Iceberg Lettuce vs. Radishes

Nutrition comparison of Iceberg Lettuce and Radishes


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of iceberg lettuce versus radishes (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in iceberg lettuce and radishes:

  • Iceberg lettuce has more thiamin.
  • Radish is a great source of Vitamin C and potassium.
Detailed nutritional comparison of iceberg lettuce and radishes is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Iceberg Lettuce (Lettuce, iceberg (includes crisphead types), raw) and Radishes (Radishes, raw) . Have a correction or suggestions? Shoot us an email.


Image of Iceberg Lettuce src
Image of Radishes src

Calories and Carbs

calories

Iceberg lettuce and radishes contain similar amounts of calories - iceberg lettuce has 14 calories per 100 grams and radish has 16 calories.

For macronutrient ratios, iceberg lettuce is heavier in protein, lighter in carbs and similar to radishes for fat. Iceberg lettuce has a macronutrient ratio of 21:72:8 and for radishes, 16:79:5 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Iceberg Lettuce Radishes
Protein 21% 16%
Carbohydrates 72% 79%
Fat 8% 5%
Alcohol ~ ~

carbohydrates

Both iceberg lettuce and radishes are low in carbohydrates - iceberg lettuce has 3g of total carbs per 100 grams and radish has 3.4g of carbohydrates.

The carbs in iceberg lettuce are made of 62% sugar and 38% dietary fiber, whereas the carbs in radishes comprise of 54% sugar and 46% dietary fiber.

dietary fiber

Radish has 33% more dietary fiber than iceberg lettuce - iceberg lettuce has 1.2g of dietary fiber per 100 grams and radish has 1.6g of dietary fiber.

sugar

Iceberg lettuce and radishes contain similar amounts of sugar - iceberg lettuce has 2g of sugar per 100 grams and radish has 1.9g of sugar.

Protein

protein

Iceberg lettuce and radishes contain similar amounts of protein - iceberg lettuce has 0.9g of protein per 100 grams and radish has 0.68g of protein.

Fat

saturated fat

Both iceberg lettuce and radishes are low in saturated fat - iceberg lettuce has 0.02g of saturated fat per 100 grams and radish has 0.03g of saturated fat.

Vitamins

Vitamin C

Radish is a great source of Vitamin C and it has 429% more Vitamin C than iceberg lettuce - iceberg lettuce has 2.8mg of Vitamin C per 100 grams and radish has 14.8mg of Vitamin C.

Vitamin A

Iceberg lettuce has more Vitamin A than radish - iceberg lettuce has 25ug of Vitamin A per 100 grams and radish does not contain significant amounts.

Vitamin E

Iceberg lettuce and radishes contain similar amounts of Vitamin E - iceberg lettuce has 0.18mg of Vitamin E per 100 grams and radish does not contain significant amounts.

Vitamin K

Iceberg lettuce has 17 times more Vitamin K than radish - iceberg lettuce has 24.1ug of Vitamin K per 100 grams and radish has 1.3ug of Vitamin K.

The B Vitamins

Iceberg lettuce has more thiamin. Both iceberg lettuce and radishes contain significant amounts of riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Iceberg Lettuce Radishes
Thiamin 0.041 MG 0.012 MG
Riboflavin 0.025 MG 0.039 MG
Niacin 0.123 MG 0.254 MG
Pantothenic acid 0.091 MG 0.165 MG
Vitamin B6 0.042 MG 0.071 MG
Folate 29 UG 25 UG

Minerals

calcium

Iceberg lettuce and radishes contain similar amounts of calcium - iceberg lettuce has 18mg of calcium per 100 grams and radish has 25mg of calcium.

iron

Iceberg lettuce and radishes contain similar amounts of iron - iceberg lettuce has 0.41mg of iron per 100 grams and radish has 0.34mg of iron.

potassium

Radish is a great source of potassium and it has 65% more potassium than iceberg lettuce - iceberg lettuce has 141mg of potassium per 100 grams and radish has 233mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, radish has more kaempferol than iceberg lettuce per 100 grams, however, iceberg lettuce contains more quercetin than radish per 100 grams.

Iceberg Lettuce Radishes
apigenin 0.13 mg ~
luteolin 0.03 mg ~
kaempferol 0.15 mg 0.86 mg
myricetin 0.06 mg ~
Quercetin 1.42 mg ~

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Iceberg Lettuce Radishes
beta-carotene 299 UG 4 UG
alpha-carotene 4 UG ~
lutein + zeaxanthin 277 UG 10 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both iceberg lettuce and radishes contain significant amounts of alpha linoleic acid (ALA).

Iceberg Lettuce Radishes
alpha linoleic acid 0.052 G 0.031 G
Total 0.052 G 0.031 G

omega 6s

Comparing omega-6 fatty acids, both iceberg lettuce and radishes contain small amounts of linoleic acid.

Iceberg Lettuce Radishes
linoleic acid 0.021 G 0.017 G
Total 0.021 G 0.017 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Iceberg Lettuce (Lettuce, iceberg (includes crisphead types), raw) and Radishes (Radishes, raw) .

Iceberg Lettuce g

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FAQ

Does iceberg lettuce or radishes contain more calories in 100 grams?
Iceberg lettuce and radishes contain similar amounts of calories - iceberg lettuce has 14 calories in 100g and radish has 16 calories.

Does iceberg lettuce or radishes have more carbohydrates?
By weight, both iceberg lettuce and radishes are low in carbohydrates - iceberg lettuce has 3g of carbs for 100g and radish has 3.4g of carbohydrates. the carbs in iceberg lettuce are made of 60% sugar and 40% dietary fiber, whereas the carbs in radishes comprise of 50% sugar and 50% dietary fiber.

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