Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
sour cream
versus
cocoa powder
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in sour cream and cocoa powder:
Both cocoa powder and sour cream are high in calories. Cocoa powder has 15% more calories than sour cream - cocoa powder has 228 calories per 100 grams and sour cream has 198 calories.
For macronutrient ratios, sour cream is lighter in protein, much lighter in carbs and much heavier in fat compared to cocoa powder per calorie. Sour cream has a macronutrient ratio of 5:10:85 and for cocoa powder, 19:54:27 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
| Sour Cream | Cocoa Powder | |
|---|---|---|
| Protein | 5% | 19% |
| Carbohydrates | 10% | 54% |
| Fat | 85% | 27% |
| Alcohol | ~ | ~ |
Cocoa powder is high in carbohydrates and sour cream has 92% less carbohydrates than cocoa powder - cocoa powder has 57.9g of total carbs per 100 grams and sour cream has 4.6g of carbohydrates.
Cocoa powder is an excellent source of dietary fiber and it has more dietary fiber than sour cream - cocoa powder has 37g of dietary fiber per 100 grams and sour cream does not contain significant amounts.
Cocoa powder and sour cream contain similar amounts of sugar - cocoa powder has 1.8g of sugar per 100 grams and sour cream has 3.4g of sugar.
Cocoa powder is an excellent source of protein and it has 703% more protein than sour cream - cocoa powder has 19.6g of protein per 100 grams and sour cream has 2.4g of protein.
Both cocoa powder and sour cream are high in saturated fat. Sour cream has 26% more saturated fat than cocoa powder - cocoa powder has 8.1g of saturated fat per 100 grams and sour cream has 10.1g of saturated fat.
Both sour cream and cocoa powder are low in trans fat - sour cream has 0.8g of trans fat per 100 grams and cocoa powder does not contain significant amounts.
Cocoa powder has less cholesterol than sour cream - sour cream has 59mg of cholesterol per 100 grams and cocoa powder does not contain significant amounts.
Sour cream has more Vitamin C than cocoa powder - sour cream has 0.9mg of Vitamin C per 100 grams and cocoa powder does not contain significant amounts.
Sour cream is a great source of Vitamin A and it has more Vitamin A than cocoa powder - sour cream has 124ug of Vitamin A per 100 grams and cocoa powder does not contain significant amounts.
Cocoa powder and sour cream contain similar amounts of Vitamin E - cocoa powder has 0.1mg of Vitamin E per 100 grams and sour cream has 0.38mg of Vitamin E.
Cocoa powder and sour cream contain similar amounts of Vitamin K - cocoa powder has 2.5ug of Vitamin K per 100 grams and sour cream has 1.5ug of Vitamin K.
Cocoa powder has more thiamin, niacin, Vitamin B6 and folate, however, sour cream contains more Vitamin B12. Both sour cream and cocoa powder contain significant amounts of riboflavin and pantothenic acid.
| Sour Cream | Cocoa Powder | |
|---|---|---|
| Thiamin | 0.02 MG | 0.078 MG |
| Riboflavin | 0.168 MG | 0.241 MG |
| Niacin | 0.093 MG | 2.185 MG |
| Pantothenic acid | 0.472 MG | 0.254 MG |
| Vitamin B6 | 0.041 MG | 0.118 MG |
| Folate | 6 UG | 32 UG |
| Vitamin B12 | 0.21 UG | ~ |
Both cocoa powder and sour cream are high in calcium. Cocoa powder has 27% more calcium than sour cream - cocoa powder has 128mg of calcium per 100 grams and sour cream has 101mg of calcium.
Cocoa powder is an excellent source of iron and it has 197 times more iron than sour cream - cocoa powder has 13.9mg of iron per 100 grams and sour cream has 0.07mg of iron.
Cocoa powder is an excellent source of potassium and it has 11 times more potassium than sour cream - cocoa powder has 1524mg of potassium per 100 grams and sour cream has 125mg of potassium.
Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]
For specific types of carotenoids, sour cream has more beta-carotene than cocoa powder per 100 grams, however, cocoa powder contains more lutein + zeaxanthin than sour cream per 100 grams.
| Sour Cream | Cocoa Powder | |
|---|---|---|
| beta-carotene | 25 UG | ~ |
| lutein + zeaxanthin | 4 UG | 38 UG |
Comparing omega-6 fatty acids, both sour cream and cocoa powder contain significant amounts of linoleic acid.
| Sour Cream | Cocoa Powder | |
|---|---|---|
| other omega 6 | 0.018 G | ~ |
| linoleic acid | 0.648 G | 0.44 G |
| Total | 0.666 G | 0.44 G |
The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.
Note: The specific food items compared are: Sour Cream (Cream, sour, cultured) and Cocoa Powder (Cocoa, dry powder, unsweetened) .
Sour Cream g
()
|
Daily Values (%) |
Cocoa Powder g
()
|
|||||
|---|---|---|---|---|---|---|---|
| KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
| G % |
|
5% | carbohydrates | 5% |
|
G % | |
| G % |
|
5% | dietary fiber | 5% |
|
G % | |
| G | 5% | sugar | 5% | G | |||
| G % |
|
5% | total fat | 5% |
|
G % | |
| G % |
|
5% | saturated fat | 5% |
|
G % | |
| G | 5% | monounsaturated fat | 5% | G | |||
| G | 5% | polyunsaturated fat | 5% | G | |||
| G | 5% | trans fat | 5% | G | |||
| MG | 5% | cholesterol | 5% | MG | |||
| MG % |
|
5% | sodium | 5% |
|
MG % | |
| 5% | Vitamins and Minerals | 5% | |||||
| UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
| MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
| IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
| MG % |
|
5% | calcium | 5% |
|
MG % | |
| MG % |
|
5% | iron | 5% |
|
MG % | |
| MG % |
|
5% | magnesium | 5% |
|
MG % | |
| MG % |
|
5% | potassium | 5% |
|
MG % | |
| MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
| MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
| MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
| MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
| MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
| UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
| UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
| MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
| UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
| G % |
|
5% | protein | 5% |
|
G % | |
| UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
| MG % |
|
5% | choline | 5% |
|
MG % | |
| MG % |
|
5% | chlorine | 5% |
|
MG % | |
| UG % |
|
5% | chromium | 5% |
|
UG % | |
| MG % |
|
5% | copper | 5% |
|
MG % | |
| UG % |
|
5% | fluoride | 5% |
|
UG % | |
| UG % |
|
5% | iodine | 5% |
|
UG % | |
| MG % |
|
5% | manganese | 5% |
|
MG % | |
| UG % |
|
5% | molybdenum | 5% |
|
UG % | |
| MG % |
|
5% | phosphorus | 5% |
|
MG % | |
| UG % |
|
5% | selenium | 5% |
|
UG % | |
| MG % |
|
5% | zinc | 5% |
|
MG % | |
| G | 5% | Water | 5% | G | |||
| G | 5% | Starch | 5% | G | |||
| G | 5% | Alcohol | 5% | G | |||