Greek Yogurt vs. Bacon

Nutrition comparison of Greek Yogurt and Cooked Bacon


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of greek yogurt versus cooked bacon (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in greek yogurt and bacon:

  • Greek yogurt has 8.7 times less cholesterol than bacon.
  • Greek yogurt has more thiamin, riboflavin, pantothenic acid, Vitamin B6, folate and Vitamin B12, however, bacon contains more niacin.
  • Greek yogurt has signficantly more Vitamin A than bacon.
  • Greek yogurt is a great source of protein.
  • Greek yogurt is an excellent source of calcium.
Detailed nutritional comparison of greek yogurt and bacon is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Greek Yogurt (Yogurt, Greek, plain, lowfat) and Bacon (Pork, bacon, rendered fat, cooked) . Have a correction or suggestions? Shoot us an email.


Image of Greek Yogurt src
Image of Bacon src

Calories and Carbs

calories

Bacon is high in calories and greek yogurt has 92% less calories than bacon - bacon has 898 calories per 100 grams and greek yogurt has 73 calories.

For macronutrient ratios, greek yogurt is much heavier in protein, much heavier in carbs and much lighter in fat compared to bacon per calorie. Greek yogurt has a macronutrient ratio of 55:22:24 and for bacon, 0:0:100 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Greek Yogurt Bacon
Protein 55% ~
Carbohydrates 22% ~
Fat 24% 100%
Alcohol ~ ~

carbohydrates

Both greek yogurt and bacon are low in carbohydrates - greek yogurt has 3.9g of total carbs per 100 grams and bacon does not contain significant amounts.

sugar

Bacon has less sugar than greek yogurt - greek yogurt has 3.6g of sugar per 100 grams and bacon does not contain significant amounts.

Protein

protein

Greek yogurt is a great source of protein and it has 141 times more protein than bacon - bacon has 0.07g of protein per 100 grams and greek yogurt has 10g of protein.

Fat

saturated fat

Bacon is high in saturated fat and greek yogurt has 96% less saturated fat than bacon - bacon has 32g of saturated fat per 100 grams and greek yogurt has 1.2g of saturated fat.

trans fat

Both greek yogurt and bacon are low in trans fat - greek yogurt has 0.06g of trans fat per 100 grams and bacon does not contain significant amounts.

cholesterol

Greek yogurt has 8.7 times less cholesterol than bacon - bacon has 97mg of cholesterol per 100 grams and greek yogurt has 10mg of cholesterol.

Vitamins

Vitamin C

Greek yogurt has more Vitamin C than bacon - greek yogurt has 0.8mg of Vitamin C per 100 grams and bacon does not contain significant amounts.

Vitamin A

Greek yogurt has signficantly more Vitamin A than bacon - bacon has 11ug of Vitamin A per 100 grams and greek yogurt has 90ug of Vitamin A.

Vitamin E

Greek yogurt and bacon contain similar amounts of Vitamin E - greek yogurt has 0.04mg of Vitamin E per 100 grams and bacon does not contain significant amounts.

Vitamin K

Greek yogurt and bacon contain similar amounts of Vitamin K - greek yogurt has 0.2ug of Vitamin K per 100 grams and bacon does not contain significant amounts.

The B Vitamins

Greek yogurt has more thiamin, riboflavin, pantothenic acid, Vitamin B6, folate and Vitamin B12, however, bacon contains more niacin.

Greek Yogurt Bacon
Thiamin 0.044 MG 0.004 MG
Riboflavin 0.233 MG 0.015 MG
Niacin 0.197 MG 0.725 MG
Pantothenic acid 0.47 MG 0.007 MG
Vitamin B6 0.055 MG 0.005 MG
Folate 12 UG ~
Vitamin B12 0.52 UG 0.09 UG

Minerals

calcium

Greek yogurt is an excellent source of calcium and it has 114 times more calcium than bacon - bacon has 1mg of calcium per 100 grams and greek yogurt has 115mg of calcium.

iron

Bacon and greek yogurt contain similar amounts of iron - bacon has 0.13mg of iron per 100 grams and greek yogurt has 0.04mg of iron.

potassium

Greek yogurt has 840% more potassium than bacon - bacon has 15mg of potassium per 100 grams and greek yogurt has 141mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, bacon has more alpha linoleic acid (ALA) than greek yogurt per 100 grams.

Greek Yogurt Bacon
alpha linoleic acid 0.007 G 0.476 G
Total 0.007 G 0.476 G

omega 6s

Comparing omega-6 fatty acids, bacon has more linoleic acid than greek yogurt per 100 grams.

Greek Yogurt Bacon
other omega 6 ~ 0.442 G
linoleic acid 0.065 G 9.426 G
Total 0.065 G 9.868 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Greek Yogurt (Yogurt, Greek, plain, lowfat) and Bacon (Pork, bacon, rendered fat, cooked) .

Greek Yogurt g

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FAQ

Does bacon or greek yogurt contain more calories in 100 grams?
Bacon is high in calories and greek yogurt has 90% less calories than bacon - bacon has 898 calories in 100g and greek yogurt has 73 calories.

Is bacon or greek yogurt better for protein?
Greek yogurt is a great source of protein and it has 141 times more protein than bacon - bacon has 0.07g of protein per 100 grams and greek yogurt has 10g of protein.

Does bacon or greek yogurt contain more calcium?
Greek yogurt is a rich source of calcium and it has 114 times more calcium than bacon - bacon has 1mg of calcium in 100 grams and greek yogurt has 115mg of calcium.