Clams vs. Walnut

Nutrition comparison of Cooked Clams and Walnut


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cooked clams versus walnut (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in clams and walnut:

  • Both walnut and clams are high in calcium, calories, iron, potassium and protein.
  • Clam has 63% less carbohydrates than walnut.
  • Clam is an excellent source of Vitamin A and Vitamin C.
  • Walnut has more thiamin, Vitamin B6 and folate, however, clam contains more riboflavin, niacin and Vitamin B12.
  • Walnut is an excellent source of dietary fiber.
Detailed nutritional comparison of clams and walnut is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Clams (Mollusks, clam, mixed species, cooked, moist heat) and Walnut (Nuts, walnuts, english) . Have a correction or suggestions? Shoot us an email.


Image of Clams src
Image of Walnut src

Calories and Carbs

calories

Both walnut and clams are high in calories. Walnut has 342% more calories than clam - walnut has 654 calories per 100 grams and clam has 148 calories.

For macronutrient ratios, clams is much heavier in protein, heavier in carbs and much lighter in fat compared to walnut per calorie. Clams has a macronutrient ratio of 73:15:13 and for walnut, 9:8:84 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Clams Walnut
Protein 73% 9%
Carbohydrates 15% 8%
Fat 13% 84%
Alcohol ~ ~

carbohydrates

Clam has 63% less carbohydrates than walnut - walnut has 13.7g of total carbs per 100 grams and clam has 5.1g of carbohydrates.

dietary fiber

Walnut is an excellent source of dietary fiber and it has more dietary fiber than clam - walnut has 6.7g of dietary fiber per 100 grams and clam does not contain significant amounts.

sugar

Clam has less sugar than walnut - walnut has 2.6g of sugar per 100 grams and clam does not contain significant amounts.

Protein

protein

Both walnut and clams are high in protein. Clam has 68% more protein than walnut - walnut has 15.2g of protein per 100 grams and clam has 25.6g of protein.

Fat

saturated fat

Walnut is high in saturated fat and clam has 97% less saturated fat than walnut - walnut has 6.1g of saturated fat per 100 grams and clam has 0.19g of saturated fat.

cholesterol

Walnut has less cholesterol than clam - clam has 67mg of cholesterol per 100 grams and walnut does not contain significant amounts.

Vitamins

Vitamin C

Clam is an excellent source of Vitamin C and it has 16 times more Vitamin C than walnut - walnut has 1.3mg of Vitamin C per 100 grams and clam has 22.1mg of Vitamin C.

Vitamin A

Clam is an excellent source of Vitamin A and it has 170 times more Vitamin A than walnut - walnut has 1ug of Vitamin A per 100 grams and clam has 171ug of Vitamin A.

Vitamin E

Walnut has more Vitamin E than clam - walnut has 0.7mg of Vitamin E per 100 grams and clam does not contain significant amounts.

Vitamin K

Walnut and clams contain similar amounts of Vitamin K - walnut has 2.7ug of Vitamin K per 100 grams and clam does not contain significant amounts.

The B Vitamins

Walnut has more thiamin, Vitamin B6 and folate, however, clam contains more riboflavin, niacin and Vitamin B12. Both clams and walnut contain significant amounts of pantothenic acid.

Clams Walnut
Thiamin 0.15 MG 0.341 MG
Riboflavin 0.426 MG 0.15 MG
Niacin 3.354 MG 1.125 MG
Pantothenic acid 0.68 MG 0.57 MG
Vitamin B6 0.11 MG 0.537 MG
Folate 29 UG 98 UG
Vitamin B12 98.89 UG ~

Minerals

calcium

Both walnut and clams are high in calcium. Walnut has a little more calcium (7%) than clam by weight - walnut has 98mg of calcium per 100 grams and clam has 92mg of calcium.

iron

Both walnut and clams are high in iron. Walnut has a little more iron (4%) than clam by weight - walnut has 2.9mg of iron per 100 grams and clam has 2.8mg of iron.

potassium

Both walnut and clams are high in potassium. Clam has 42% more potassium than walnut - walnut has 441mg of potassium per 100 grams and clam has 628mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, walnut has more alpha linoleic acid (ALA) than clam per 100 grams, however, clam contains more dha, epa and dpa than walnut per 100 grams.

Clams Walnut
alpha linoleic acid 0.008 G 9.08 G
DHA 0.146 G ~
EPA 0.138 G ~
DPA 0.104 G ~
Total 0.396 G 9.08 G

omega 6s

Comparing omega-6 fatty acids, walnut has more linoleic acid than clam per 100 grams.

Clams Walnut
linoleic acid 0.032 G 38.093 G
other omega 6 ~ 0.063 G
Total 0.032 G 38.156 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Clams (Mollusks, clam, mixed species, cooked, moist heat) and Walnut (Nuts, walnuts, english) .

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FAQ

Does walnut or clams contain more calories in 100 grams?
Both walnut and clams are high in calories. Walnut has 340% more calories than clam - walnut has 654 calories in 100g and clam has 148 calories.

Is walnut or clams better for protein?
Both walnut and clams are high in protein. Clam has 70% more protein than walnut - walnut has 15.2g of protein per 100 grams and clam has 25.6g of protein.

Does walnut or clams contain more calcium?
Both walnut and clams are high in calcium. Walnut has a little more calcium ( 10%) than clam by weight - walnut has 98mg of calcium in 100 grams and clam has 92mg of calcium.

Does walnut or clams contain more iron?
Both walnut and clams are high in iron. Walnut has a little more iron ( 0%) than clam by weight - walnut has 2.9mg of iron in 100 grams and clam has 2.8mg of iron.

Does walnut or clams contain more potassium?
Both walnut and clams are high in potassium. Clam has 40% more potassium than walnut - walnut has 441mg of potassium in 100 grams and clam has 628mg of potassium.