Crab Meat vs. Peanuts

Nutrition comparison of Crab Meat and Peanuts


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of crab meat versus peanuts (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in crab meat and peanuts:

  • Both crab meat and peanuts are high in calcium, potassium and protein.
  • Crab meat has signficantly less carbohydrates than peanut.
  • Peanut has more thiamin, riboflavin, niacin and Vitamin B6, however, crab meat contains more Vitamin B12.
  • Peanut is an excellent source of dietary fiber.
Detailed nutritional comparison of crab meat and peanuts is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Crab Meat (Crustaceans, crab, blue, canned) and Peanuts (Peanuts, all types, dry-roasted, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Crab Meat src
Image of Peanuts src

Calories and Carbs

calories

Peanut is high in calories and crab meat has 86% less calories than peanut - crab meat has 83 calories per 100 grams and peanut has 587 calories.

For macronutrient ratios, crab meat is much heavier in protein, lighter in carbs and much lighter in fat compared to peanuts per calorie. Crab meat has a macronutrient ratio of 92:0:9 and for peanuts, 16:14:71 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Crab Meat Peanuts
Protein 92% 16%
Carbohydrates ~ 14%
Fat 9% 71%
Alcohol ~ ~

carbohydrates

Crab meat has signficantly less carbohydrates than peanut - peanut has 21.3g of total carbs per 100 grams and crab meat does not contain significant amounts.

dietary fiber

Peanut is an excellent source of dietary fiber and it has more dietary fiber than crab meat - peanut has 8.4g of dietary fiber per 100 grams and crab meat does not contain significant amounts.

sugar

Crab meat has less sugar than peanut - peanut has 4.9g of sugar per 100 grams and crab meat does not contain significant amounts.

Protein

protein

Both crab meat and peanuts are high in protein. Peanut has 36% more protein than crab meat - crab meat has 17.9g of protein per 100 grams and peanut has 24.4g of protein.

Fat

saturated fat

Peanut is high in saturated fat and crab meat has 97% less saturated fat than peanut - crab meat has 0.2g of saturated fat per 100 grams and peanut has 7.7g of saturated fat.

trans fat

Both crab meat and peanuts are low in trans fat - crab meat has 0.01g of trans fat per 100 grams and peanut has 0.03g of trans fat.

cholesterol

Peanut has less cholesterol than crab meat - crab meat has 97mg of cholesterol per 100 grams and peanut does not contain significant amounts.

Vitamins

Vitamin C

Crab meat has more Vitamin C than peanut - crab meat has 3.3mg of Vitamin C per 100 grams and peanut does not contain significant amounts.

Vitamin A

Crab meat and peanuts contain similar amounts of Vitamin A - crab meat has 1ug of Vitamin A per 100 grams and peanut does not contain significant amounts.

Vitamin E

Peanut has 168% more Vitamin E than crab meat - crab meat has 1.8mg of Vitamin E per 100 grams and peanut has 4.9mg of Vitamin E.

Vitamin K

Crab meat and peanuts contain similar amounts of Vitamin K - crab meat has 0.3ug of Vitamin K per 100 grams and peanut does not contain significant amounts.

The B Vitamins

Peanut has more thiamin, riboflavin, niacin and Vitamin B6, however, crab meat contains more Vitamin B12. Both crab meat and peanuts contain significant amounts of pantothenic acid and folate.

Crab Meat Peanuts
Thiamin 0.023 MG 0.152 MG
Riboflavin 0.093 MG 0.197 MG
Niacin 2.747 MG 14.355 MG
Pantothenic acid 0.997 MG 1.011 MG
Vitamin B6 0.156 MG 0.466 MG
Folate 51 UG 97 UG
Vitamin B12 3.33 UG ~

Minerals

calcium

Both crab meat and peanuts are high in calcium. Crab meat has 57% more calcium than peanut - crab meat has 91mg of calcium per 100 grams and peanut has 58mg of calcium.

iron

Peanut has 216% more iron than crab meat - crab meat has 0.5mg of iron per 100 grams and peanut has 1.6mg of iron.

potassium

Both crab meat and peanuts are high in potassium. Peanut has 145% more potassium than crab meat - crab meat has 259mg of potassium per 100 grams and peanut has 634mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, peanut has more alpha linoleic acid (ALA) than crab meat per 100 grams, however, crab meat contains more dha and epa than peanut per 100 grams.

Crab Meat Peanuts
alpha linoleic acid 0.009 G 0.026 G
DHA 0.067 G ~
EPA 0.101 G ~
DPA 0.009 G ~
Total 0.186 G 0.026 G

omega 6s

Comparing omega-6 fatty acids, peanut has more linoleic acid than crab meat per 100 grams.

Crab Meat Peanuts
other omega 6 0.005 G 0.004 G
linoleic acid 0.02 G 9.715 G
Total 0.025 G 9.719 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Crab Meat (Crustaceans, crab, blue, canned) and Peanuts (Peanuts, all types, dry-roasted, without salt) .

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FAQ

Does crab meat or peanuts contain more calories in 100 grams?
Peanut is high in calories and crab meat has 90% less calories than peanut - crab meat has 83 calories in 100g and peanut has 587 calories.

Is crab meat or peanuts better for protein?
Both crab meat and peanuts are high in protein. Peanut has 40% more protein than crab meat - crab meat has 17.9g of protein per 100 grams and peanut has 24.4g of protein.

Does crab meat or peanuts contain more calcium?
Both crab meat and peanuts are high in calcium. Crab meat has 60% more calcium than peanut - crab meat has 91mg of calcium in 100 grams and peanut has 58mg of calcium.

Does crab meat or peanuts contain more potassium?
Both crab meat and peanuts are high in potassium. Peanut has 150% more potassium than crab meat - crab meat has 259mg of potassium in 100 grams and peanut has 634mg of potassium.