Ruffles Original Potato Chips contains only 6 ingredients, which is 11.4 fewer than the average chips. The recommended serving size is 0 12, or 28 grams, which is a smaller portion compared to the serving size of the average chips. Jump to Ingredient Analysis
Ruffles Original Potato Chips:
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Nutrient | Ruffles Original Potato Chips | Difference | Average/Median Chips |
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Carbohydrates | 15g | -8% | 16g / 16g |
Sugar | 1g | -12% | 1g / 1g |
Dietary Fiber | 1g | -21% | 1g / 1g |
Total Fat | 10g | +21% | 8g / 8g |
Saturated Fat | 2g | +17% | 2g / 1g |
Trans Fat | ~ | ~ | 0g / ~ |
Cholesterol | ~ | ~ | 1mg / ~ |
Sodium | 150mg | -13% | 183mg / 172mg |
Protein | 2g | +1% | 2g / 2g |
Vitamin C | 4mg | -18% | 5mg / 4mg |
Vitamin D | ~ | ~ | 12iu / ~ |
Calcium | 10mg | +6% | 18mg / 9mg |
Iron | 1mg | +37% | 1mg / 0mg |
Potassium | 350mg | +32% | 240mg / 265mg |
ingredients: potatoes, vegetable oil (sunflower, corn, and/or canola oil), and salt.
Source: USDA
Rank | Ingredient |
Extremely Uncommon
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Very Uncommon
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Uncommon
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Common
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Very Common
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Nearly Universal
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1 | Potato | ||||||
2 | Vegetable Oil | ||||||
3 | Sunflower | ||||||
4 | Corn | ||||||
5 | Canola Oil | ||||||
6 | Salt |