Artichoke vs. Russet Potato

Nutrition comparison of Artichoke and Russet Potato


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of artichoke versus russet potato (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in artichoke and russet potato:

  • Both artichoke and russet potato are high in potassium.
  • Artichoke is a great source of calcium.
  • Artichoke is an excellent source of dietary fiber.
  • Russet potato has more Vitamin B6, however, artichoke contains more folate.
Detailed nutritional comparison of artichoke and russet potato is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Artichoke (Artichokes, (globe or french), raw) and Russet Potato (Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)) . Have a correction or suggestions? Shoot us an email.


Image of Artichoke src
Image of Russet Potato src

Calories and Carbs

calories

Artichoke has 41% less calories than russet potato - artichoke has 47 calories per 100 grams and russet potato has 79 calories.

For macronutrient ratios, artichoke is heavier in protein, lighter in carbs and similar to russet potato for fat. Artichoke has a macronutrient ratio of 23:74:3 and for russet potato, 11:89:1 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Artichoke Russet Potato
Protein 23% 11%
Carbohydrates 74% 89%
Fat 3% 1%
Alcohol ~ ~

carbohydrates

Artichoke has 42% less carbohydrates than russet potato - artichoke has 10.5g of total carbs per 100 grams and russet potato has 18.1g of carbohydrates.

dietary fiber

Artichoke is an excellent source of dietary fiber and it has 315% more dietary fiber than russet potato - artichoke has 5.4g of dietary fiber per 100 grams and russet potato has 1.3g of dietary fiber.

sugar

Artichoke and russet potato contain similar amounts of sugar - artichoke has 0.99g of sugar per 100 grams and russet potato has 0.62g of sugar.

Protein

protein

Artichoke and russet potato contain similar amounts of protein - artichoke has 3.3g of protein per 100 grams and russet potato has 2.1g of protein.

Fat

saturated fat

Both artichoke and russet potato are low in saturated fat - artichoke has 0.04g of saturated fat per 100 grams and russet potato has 0.03g of saturated fat.

Vitamins

Vitamin C

Artichoke has 105% more Vitamin C than russet potato - artichoke has 11.7mg of Vitamin C per 100 grams and russet potato has 5.7mg of Vitamin C.

Vitamin A

Artichoke and russet potato contain similar amounts of Vitamin A - artichoke has 1ug of Vitamin A per 100 grams and russet potato does not contain significant amounts.

Vitamin E

Artichoke and russet potato contain similar amounts of Vitamin E - artichoke has 0.19mg of Vitamin E per 100 grams and russet potato has 0.01mg of Vitamin E.

Vitamin K

Artichoke and russet potato contain similar amounts of Vitamin K - artichoke has 14.8ug of Vitamin K per 100 grams and russet potato has 1.8ug of Vitamin K.

The B Vitamins

Russet potato has more Vitamin B6, however, artichoke contains more folate. Both artichoke and russet potato contain significant amounts of thiamin, riboflavin, niacin and pantothenic acid.

Artichoke Russet Potato
Thiamin 0.072 MG 0.082 MG
Riboflavin 0.066 MG 0.033 MG
Niacin 1.046 MG 1.035 MG
Pantothenic acid 0.338 MG 0.301 MG
Vitamin B6 0.116 MG 0.345 MG
Folate 68 UG 14 UG

Minerals

calcium

Artichoke is a great source of calcium and it has 238% more calcium than russet potato - artichoke has 44mg of calcium per 100 grams and russet potato has 13mg of calcium.

iron

Artichoke has 49% more iron than russet potato - artichoke has 1.3mg of iron per 100 grams and russet potato has 0.86mg of iron.

potassium

Both artichoke and russet potato are high in potassium. Russet potato has 13% more potassium than artichoke - artichoke has 370mg of potassium per 100 grams and russet potato has 417mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Artichoke Russet Potato
beta-carotene 8 UG ~
lutein + zeaxanthin 464 UG 5 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both artichoke and russet potato contain significant amounts of alpha linoleic acid (ALA).

Artichoke Russet Potato
alpha linoleic acid 0.017 G 0.01 G
Total 0.017 G 0.01 G

omega 6s

Comparing omega-6 fatty acids, both artichoke and russet potato contain small amounts of linoleic acid.

Artichoke Russet Potato
linoleic acid 0.046 G 0.032 G
Total 0.046 G 0.032 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Artichoke (Artichokes, (globe or french), raw) and Russet Potato (Potatoes, russet, flesh and skin, raw (Includes foods for USDA's Food Distribution Program)) .

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FAQ

Does artichoke or russet potato contain more calories in 100 grams?
Artichoke has 40% less calories than russet potato - artichoke has 47 calories in 100g and russet potato has 79 calories.

Does artichoke or russet potato have more carbohydrates?
By weight, artichoke has 40% fewer carbohydrates than russet potato - artichoke has 10.5g of carbs for 100g and russet potato has 18.1g of carbohydrates.

Does artichoke or russet potato contain more potassium?
Both artichoke and russet potato are high in potassium. Russet potato has 10% more potassium than artichoke - artichoke has 370mg of potassium in 100 grams and russet potato has 417mg of potassium.