English Muffin vs. Bean Sprouts

Nutrition comparison of English Muffin and Bean Sprouts


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of english muffin versus bean sprouts (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in english muffin and bean sprouts:

  • Bean sprout is a great source of Vitamin C.
  • English muffin has more thiamin, riboflavin and niacin.
  • English muffin is a great source of iron and protein.
  • English muffin is an excellent source of calcium and dietary fiber.
Detailed nutritional comparison of english muffin and bean sprouts is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: English Muffin (Muffins, English, wheat) and Bean Sprouts (Mung beans, mature seeds, sprouted, raw) . Have a correction or suggestions? Shoot us an email.


Image of English Muffin src
Image of Bean Sprouts src

Calories and Carbs

calories

English muffin is high in calories and bean sprout has 87% less calories than english muffin - bean sprout has 30 calories per 100 grams and english muffin has 223 calories.

For macronutrient ratios, english muffin is lighter in protein, heavier in carbs and similar to bean sprouts for fat. English muffin has a macronutrient ratio of 15:77:8 and for bean sprouts, 33:63:5 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

English Muffin Bean Sprouts
Protein 15% 33%
Carbohydrates 77% 63%
Fat 8% 5%
Alcohol ~ ~

carbohydrates

English muffin is high in carbohydrates and bean sprout has 87% less carbohydrates than english muffin - bean sprout has 5.9g of total carbs per 100 grams and english muffin has 44.8g of carbohydrates.

dietary fiber

English muffin is an excellent source of dietary fiber and it has 156% more dietary fiber than bean sprout - bean sprout has 1.8g of dietary fiber per 100 grams and english muffin has 4.6g of dietary fiber.

sugar

Bean sprouts and english muffin contain similar amounts of sugar - bean sprout has 4.1g of sugar per 100 grams and english muffin has 1.6g of sugar.

Protein

protein

English muffin is a great source of protein and it has 186% more protein than bean sprout - bean sprout has 3g of protein per 100 grams and english muffin has 8.7g of protein.

Fat

saturated fat

Both bean sprouts and english muffin are low in saturated fat - bean sprout has 0.05g of saturated fat per 100 grams and english muffin has 0.29g of saturated fat.

Vitamins

Vitamin C

Bean sprout is a great source of Vitamin C and it has more Vitamin C than english muffin - bean sprout has 13.2mg of Vitamin C per 100 grams and english muffin does not contain significant amounts.

Vitamin A

Bean sprouts and english muffin contain similar amounts of Vitamin A - bean sprout has 1ug of Vitamin A per 100 grams and english muffin does not contain significant amounts.

Vitamin E

Bean sprouts and english muffin contain similar amounts of Vitamin E - bean sprout has 0.1mg of Vitamin E per 100 grams and english muffin has 0.45mg of Vitamin E.

Vitamin K

Bean sprout has 40 times more Vitamin K than english muffin - bean sprout has 33ug of Vitamin K per 100 grams and english muffin has 0.8ug of Vitamin K.

The B Vitamins

English muffin has more thiamin, riboflavin and niacin. Both english muffin and bean sprouts contain significant amounts of pantothenic acid, Vitamin B6 and folate.

English Muffin Bean Sprouts
Thiamin 0.431 MG 0.084 MG
Riboflavin 0.292 MG 0.124 MG
Niacin 3.356 MG 0.749 MG
Pantothenic acid 0.444 MG 0.38 MG
Vitamin B6 0.087 MG 0.088 MG
Folate 64 UG 61 UG

Minerals

calcium

English muffin is an excellent source of calcium and it has 12 times more calcium than bean sprout - bean sprout has 13mg of calcium per 100 grams and english muffin has 178mg of calcium.

iron

English muffin is a great source of iron and it has 215% more iron than bean sprout - bean sprout has 0.91mg of iron per 100 grams and english muffin has 2.9mg of iron.

potassium

Bean sprouts and english muffin contain similar amounts of potassium - bean sprout has 149mg of potassium per 100 grams and english muffin has 186mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both english muffin and bean sprouts contain small amounts of beta-carotene.

English Muffin Bean Sprouts
beta-carotene 2 UG 6 UG
lutein + zeaxanthin 92 UG ~
alpha-carotene ~ 6 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, english muffin has more alpha linoleic acid (ALA) than bean sprout per 100 grams.

English Muffin Bean Sprouts
alpha linoleic acid 0.048 G 0.016 G
Total 0.048 G 0.016 G

omega 6s

Comparing omega-6 fatty acids, english muffin has more linoleic acid than bean sprout per 100 grams.

English Muffin Bean Sprouts
linoleic acid 0.785 G 0.042 G
other omega 6 0.001 G ~
Total 0.786 G 0.042 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: English Muffin (Muffins, English, wheat) and Bean Sprouts (Mung beans, mature seeds, sprouted, raw) .

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FAQ

Does bean sprouts or english muffin contain more calories in 100 grams?
English muffin is high in calories and bean sprout has 90% less calories than english muffin - bean sprout has 30 calories in 100g and english muffin has 223 calories.

Is bean sprouts or english muffin better for protein?
English muffin is a great source of protein and it has 190% more protein than bean sprout - bean sprout has 3g of protein per 100 grams and english muffin has 8.7g of protein.

Does bean sprouts or english muffin have more carbohydrates?
By weight, english muffin is high in carbohydrates and bean sprout has 90% fewer carbohydrates than english muffin - bean sprout has 5.9g of carbs for 100g and english muffin has 44.8g of carbohydrates.

Does bean sprouts or english muffin contain more calcium?
English muffin is a rich source of calcium and it has 12 times more calcium than bean sprout - bean sprout has 13mg of calcium in 100 grams and english muffin has 178mg of calcium.