Barley vs. Flaxseeds

Nutrition comparison of Barley and Flaxseeds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of barley versus flaxseeds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in barley and flaxseeds:

  • Both flaxseeds and barley are high in calories, dietary fiber, iron, potassium and protein.
  • Barley has 14 times less saturated fat than flaxseed.
  • Flaxseed has more thiamin, pantothenic acid and folate.
  • Flaxseed is an excellent source of calcium.
Detailed nutritional comparison of barley and flaxseeds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Barley (Barley, pearled, raw) and Flaxseeds (Seeds, flaxseed) . Have a correction or suggestions? Shoot us an email.


Image of Barley src
Image of Flaxseeds src

Calories and Carbs

calories

Both flaxseeds and barley are high in calories. Flaxseed has 52% more calories than barley - flaxseed has 534 calories per 100 grams and barley has 352 calories.

For macronutrient ratios, barley is much heavier in carbs, much lighter in fat and similar to flaxseeds for protein. Barley has a macronutrient ratio of 11:86:3 and for flaxseeds, 13:21:66 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Barley Flaxseeds
Protein 11% 13%
Carbohydrates 86% 21%
Fat 3% 66%
Alcohol ~ ~

carbohydrates

Barley is high in carbohydrates and flaxseed has 63% less carbohydrates than barley - flaxseed has 28.9g of total carbs per 100 grams and barley has 77.7g of carbohydrates.

dietary fiber

Both flaxseeds and barley are high in dietary fiber. Flaxseed has 75% more dietary fiber than barley - flaxseed has 27.3g of dietary fiber per 100 grams and barley has 15.6g of dietary fiber.

sugar

Flaxseeds and barley contain similar amounts of sugar - flaxseed has 1.6g of sugar per 100 grams and barley has 0.8g of sugar.

Protein

protein

Both flaxseeds and barley are high in protein. Flaxseed has 85% more protein than barley - flaxseed has 18.3g of protein per 100 grams and barley has 9.9g of protein.

Fat

saturated fat

Barley has 14 times less saturated fat than flaxseed - flaxseed has 3.7g of saturated fat per 100 grams and barley has 0.24g of saturated fat.

Vitamins

Vitamin C

Flaxseeds and barley contain similar amounts of Vitamin C - flaxseed has 0.6mg of Vitamin C per 100 grams and barley does not contain significant amounts.

Vitamin A

Barley and flaxseeds contain similar amounts of Vitamin A - barley has 1ug of Vitamin A per 100 grams and flaxseed does not contain significant amounts.

Vitamin E

Flaxseeds and barley contain similar amounts of Vitamin E - flaxseed has 0.31mg of Vitamin E per 100 grams and barley has 0.02mg of Vitamin E.

Vitamin K

Flaxseeds and barley contain similar amounts of Vitamin K - flaxseed has 4.3ug of Vitamin K per 100 grams and barley has 2.2ug of Vitamin K.

The B Vitamins

Flaxseed has more thiamin, pantothenic acid and folate. Both barley and flaxseeds contain significant amounts of riboflavin, niacin and Vitamin B6.

Barley Flaxseeds
Thiamin 0.191 MG 1.644 MG
Riboflavin 0.114 MG 0.161 MG
Niacin 4.604 MG 3.08 MG
Pantothenic acid 0.282 MG 0.985 MG
Vitamin B6 0.26 MG 0.473 MG
Folate 23 UG 87 UG

Minerals

calcium

Flaxseed is an excellent source of calcium and it has 779% more calcium than barley - flaxseed has 255mg of calcium per 100 grams and barley has 29mg of calcium.

iron

Both flaxseeds and barley are high in iron. Flaxseed has 129% more iron than barley - flaxseed has 5.7mg of iron per 100 grams and barley has 2.5mg of iron.

potassium

Both flaxseeds and barley are high in potassium. Flaxseed has 190% more potassium than barley - flaxseed has 813mg of potassium per 100 grams and barley has 280mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Barley Flaxseeds
beta-carotene 13 UG ~
lutein + zeaxanthin 160 UG 651 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, flaxseed has more alpha linoleic acid (ALA) than barley per 100 grams.

Barley Flaxseeds
alpha linoleic acid 0.055 G 22.813 G
Total 0.055 G 22.813 G

omega 6s

Comparing omega-6 fatty acids, flaxseed has more linoleic acid than barley per 100 grams.

Barley Flaxseeds
linoleic acid 0.505 G 5.903 G
other omega 6 ~ 0.007 G
Total 0.505 G 5.91 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Barley (Barley, pearled, raw) and Flaxseeds (Seeds, flaxseed) .

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FAQ

Does flaxseeds or barley contain more calories in 100 grams?
Both flaxseeds and barley are high in calories. Flaxseed has 50% more calories than barley - flaxseed has 534 calories in 100g and barley has 352 calories.

Does flaxseeds or barley have more carbohydrates?
By weight, barley is high in carbohydrates and flaxseed has 60% fewer carbohydrates than barley - flaxseed has 28.9g of carbs for 100g and barley has 77.7g of carbohydrates.

Does flaxseeds or barley contain more calcium?
Flaxseed is a rich source of calcium and it has 780% more calcium than barley - flaxseed has 255mg of calcium in 100 grams and barley has 29mg of calcium.

Does flaxseeds or barley contain more iron?
Both flaxseeds and barley are high in iron. Flaxseed has 130% more iron than barley - flaxseed has 5.7mg of iron in 100 grams and barley has 2.5mg of iron.

Does flaxseeds or barley contain more potassium?
Both flaxseeds and barley are high in potassium. Flaxseed has 190% more potassium than barley - flaxseed has 813mg of potassium in 100 grams and barley has 280mg of potassium.

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