Milk vs. Peanuts

Nutrition comparison of Milk and Peanuts


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of milk versus peanuts (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in milk and peanuts:

  • Both milk and peanuts are high in calcium.
  • Milk has 3.4 times less carbohydrates than peanut.
  • Peanut has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate, however, milk contains more Vitamin B12.
  • Peanut has signficantly more iron than milk.
  • Peanut is an excellent source of dietary fiber, potassium and protein.
Detailed nutritional comparison of milk and peanuts is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Milk (Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D) and Peanuts (Peanuts, all types, dry-roasted, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Milk src
Image of Peanuts src

Calories and Carbs

calories

Peanut is high in calories and milk has 91% less calories than peanut - milk has 50 calories per 100 grams and peanut has 587 calories.

For macronutrient ratios, milk is heavier in protein, much heavier in carbs and much lighter in fat compared to peanuts per calorie. Milk has a macronutrient ratio of 27:38:35 and for peanuts, 16:14:71 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Milk Peanuts
Protein 27% 16%
Carbohydrates 38% 14%
Fat 35% 71%
Alcohol ~ ~

carbohydrates

Milk has 3.4 times less carbohydrates than peanut - milk has 4.8g of total carbs per 100 grams and peanut has 21.3g of carbohydrates.

dietary fiber

Peanut is an excellent source of dietary fiber and it has more dietary fiber than milk - peanut has 8.4g of dietary fiber per 100 grams and milk does not contain significant amounts.

sugar

Milk and peanuts contain similar amounts of sugar - milk has 5.1g of sugar per 100 grams and peanut has 4.9g of sugar.

Protein

protein

Peanut is an excellent source of protein and it has 638% more protein than milk - milk has 3.3g of protein per 100 grams and peanut has 24.4g of protein.

Fat

saturated fat

Peanut is high in saturated fat and milk has 84% less saturated fat than peanut - milk has 1.3g of saturated fat per 100 grams and peanut has 7.7g of saturated fat.

trans fat

Both milk and peanuts are low in trans fat - milk has 0.09g of trans fat per 100 grams and peanut has 0.03g of trans fat.

cholesterol

Both milk and peanuts are low in cholesterol - milk has 8mg of cholesterol per 100 grams and peanut does not contain significant amounts.

Vitamins

Vitamin C

Milk and peanuts contain similar amounts of Vitamin C - milk has 0.2mg of Vitamin C per 100 grams and peanut does not contain significant amounts.

Vitamin A

Milk has more Vitamin A than peanut - milk has 55ug of Vitamin A per 100 grams and peanut does not contain significant amounts.

Vitamin D

Milk has more Vitamin D than peanut - milk has 49iu of Vitamin D per 100 grams and peanut does not contain significant amounts.

Vitamin E

Peanut has 163 times more Vitamin E than milk - milk has 0.03mg of Vitamin E per 100 grams and peanut has 4.9mg of Vitamin E.

Vitamin K

Milk and peanuts contain similar amounts of Vitamin K - milk has 0.2ug of Vitamin K per 100 grams and peanut does not contain significant amounts.

The B Vitamins

Peanut has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate, however, milk contains more Vitamin B12. Both milk and peanuts contain significant amounts of riboflavin.

Milk Peanuts
Thiamin 0.039 MG 0.152 MG
Riboflavin 0.185 MG 0.197 MG
Niacin 0.092 MG 14.355 MG
Pantothenic acid 0.356 MG 1.011 MG
Vitamin B6 0.038 MG 0.466 MG
Folate 5 UG 97 UG
Vitamin B12 0.53 UG ~

Minerals

calcium

Both milk and peanuts are high in calcium. Milk has 107% more calcium than peanut - milk has 120mg of calcium per 100 grams and peanut has 58mg of calcium.

iron

Peanut has signficantly more iron than milk - milk has 0.02mg of iron per 100 grams and peanut has 1.6mg of iron.

potassium

Peanut is an excellent source of potassium and it has 353% more potassium than milk - milk has 140mg of potassium per 100 grams and peanut has 634mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, peanut has more alpha linoleic acid (ALA) than milk per 100 grams.

Milk Peanuts
alpha linoleic acid 0.008 G 0.026 G
Total 0.008 G 0.026 G

omega 6s

Comparing omega-6 fatty acids, peanut has more linoleic acid than milk per 100 grams.

Milk Peanuts
other omega 6 ~ 0.004 G
linoleic acid 0.062 G 9.715 G
Total 0.062 G 9.719 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Milk (Milk, reduced fat, fluid, 2% milkfat, with added vitamin A and vitamin D) and Peanuts (Peanuts, all types, dry-roasted, without salt) .

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G Water G
G Starch G
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FAQ

Does milk or peanuts contain more calories in 100 grams?
Peanut is high in calories and milk has 90% less calories than peanut - milk has 50 calories in 100g and peanut has 587 calories.

Does milk or peanuts have more carbohydrates?
By weight, milk has 3.4 times fewer carbohydrates than peanut - milk has 4.8g of carbs for 100g and peanut has 21.3g of carbohydrates.

Does milk or peanuts contain more calcium?
Both milk and peanuts are high in calcium. Milk has 110% more calcium than peanut - milk has 120mg of calcium in 100 grams and peanut has 58mg of calcium.

Does milk or peanuts contain more potassium?
Peanut is a rich source of potassium and it has 350% more potassium than milk - milk has 140mg of potassium in 100 grams and peanut has 634mg of potassium.