has 1.7g of sugar.

Protein

protein

Both pecan and sage are high in protein. Pecan is very similar to pecan for protein - pecan has 9.2g of protein per 100 grams and sage has 10.6g of protein.

Fat

saturated fat

Both pecan and sage are high in saturated fat. Pecan is very similar to pecan for saturated fat - pecan has 6.2g of saturated fat per 100 grams and sage has 7g of saturated fat.

Vitamins

Vitamin C

Sage is an excellent source of Vitamin C and it has 28 times more Vitamin C than pecan - pecan has 1.1mg of Vitamin C per 100 grams and sage has 32.4mg of Vitamin C.

Vitamin A

Sage is an excellent source of Vitamin A and it has 97 times more Vitamin A than pecan - pecan has 3ug of Vitamin A per 100 grams and sage has 295ug of Vitamin A.

Vitamin E

Sage is a great source of Vitamin E and it has 434% more Vitamin E than pecan - pecan has 1.4mg of Vitamin E per 100 grams and sage has 7.5mg of Vitamin E.

Vitamin K

Sage is an excellent source of Vitamin K and it has 488 times more Vitamin K than pecan - pecan has 3.5ug of Vitamin K per 100 grams and sage has 1714.5ug of Vitamin K.

The B Vitamins

Sage has more riboflavin, niacin, Vitamin B6 and folate, however, pecan contains more pantothenic acid. Both pecan and sage contain significant amounts of thiamin.

Pecan Sage
Thiamin 0.66 MG 0.754 MG
Riboflavin 0.13 MG 0.336 MG
Niacin 1.167 MG 5.72 MG
Pantothenic acid 0.863 MG ~
Vitamin B6 0.21 MG 2.69 MG
Folate 22 UG 274 UG

Minerals

calcium

Both pecan and sage are high in calcium. Sage has 22 times more calcium than pecan - pecan has 70mg of calcium per 100 grams and sage has 1652mg of calcium.

iron

Both pecan and sage are high in iron. Sage has 10 times more iron than pecan - pecan has 2.5mg of iron per 100 grams and sage has 28.1mg of iron.

potassium

Both pecan and sage are high in potassium. Sage has 161% more potassium than pecan - pecan has 410mg of potassium per 100 grams and sage has 1070mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Pecan Sage
beta-carotene 29 UG 3485 UG
lutein + zeaxanthin 17 UG 1895 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both pecan and sage contain significant amounts of alpha linoleic acid (ALA).

Pecan Sage
alpha linoleic acid 0.986 G 1.23 G
Total 0.986 G 1.23 G

omega 6s

Comparing omega-6 fatty acids, pecan has more linoleic acid than sage per 100 grams.

Pecan Sage
other omega 6 0.069 G ~
linoleic acid 20.628 G 0.53 G
Total 20.697 G 0.53 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Pecan (Nuts, pecans) and Sage (Spices, sage, ground) .

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FAQ

Does pecan or sage contain more calories in 100 grams?
Both pecan and sage are high in calories. Pecan has 120% more calories than sage - pecan has 691 calories in 100g and sage has 315 calories.

Does pecan or sage have more carbohydrates?
By weight, sage is high in carbohydrates and pecan has 80% fewer carbohydrates than sage - pecan has 13.9g of carbs for 100g and sage has 60.7g of carbohydrates.

Does pecan or sage contain more calcium?
Both pecan and sage are high in calcium. Sage has 22 times more calcium than pecan - pecan has 70mg of calcium in 100 grams and sage has 1652mg of calcium.

Does pecan or sage contain more iron?
Both pecan and sage are high in iron. Sage has 10 times more iron than pecan - pecan has 2.5mg of iron in 100 grams and sage has 28.1mg of iron.

Does pecan or sage contain more potassium?
Both pecan and sage are high in potassium. Sage has 160% more potassium than pecan - pecan has 410mg of potassium in 100 grams and sage has 1070mg of potassium.

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