Raw Lamb vs. Chicken

Nutrition comparison of Raw Lamb and Cooked Chicken


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of raw lamb versus cooked chicken (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in raw lamb and chicken:

  • Both chicken and raw lamb are high in calories, potassium and protein.
  • Chicken has more pantothenic acid and Vitamin B6, however, raw lamb contains more folate and Vitamin B12.
Detailed nutritional comparison of raw lamb and chicken is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Raw Lamb (Lamb, ground, raw) and Chicken (Chicken, ground, crumbles, cooked, pan-browned) . Have a correction or suggestions? Shoot us an email.


Image of Raw Lamb src
Image of Chicken src

Calories and Carbs

calories

Both chicken and raw lamb are high in calories. Raw lamb has 49% more calories than chicken - chicken has 189 calories per 100 grams and raw lamb has 282 calories.

For macronutrient ratios, raw lamb is much lighter in protein, much heavier in fat and similar to chicken for carbs. Raw lamb has a macronutrient ratio of 24:0:76 and for chicken, 49:0:51 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Raw Lamb Chicken
Protein 24% 49%
Carbohydrates ~ ~
Fat 76% 51%
Alcohol ~ ~

Protein

protein

Both chicken and raw lamb are high in protein. Chicken has 41% more protein than raw lamb - chicken has 23.3g of protein per 100 grams and raw lamb has 16.6g of protein.

Fat

saturated fat

Raw lamb is high in saturated fat and chicken has 69% less saturated fat than raw lamb - chicken has 3.1g of saturated fat per 100 grams and raw lamb has 10.2g of saturated fat.

trans fat

Both chicken and raw lamb are low in trans fat - chicken has 0.09g of trans fat per 100 grams and raw lamb does not contain significant amounts.

cholesterol

Raw lamb has 32% less cholesterol than chicken - chicken has 107mg of cholesterol per 100 grams and raw lamb has 73mg of cholesterol.

Vitamins

Vitamin D

Raw lamb and chicken contain similar amounts of Vitamin D - raw lamb has 2iu of Vitamin D per 100 grams and chicken does not contain significant amounts.

Vitamin E

Chicken and raw lamb contain similar amounts of Vitamin E - chicken has 0.39mg of Vitamin E per 100 grams and raw lamb has 0.2mg of Vitamin E.

Vitamin K

Chicken and raw lamb contain similar amounts of Vitamin K - chicken has 2.1ug of Vitamin K per 100 grams and raw lamb has 3.6ug of Vitamin K.

The B Vitamins

Chicken has more pantothenic acid and Vitamin B6, however, raw lamb contains more folate and Vitamin B12. Both raw lamb and chicken contain significant amounts of thiamin, riboflavin and niacin.

Raw Lamb Chicken
Thiamin 0.11 MG 0.121 MG
Riboflavin 0.21 MG 0.302 MG
Niacin 5.96 MG 7.107 MG
Pantothenic acid 0.65 MG 1.327 MG
Vitamin B6 0.13 MG 0.538 MG
Folate 18 UG 2 UG
Vitamin B12 2.31 UG 0.51 UG

Minerals

calcium

Raw lamb has 100% more calcium than chicken - chicken has 8mg of calcium per 100 grams and raw lamb has 16mg of calcium.

iron

Raw lamb has 67% more iron than chicken - chicken has 0.93mg of iron per 100 grams and raw lamb has 1.6mg of iron.

potassium

Both chicken and raw lamb are high in potassium. Chicken has 205% more potassium than raw lamb - chicken has 677mg of potassium per 100 grams and raw lamb has 222mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, raw lamb has more alpha linoleic acid (ALA) than chicken per 100 grams, however, chicken contains more dha and dpa than raw lamb per 100 grams.

Raw Lamb Chicken
alpha linoleic acid 0.42 G 0.1 G
DHA ~ 0.031 G
EPA ~ 0.008 G
DPA ~ 0.016 G
Total 0.42 G 0.155 G

omega 6s

Comparing omega-6 fatty acids, both raw lamb and chicken contain significant amounts of linoleic acid.

Raw Lamb Chicken
linoleic acid 1.36 G 1.818 G
other omega 6 ~ 0.02 G
Total 1.36 G 1.838 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Raw Lamb (Lamb, ground, raw) and Chicken (Chicken, ground, crumbles, cooked, pan-browned) .

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FAQ

Does chicken or raw lamb contain more calories in 100 grams?
Both chicken and raw lamb are high in calories. Raw lamb has 50% more calories than chicken - chicken has 189 calories in 100g and raw lamb has 282 calories.

Is chicken or raw lamb better for protein?
Both chicken and raw lamb are high in protein. Chicken has 40% more protein than raw lamb - chicken has 23.3g of protein per 100 grams and raw lamb has 16.6g of protein.

Does chicken or raw lamb contain more potassium?
Both chicken and raw lamb are high in potassium. Chicken has 210% more potassium than raw lamb - chicken has 677mg of potassium in 100 grams and raw lamb has 222mg of potassium.