Barley vs. Peanut Butter

Nutrition comparison of Barley and Peanut Butter


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of barley versus peanut butter (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in barley and peanut butter:

  • Both barley and peanut butter are high in calories, dietary fiber, potassium and protein.
  • Barley has 9.5 times less sugar than peanut butter.
  • Barley is a great source of iron.
  • Peanut butter has more niacin, pantothenic acid and folate.
  • Peanut butter has signficantly more Vitamin E than barley.
  • Peanut butter is a great source of calcium.
Detailed nutritional comparison of barley and peanut butter is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Barley (Barley, pearled, raw) and Peanut Butter (Peanut butter, chunk style, with salt) . Have a correction or suggestions? Shoot us an email.


Image of Barley src
Image of Peanut Butter src

Calories and Carbs

calories

Both barley and peanut butter are high in calories. Peanut butter has 67% more calories than barley - barley has 352 calories per 100 grams and peanut butter has 589 calories.

For macronutrient ratios, barley is lighter in protein, much heavier in carbs and much lighter in fat compared to peanut butter per calorie. Barley has a macronutrient ratio of 11:86:3 and for peanut butter, 15:14:71 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Barley Peanut Butter
Protein 11% 15%
Carbohydrates 86% 14%
Fat 3% 71%
Alcohol ~ ~

carbohydrates

Barley is high in carbohydrates and peanut butter has 72% less carbohydrates than barley - barley has 77.7g of total carbs per 100 grams and peanut butter has 21.6g of carbohydrates.

dietary fiber

Both barley and peanut butter are high in dietary fiber. Barley has 95% more dietary fiber than peanut butter - barley has 15.6g of dietary fiber per 100 grams and peanut butter has 8g of dietary fiber.

sugar

Barley has 9.5 times less sugar than peanut butter - barley has 0.8g of sugar per 100 grams and peanut butter has 8.4g of sugar.

Protein

protein

Both barley and peanut butter are high in protein. Peanut butter has 143% more protein than barley - barley has 9.9g of protein per 100 grams and peanut butter has 24.1g of protein.

Fat

saturated fat

Peanut butter is high in saturated fat and barley has 97% less saturated fat than peanut butter - barley has 0.24g of saturated fat per 100 grams and peanut butter has 7.6g of saturated fat.

Vitamins

Vitamin A

Barley and peanut butter contain similar amounts of Vitamin A - barley has 1ug of Vitamin A per 100 grams and peanut butter does not contain significant amounts.

Vitamin E

Peanut butter has signficantly more Vitamin E than barley - barley has 0.02mg of Vitamin E per 100 grams and peanut butter has 6.3mg of Vitamin E.

Vitamin K

Barley and peanut butter contain similar amounts of Vitamin K - barley has 2.2ug of Vitamin K per 100 grams and peanut butter has 0.5ug of Vitamin K.

The B Vitamins

Peanut butter has more niacin, pantothenic acid and folate. Both barley and peanut butter contain significant amounts of thiamin, riboflavin and Vitamin B6.

Barley Peanut Butter
Thiamin 0.191 MG 0.106 MG
Riboflavin 0.114 MG 0.111 MG
Niacin 4.604 MG 13.696 MG
Pantothenic acid 0.282 MG 1.118 MG
Vitamin B6 0.26 MG 0.418 MG
Folate 23 UG 92 UG

Minerals

calcium

Peanut butter is a great source of calcium and it has 55% more calcium than barley - barley has 29mg of calcium per 100 grams and peanut butter has 45mg of calcium.

iron

Barley is a great source of iron and it has 32% more iron than peanut butter - barley has 2.5mg of iron per 100 grams and peanut butter has 1.9mg of iron.

potassium

Both barley and peanut butter are high in potassium. Peanut butter has 166% more potassium than barley - barley has 280mg of potassium per 100 grams and peanut butter has 745mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both barley and peanut butter contain significant amounts of alpha linoleic acid (ALA).

Barley Peanut Butter
alpha linoleic acid 0.055 G 0.078 G
Total 0.055 G 0.078 G

omega 6s

Comparing omega-6 fatty acids, peanut butter has more linoleic acid than barley per 100 grams.

Barley Peanut Butter
linoleic acid 0.505 G 13.854 G
other omega 6 ~ 0.64 G
Total 0.505 G 14.494 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Barley (Barley, pearled, raw) and Peanut Butter (Peanut butter, chunk style, with salt) .

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FAQ

Does barley or peanut butter contain more calories in 100 grams?
Both barley and peanut butter are high in calories. Peanut butter has 70% more calories than barley - barley has 352 calories in 100g and peanut butter has 589 calories.

Does barley or peanut butter have more carbohydrates?
By weight, barley is high in carbohydrates and peanut butter has 70% fewer carbohydrates than barley - barley has 77.7g of carbs for 100g and peanut butter has 21.6g of carbohydrates.

Does barley or peanut butter contain more potassium?
Both barley and peanut butter are high in potassium. Peanut butter has 170% more potassium than barley - barley has 280mg of potassium in 100 grams and peanut butter has 745mg of potassium.