Barley vs. Beets

Nutrition comparison of Barley and Beets


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of barley versus beets (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in barley and beets:

  • Both beets and barley are high in dietary fiber and potassium.
  • Barley has 7.4 times less sugar than beet.
  • Barley has more thiamin, riboflavin, niacin and Vitamin B6, however, beet contains more folate.
  • Barley is a great source of iron and protein.
Detailed nutritional comparison of barley and beets is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Barley (Barley, pearled, raw) and Beets (Beets, raw) . Have a correction or suggestions? Shoot us an email.


Image of Barley src
Image of Beets src

Calories and Carbs

calories

Barley is high in calories and beet has 88% less calories than barley - beet has 43 calories per 100 grams and barley has 352 calories.

For macronutrient ratios, barley is similar to beets for protein, carbs and fat. Barley has a macronutrient ratio of 11:86:3 and for beets, 14:83:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Barley Beets
Protein 11% 14%
Carbohydrates 86% 83%
Fat 3% 3%
Alcohol ~ ~

carbohydrates

Barley is high in carbohydrates and beet has 88% less carbohydrates than barley - beet has 9.6g of total carbs per 100 grams and barley has 77.7g of carbohydrates.

dietary fiber

Both beets and barley are high in dietary fiber. Barley has 457% more dietary fiber than beet - beet has 2.8g of dietary fiber per 100 grams and barley has 15.6g of dietary fiber.

sugar

Barley has 7.4 times less sugar than beet - beet has 6.8g of sugar per 100 grams and barley has 0.8g of sugar.

Protein

protein

Barley is a great source of protein and it has 516% more protein than beet - beet has 1.6g of protein per 100 grams and barley has 9.9g of protein.

Fat

saturated fat

Both beets and barley are low in saturated fat - beet has 0.03g of saturated fat per 100 grams and barley has 0.24g of saturated fat.

Vitamins

Vitamin C

Beet has more Vitamin C than barley - beet has 4.9mg of Vitamin C per 100 grams and barley does not contain significant amounts.

Vitamin A

Beets and barley contain similar amounts of Vitamin A - beet has 2ug of Vitamin A per 100 grams and barley has 1ug of Vitamin A.

Vitamin E

Beets and barley contain similar amounts of Vitamin E - beet has 0.04mg of Vitamin E per 100 grams and barley has 0.02mg of Vitamin E.

Vitamin K

Beets and barley contain similar amounts of Vitamin K - beet has 0.2ug of Vitamin K per 100 grams and barley has 2.2ug of Vitamin K.

The B Vitamins

Barley has more thiamin, riboflavin, niacin and Vitamin B6, however, beet contains more folate. Both barley and beets contain significant amounts of pantothenic acid.

Barley Beets
Thiamin 0.191 MG 0.031 MG
Riboflavin 0.114 MG 0.04 MG
Niacin 4.604 MG 0.334 MG
Pantothenic acid 0.282 MG 0.155 MG
Vitamin B6 0.26 MG 0.067 MG
Folate 23 UG 109 UG

Minerals

calcium

Barley has 81% more calcium than beet - beet has 16mg of calcium per 100 grams and barley has 29mg of calcium.

iron

Barley is a great source of iron and it has 213% more iron than beet - beet has 0.8mg of iron per 100 grams and barley has 2.5mg of iron.

potassium

Both beets and barley are high in potassium. Beet has 16% more potassium than barley - beet has 325mg of potassium per 100 grams and barley has 280mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both barley and beets contain small amounts of beta-carotene.

Barley Beets
beta-carotene 13 UG 20 UG
lutein + zeaxanthin 160 UG ~

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, barley has more alpha linoleic acid (ALA) than beet per 100 grams.

Barley Beets
alpha linoleic acid 0.055 G 0.005 G
Total 0.055 G 0.005 G

omega 6s

Comparing omega-6 fatty acids, barley has more linoleic acid than beet per 100 grams.

Barley Beets
linoleic acid 0.505 G 0.055 G
Total 0.505 G 0.055 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Barley (Barley, pearled, raw) and Beets (Beets, raw) .

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FAQ

Does beets or barley contain more calories in 100 grams?
Barley is high in calories and beet has 90% less calories than barley - beet has 43 calories in 100g and barley has 352 calories.

Does beets or barley have more carbohydrates?
By weight, barley is high in carbohydrates and beet has 90% fewer carbohydrates than barley - beet has 9.6g of carbs for 100g and barley has 77.7g of carbohydrates.

Does beets or barley contain more potassium?
Both beets and barley are high in potassium. Beet has 20% more potassium than barley - beet has 325mg of potassium in 100 grams and barley has 280mg of potassium.