Food Should Taste Good Guacamole Tortilla Chips - Nutrition and Ingredients


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Nutrition & Ingredients Summary

One ounce of Food Should Taste Good Guacamole Tortilla Chips (28 grams) contains 130 calories and 2 grams of protein. It consists of 64% carbohydrates, 7% protein, 21% fat, and less than 1% of water. Jump to Nutrition Analysis

Food Should Taste Good Guacamole Tortilla Chips contains 18 ingredients, which is similar to the average chips. The recommended serving size is 1 ounce, or 28 grams, which is a smaller portion compared to the serving size of the average chips. Jump to Ingredient Analysis

In one ounce of Food Should Taste Good Guacamole Tortilla Chips:

  • Calories: 130
  • Protein: 2 g
  • Dietary fiber: 2 g
  • Fat: 6 g, (Saturated: 0.5 g)
  • Sodium: 159.9 mg

Source: USDA

Nutrition Details

Calories

Food Should Taste Good Guacamole Tortilla Chips have 130 calories per ounce or 464 calories for every 100 grams. Most of its calories are from carbohydrates and fat.

54% of calories in Food Should Taste Good Guacamole Tortilla Chips are from carbohydrates, 40% of calories are from fat and 6% of calories are from protein.

Carbohydrates

The majority, or 54% of the calories in Food Should Taste Good Guacamole Tortilla Chips are from carbohydrates. The carbs are mostly in the form of dietary fiber (100%).

Sugar

Fat

A substantial amount, or 40% of the calories in Food Should Taste Good Guacamole Tortilla Chips are from fat. It are high in total fat, with 6 grams or 9% of recommended daily values per ounce. Most of the fat in Food Should Taste Good Guacamole Tortilla Chips are healthier unsaturated fats.

Food Should Taste Good Guacamole Tortilla Chips are cholesterol free and trans-fat free.

Protein

A single ounce of Food Should Taste Good Guacamole Tortilla Chips contains 4% of recommended daily values or 2 grams of protein.

Sodium

One ounce of Food Should Taste Good Guacamole Tortilla Chips has 159.9 milligrams of sodium or about 11% of daily recommended intake.

Nutrition Facts

Food Should Taste Good Guacamole Tortilla Chips:

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Nutrition calculations are from Harvard Medical's nutrient guidelines [1] and USDA's food central database (2019) [2].
We calculated values from 2000 kCal daily recommended diet.

* Change the quantity to find a portion that works for your diet - brands often change their recommended serving size.

Have a correction or suggestions? Shoot us an email.

Nutrition Comparison to Other Chips


Here is a table of nutritional differences between Food Should Taste Good Guacamole Tortilla Chips and the average chips. Comparing by equal weight (one serving or 28 grams):
Nutrition comparison between Food Should Taste Good Guacamole Tortilla Chips and the average chips, 1 serving (28g).
Nutrient Food Should Taste Good Guacamole Tortilla Chips Difference Average/Median
Chips
Calories 130kcal -10% 142kcal / 145kcal
Carbohydrates 18g +10% 16g / 16g
Sugar ~ -100% 1g / 1g
Dietary Fiber 2g +55% 1g / 1g
Total Fat 6g -27% 8g / 8g
Saturated Fat 1g -61% 2g / 1g
Trans Fat ~ ~ 0g / ~
Cholesterol ~ ~ 1mg / ~
Sodium 160mg +7% 183mg / 172mg
Protein 2g +1% 2g / 2g
Vitamin C 4mg -18% 5mg / 4mg
Calcium 40mg +323% 18mg / 9mg
Iron 0mg -17% 1mg / 0mg
Potassium 40mg -85% 240mg / 265mg

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Ingredients

Food Should Taste Good Guacamole Tortilla Chips contains 18 ingredients, which is similar to the average chips (17.4 ingredients). Its top ingredient is stone ground corn, unlike most chips, where the top ingredient tends to be potato.

Full Ingredients List

stone ground corn, high oleic sunflower oil and/or safflower oil and/or canola oil, cilantro, parsley, avocado, serrano peppers, coriander, tomato powder, sea salt, dried onion, dried garlic, cumin, lime oil, vinegar, salt, red pepper.
Source: USDA

This chips contains sunflower oil, canola oil and salt, which are also common ingredients in many other chips.

Food Should Taste Good Guacamole Tortilla Chips does not contain palm oil or palm derivatives, similar to most chips.



Ingredients Compared to Other Chips

The ingredients in Food Should Taste Good Guacamole Tortilla Chips versus how frequently they appear in other chips:
How common the ingredients in Food Should Taste Good Guacamole Tortilla Chips are compared to other chips
Rank Ingredient
Extremely Uncommon
Very Uncommon
Uncommon
Common
Very Common
Nearly Universal
1 Stone Ground Corn
2 High Oleic Sunflower Oil
3 Safflower Oil
4 Canola Oil
5 Cilantro
6 Parsley
7 Avocado
8 Serrano Pepper
9 Coriander
10 Tomato Powder
11 Sea Salt
12 Dried Onion
13 Dried Garlic
14 Cumin
15 Lime Oil
16 Vinegar
17 Salt
18 Red Pepper

FAQ

How many calories are in Food Should Taste Good Guacamole Tortilla Chips?

Food Should Taste Good Guacamole Tortilla Chips have 130 calories per ounce or 464 calories for every 100 grams.
Source: USDA

How healthy is Food Should Taste Good Guacamole Tortilla Chips?

On the positive side, Food Should Taste Good Guacamole Tortilla Chips has 100% less sugar, 55% more dietary fiber, 27% less total fat, 61% less saturated fat, 1% more protein and 323% more calcium than the average chips. Unfortunately, it also has 7% more sodium, 18% less vitamin c, 17% less iron and 85% less potassium than the average chips.
Source: USDA

Is Food Should Taste Good Guacamole Tortilla Chips vegan?

Food Should Taste Good Guacamole Tortilla Chips is likely vegan in terms of its ingredients.

Is Food Should Taste Good Guacamole Tortilla Chips gluten-free?

Food Should Taste Good Guacamole Tortilla Chips is verfied gluten-free by the manufacturer.

Does Food Should Taste Good Guacamole Tortilla Chips contain MSG?

Food Should Taste Good Guacamole Tortilla Chips does not contain MSG (monosodium glutamate) in the ingredient list.
Source: USDA

What is the top ingredient in Food Should Taste Good Guacamole Tortilla Chips?

The top ingredient in Food Should Taste Good Guacamole Tortilla Chips is stone ground corn.
Source: USDA



Find Nutrition & Ingredient Analysis for Other chips