Condensed Milk vs. Whole Milk

Nutrition comparison of Condensed Milk and Whole Milk


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of condensed milk versus whole milk (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in condensed milk and whole milk:

  • Both whole milk and condensed milk are high in calcium.
  • Condensed milk has more riboflavin, pantothenic acid and folate.
  • Condensed milk is an excellent source of potassium.
Detailed nutritional comparison of condensed milk and whole milk is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Condensed Milk (Milk, canned, condensed, sweetened) and Whole Milk (Milk, whole, 3.25% milkfat, with added vitamin D) . Have a correction or suggestions? Shoot us an email.


Calories and Carbs

calories

Condensed milk is high in calories and whole milk has 81% less calories than condensed milk - whole milk has 61 calories per 100 grams and condensed milk has 321 calories.

For macronutrient ratios, condensed milk is lighter in protein, much heavier in carbs and much lighter in fat compared to whole milk per calorie. Condensed milk has a macronutrient ratio of 10:67:24 and for whole milk, 21:32:48 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Condensed Milk Whole Milk
Protein 10% 21%
Carbohydrates 67% 32%
Fat 24% 48%
Alcohol ~ ~

carbohydrates

Condensed milk is high in carbohydrates and whole milk has 91% less carbohydrates than condensed milk - whole milk has 4.8g of total carbs per 100 grams and condensed milk has 54.4g of carbohydrates.

The carbs in whole milk and condensed milk are both made of 100% sugar.

sugar

Condensed milk is high in sugar and whole milk has 91% less sugar than condensed milk - whole milk has 5.1g of sugar per 100 grams and condensed milk has 54.4g of sugar.

Protein

protein

Condensed milk has 151% more protein than whole milk - whole milk has 3.2g of protein per 100 grams and condensed milk has 7.9g of protein.

Fat

saturated fat

Condensed milk is high in saturated fat and whole milk has 66% less saturated fat than condensed milk - whole milk has 1.9g of saturated fat per 100 grams and condensed milk has 5.5g of saturated fat.

cholesterol

Whole milk and condensed milk contain similar amounts of cholesterol - whole milk has 10mg of cholesterol per 100 grams and condensed milk has 34mg of cholesterol.

Vitamins

Vitamin C

Condensed milk has more Vitamin C than whole milk - condensed milk has 2.6mg of Vitamin C per 100 grams and whole milk does not contain significant amounts.

Vitamin A

Condensed milk has 61% more Vitamin A than whole milk - whole milk has 46ug of Vitamin A per 100 grams and condensed milk has 74ug of Vitamin A.

Vitamin D

Whole milk has 750% more Vitamin D than condensed milk - whole milk has 51iu of Vitamin D per 100 grams and condensed milk has 6iu of Vitamin D.

Vitamin E

Whole milk and condensed milk contain similar amounts of Vitamin E - whole milk has 0.07mg of Vitamin E per 100 grams and condensed milk has 0.16mg of Vitamin E.

Vitamin K

Whole milk and condensed milk contain similar amounts of Vitamin K - whole milk has 0.3ug of Vitamin K per 100 grams and condensed milk has 0.6ug of Vitamin K.

The B Vitamins

Condensed milk has more riboflavin, pantothenic acid and folate. Both condensed milk and whole milk contain significant amounts of thiamin, niacin, Vitamin B6 and Vitamin B12.

Condensed Milk Whole Milk
Thiamin 0.09 MG 0.046 MG
Riboflavin 0.416 MG 0.169 MG
Niacin 0.21 MG 0.089 MG
Pantothenic acid 0.75 MG 0.373 MG
Vitamin B6 0.051 MG 0.036 MG
Folate 11 UG 5 UG
Vitamin B12 0.44 UG 0.45 UG

Minerals

calcium

Both whole milk and condensed milk are high in calcium. Condensed milk has 151% more calcium than whole milk - whole milk has 113mg of calcium per 100 grams and condensed milk has 284mg of calcium.

iron

Whole milk and condensed milk contain similar amounts of iron - whole milk has 0.03mg of iron per 100 grams and condensed milk has 0.19mg of iron.

potassium

Condensed milk is an excellent source of potassium and it has 181% more potassium than whole milk - whole milk has 132mg of potassium per 100 grams and condensed milk has 371mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both condensed milk and whole milk contain small amounts of beta-carotene.

Condensed Milk Whole Milk
beta-carotene 14 UG 7 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both condensed milk and whole milk contain significant amounts of alpha linoleic acid (ALA).

Condensed Milk Whole Milk
alpha linoleic acid 0.121 G 0.075 G
Total 0.121 G 0.075 G

omega 6s

Comparing omega-6 fatty acids, both condensed milk and whole milk contain significant amounts of linoleic acid.

Condensed Milk Whole Milk
linoleic acid 0.216 G 0.12 G
Total 0.216 G 0.12 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Condensed Milk (Milk, canned, condensed, sweetened) and Whole Milk (Milk, whole, 3.25% milkfat, with added vitamin D) .

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G Water G
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FAQ

Does whole milk or condensed milk contain more calories in 100 grams?
Condensed milk is high in calories and whole milk has 80% less calories than condensed milk - whole milk has 61 calories in 100g and condensed milk has 321 calories.

Does whole milk or condensed milk have more carbohydrates?
By weight, condensed milk is high in carbohydrates and whole milk has 90% fewer carbohydrates than condensed milk - whole milk has 4.8g of carbs for 100g and condensed milk has 54.4g of carbohydrates. the carbs in whole milk and condensed milk are both made of 100% sugar.

Does whole milk or condensed milk contain more calcium?
Both whole milk and condensed milk are high in calcium. Condensed milk has 150% more calcium than whole milk - whole milk has 113mg of calcium in 100 grams and condensed milk has 284mg of calcium.

Does whole milk or condensed milk contain more potassium?
Condensed milk is a rich source of potassium and it has 180% more potassium than whole milk - whole milk has 132mg of potassium in 100 grams and condensed milk has 371mg of potassium.