Filet O Fish vs. Papaya

Nutrition comparison of Filet O Fish and Papaya


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of filet o fish versus papaya (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in filet o fish and papaya:

  • Filet o fish has 53% less sugar than papaya.
  • Filet o fish has more thiamin, riboflavin, niacin and Vitamin B12, however, papaya contains more pantothenic acid and Vitamin B6.
  • Filet o fish is a great source of protein.
  • Filet o fish is an excellent source of calcium.
  • Papaya has 33.9 times less saturated fat than filet o fish.
  • Papaya has 59% less carbohydrates than filet o fish.
  • Papaya is an excellent source of Vitamin C.
Detailed nutritional comparison of filet o fish and papaya is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Filet O Fish (McDONALD'S, FILET-O-FISH) and Papaya (Papayas, raw) . Have a correction or suggestions? Shoot us an email.


Image of Filet O Fish src
Image of Papaya src

Calories and Carbs

calories

Filet o fish is high in calories and papaya has 85% less calories than filet o fish - papaya has 43 calories per 100 grams and filet o fish has 282 calories.

For macronutrient ratios, filet o fish is heavier in protein, much lighter in carbs and much heavier in fat compared to papaya per calorie. Filet o fish has a macronutrient ratio of 16:37:47 and for papaya, 4:91:5 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Filet O Fish Papaya
Protein 16% 4%
Carbohydrates 37% 91%
Fat 47% 5%
Alcohol ~ ~

carbohydrates

Papaya has 59% less carbohydrates than filet o fish - papaya has 10.8g of total carbs per 100 grams and filet o fish has 26.4g of carbohydrates.

dietary fiber

Papaya and filet o fish contain similar amounts of dietary fiber - papaya has 1.7g of dietary fiber per 100 grams and filet o fish has 1.4g of dietary fiber.

sugar

Filet o fish has 53% less sugar than papaya - papaya has 7.8g of sugar per 100 grams and filet o fish has 3.7g of sugar.

Protein

protein

Filet o fish is a great source of protein and it has 22 times more protein than papaya - papaya has 0.47g of protein per 100 grams and filet o fish has 11.3g of protein.

Fat

saturated fat

Papaya has 33.9 times less saturated fat than filet o fish - papaya has 0.08g of saturated fat per 100 grams and filet o fish has 2.8g of saturated fat.

trans fat

Both filet o fish and papaya are low in trans fat - filet o fish has 0.13g of trans fat per 100 grams and papaya does not contain significant amounts.

cholesterol

Papaya has less cholesterol than filet o fish - filet o fish has 32mg of cholesterol per 100 grams and papaya does not contain significant amounts.

Vitamins

Vitamin C

Papaya is an excellent source of Vitamin C and it has 202 times more Vitamin C than filet o fish - papaya has 60.9mg of Vitamin C per 100 grams and filet o fish has 0.3mg of Vitamin C.

Vitamin A

Papaya has more Vitamin A than filet o fish - papaya has 47ug of Vitamin A per 100 grams and filet o fish does not contain significant amounts.

Vitamin E

Papaya and filet o fish contain similar amounts of Vitamin E - papaya has 0.3mg of Vitamin E per 100 grams and filet o fish has 1.2mg of Vitamin E.

Vitamin K

Papaya and filet o fish contain similar amounts of Vitamin K - papaya has 2.6ug of Vitamin K per 100 grams and filet o fish has 4.9ug of Vitamin K.

The B Vitamins

Filet o fish has more thiamin, riboflavin, niacin and Vitamin B12, however, papaya contains more pantothenic acid and Vitamin B6. Both filet o fish and papaya contain significant amounts of folate.

Filet O Fish Papaya
Thiamin 0.211 MG 0.023 MG
Riboflavin 0.13 MG 0.027 MG
Niacin 2.22 MG 0.357 MG
Pantothenic acid ~ 0.191 MG
Vitamin B6 ~ 0.038 MG
Folate 21 UG 37 UG
Vitamin B12 1.08 UG ~

Minerals

calcium

Filet o fish is an excellent source of calcium and it has 500% more calcium than papaya - papaya has 20mg of calcium per 100 grams and filet o fish has 120mg of calcium.

iron

Filet o fish has 524% more iron than papaya - papaya has 0.25mg of iron per 100 grams and filet o fish has 1.6mg of iron.

potassium

Papaya and filet o fish contain similar amounts of potassium - papaya has 182mg of potassium per 100 grams and filet o fish has 220mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, filet o fish has more alpha linoleic acid (ALA), DHA and EPA than papaya per 100 grams.

Filet O Fish Papaya
alpha linoleic acid 0.639 G 0.047 G
DHA 0.061 G ~
EPA 0.03 G ~
DPA 0.005 G ~
Total 0.735 G 0.047 G

omega 6s

Comparing omega-6 fatty acids, filet o fish has more linoleic acid than papaya per 100 grams.

Filet O Fish Papaya
other omega 6 0.006 G ~
linoleic acid 5.187 G 0.011 G
Total 5.193 G 0.011 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Filet O Fish (McDONALD'S, FILET-O-FISH) and Papaya (Papayas, raw) .

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FAQ

Does papaya or filet o fish contain more calories in 100 grams?
Filet o fish is high in calories and papaya has 90% less calories than filet o fish - papaya has 43 calories in 100g and filet o fish has 282 calories.

Does papaya or filet o fish have more carbohydrates?
By weight, papaya has 60% fewer carbohydrates than filet o fish - papaya has 10.8g of carbs for 100g and filet o fish has 26.4g of carbohydrates.

Does papaya or filet o fish contain more calcium?
Filet o fish is a rich source of calcium and it has 500% more calcium than papaya - papaya has 20mg of calcium in 100 grams and filet o fish has 120mg of calcium.