Lindt Milk Chocolate Truffle Eggs - Nutrition and Ingredients


image of Lindt Lindor Milk Chocolate Truffle Eggs Milk Chocolate Eggs

Nutrition & Ingredients Summary

One egg of Lindt Milk Chocolate Truffle Eggs (28 grams) contains 160 calories and 1 grams of protein. It consists of 43% carbohydrates, 4% protein, 46% fat, and less than 1% of water. Jump to Nutrition Analysis

Lindt Milk Chocolate Truffle Eggs has 23 ingredients, which is 6.4 more than the average chocolate bar. The recommended serving size is 1 egg, or 28 grams, which is a smaller portion compared to the serving size of the average chocolate bar. Jump to Ingredient Analysis

In one egg of Lindt Milk Chocolate Truffle Eggs:

  • Calories: 160
  • Protein: 1 g
  • Sugar: 12 g
  • Fat: 13 g, (Saturated: 10 g)
  • Sodium: 15.1 mg

Source: USDA

Nutrition Details

Calories

Lindt Milk Chocolate Truffle Eggs have 160 calories per egg or 571 calories for every 100 grams. Most of its calories are from fat and carbohydrates.

69% of calories in Lindt Milk Chocolate Truffle Eggs are from fat, 28% of calories are from carbohydrates and 2% of calories are from protein.

Carbohydrates

A good portion, or 28% of the calories in Lindt Milk Chocolate Truffle Eggs are from carbohydrates. The carbs are mostly in the form of sugar (100%).

Sugar

One egg of Lindt Milk Chocolate Truffle Eggs has 12 grams of sugar or about 40% of daily recommended intake.

Fat

The majority, or 69% of the calories in Lindt Milk Chocolate Truffle Eggs are from fat. It are high in total fat, with 13 grams or 20% of recommended daily values per egg. Most of the fat in Lindt Milk Chocolate Truffle Eggs are saturated and it contains a high amount of saturated fat, about 60% of recommended daily values.

Lindt Milk Chocolate Truffle Eggs are cholesterol free and trans-fat free.

Protein

One egg of Lindt Milk Chocolate Truffle Eggs has 1 grams of protein or about 2% of daily recommended intake.

Sodium

A single egg of Lindt Milk Chocolate Truffle Eggs contains 15.1 milligrams of sodium.

Nutrition Facts

Lindt Milk Chocolate Truffle Eggs:

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sugar G
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Nutrition calculations are from Harvard Medical's nutrient guidelines [1] and USDA's food central database (2019) [2].
We calculated values from 2000 kCal daily recommended diet.

* Change the quantity to find a portion that works for your diet - brands often change their recommended serving size.

Have a correction or suggestions? Shoot us an email.

Nutrition Comparison to Other Chocolate Bars


Here is a table of nutritional differences between Lindt Milk Chocolate Truffle Eggs and the average chocolate bar. Comparing by equal weight (one serving or 28 grams):
Nutrition comparison between Lindt Milk Chocolate Truffle Eggs and the average chocolate bar, 1 serving (28g).
Nutrient Lindt Milk Chocolate Truffle Eggs Difference Average/Median
Chocolate Bar
Calories 160kcal +12% 142kcal / 143kcal
Carbohydrates 12g -26% 16g / 16g
Sugar 12g -11% 12g / 13g
Dietary Fiber ~ -100% 2g / 1g
Total Fat 13g +53% 9g / 8g
Saturated Fat 10g +102% 5g / 5g
Trans Fat ~ ~ <0.1g / ~
Cholesterol ~ -100% 3mg / 3mg
Sodium 15mg -46% 102mg / 28mg
Protein 1g -48% 2g / 2g
Vitamin D ~ ~ 1iu / ~
Calcium 12mg -50% 27mg / 24mg
Iron ~ -100% 1mg / 1mg

Ingredients

Lindt Milk Chocolate Truffle Eggs has 23 ingredients, which is 6.4 more than the average chocolate bar (16.6 ingredients). Its top ingredient is chocolate, similar to most chocolate bars.

Full Ingredients List

milk chocolate [sugar, cocoa butter, milk, chocolate, lactose, skim milk, soy lecithin (emulsifier), vanillin (artificial flavoring)], vegetable oil (coconut, palm kernel), sugar, chocolate, cocoa butter, milk, milkfat, lactose, skim milk, soy lecithin (emulsifier), barley malt powder, artificial flavors.
Source: USDA

This chocolate bar contains chocolate, sugar, cocoa butter, milk, lactose, soy lecithin, milkfat and artificial flavor, which are also common ingredients in many other chocolate bars.

Lindt Milk Chocolate Truffle Eggs contains palm oil or palm derivatives, which also appears in more than 25% of chocolate bars.

Lindt Milk Chocolate Truffle Eggs contains artificial flavoring or colors, unlike most chocolate bars, which are more naturally made.



Ingredients Compared to Other Chocolate Bars

The ingredients in Lindt Milk Chocolate Truffle Eggs versus how frequently they appear in other chocolate bars:
How common the ingredients in Lindt Milk Chocolate Truffle Eggs are compared to other chocolate bars
Rank Ingredient
Extremely Uncommon
Very Uncommon
Uncommon
Common
Very Common
Nearly Universal
1 Milk Chocolate
2 Sugar
3 Cocoa Butter
4 Milk
5 Chocolate
6 Lactose
7 Skim Milk
8 Soy Lecithin
9 Vanillin
10 Artificial Flavoring
11 Vegetable Oil
12 Coconut
13 Palm Kernel
14 Milkfat
15 Barley Malt Powder
16 Artificial Flavor

FAQ

How many calories are in Lindt Milk Chocolate Truffle Eggs?

Lindt Milk Chocolate Truffle Eggs have 160 calories per egg or 571 calories for every 100 grams.
Source: USDA

How healthy is Lindt Milk Chocolate Truffle Eggs?

On the positive side, Lindt Milk Chocolate Truffle Eggs has 11% less sugar, 100% less cholesterol and 46% less sodium than the average chocolate bar. Unfortunately, it also has 100% less dietary fiber, 53% more total fat, 102% more saturated fat, 48% less protein, 50% less calcium and 100% less iron than the average chocolate bar.
Source: USDA

Is Lindt Milk Chocolate Truffle Eggs vegan?

Lindt Milk Chocolate Truffle Eggs is not vegan in terms of its ingredients - it contains milk chocolate, milk, lactose, skim milk and milkfat. It also has artificial flavoring and artificial flavor which can be non-vegan.

What is the top ingredient in Lindt Milk Chocolate Truffle Eggs?

The top ingredient in Lindt Milk Chocolate Truffle Eggs is milk chocolate.
Source: USDA