Wild Rice vs. Sprouted Peas

Nutrition comparison of Cooked Wild Rice and Sprouted Peas


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cooked wild rice versus sprouted peas (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in wild rice and sprouted peas:

  • Both wild rice and sprouted peas are high in calories.
  • Sprouted pea has more thiamin, niacin, pantothenic acid and folate.
  • Sprouted pea has signficantly more Vitamin C than wild rice.
  • Sprouted pea has signficantly more calcium than wild rice.
  • Sprouted pea is a great source of iron and protein.
  • Sprouted pea is an excellent source of potassium.
  • Wild rice has signficantly more dietary fiber than sprouted pea.
Detailed nutritional comparison of wild rice and sprouted peas is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Wild Rice (Wild rice, cooked) and Sprouted Peas (Peas, mature seeds, sprouted, raw) . Have a correction or suggestions? Shoot us an email.


Image of Wild Rice src
Image of Sprouted Peas src

Calories and Carbs

calories

Both wild rice and sprouted peas are high in calories. Sprouted pea has 23% more calories than wild rice - wild rice has 101 calories per 100 grams and sprouted pea has 124 calories.

For macronutrient ratios, wild rice is lighter in protein, heavier in carbs and similar to sprouted peas for fat. Wild rice has a macronutrient ratio of 15:82:3 and for sprouted peas, 24:72:4 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Wild Rice Sprouted Peas
Protein 15% 24%
Carbohydrates 82% 72%
Fat 3% 4%
Alcohol ~ ~

carbohydrates

Wild rice and sprouted peas contain similar amounts of carbs - wild rice has 21.3g of total carbs per 100 grams and sprouted pea has 27.1g of carbohydrates.

dietary fiber

Wild rice has signficantly more dietary fiber than sprouted pea - wild rice has 1.8g of dietary fiber per 100 grams and sprouted pea does not contain significant amounts.

sugar

Wild rice and sprouted peas contain similar amounts of sugar - wild rice has 0.73g of sugar per 100 grams and sprouted pea does not contain significant amounts.

Protein

protein

Sprouted pea is a great source of protein and it has 121% more protein than wild rice - wild rice has 4g of protein per 100 grams and sprouted pea has 8.8g of protein.

Fat

saturated fat

Both wild rice and sprouted peas are low in saturated fat - wild rice has 0.05g of saturated fat per 100 grams and sprouted pea has 0.12g of saturated fat.

Vitamins

Vitamin C

Sprouted pea has signficantly more Vitamin C than wild rice - sprouted pea has 10.4mg of Vitamin C per 100 grams and wild rice does not contain significant amounts.

Vitamin A

Sprouted pea has more Vitamin A than wild rice - sprouted pea has 49.8ug of Vitamin A per 100 grams and wild rice does not contain significant amounts.

Vitamin E

Wild rice and sprouted peas contain similar amounts of Vitamin E - wild rice has 0.24mg of Vitamin E per 100 grams and sprouted pea does not contain significant amounts.

Vitamin K

Wild rice and sprouted peas contain similar amounts of Vitamin K - wild rice has 0.5ug of Vitamin K per 100 grams and sprouted pea does not contain significant amounts.

The B Vitamins

Sprouted pea has more thiamin, niacin, pantothenic acid and folate. Both wild rice and sprouted peas contain significant amounts of riboflavin and Vitamin B6.

Wild Rice Sprouted Peas
Thiamin 0.052 MG 0.225 MG
Riboflavin 0.087 MG 0.155 MG
Niacin 1.287 MG 3.088 MG
Pantothenic acid 0.154 MG 1.029 MG
Vitamin B6 0.135 MG 0.265 MG
Folate 26 UG 144 UG

Minerals

calcium

Sprouted pea has signficantly more calcium than wild rice - wild rice has 3mg of calcium per 100 grams and sprouted pea has 36mg of calcium.

iron

Sprouted pea is a great source of iron and it has 277% more iron than wild rice - wild rice has 0.6mg of iron per 100 grams and sprouted pea has 2.3mg of iron.

potassium

Sprouted pea is an excellent source of potassium and it has 277% more potassium than wild rice - wild rice has 101mg of potassium per 100 grams and sprouted pea has 381mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both wild rice and sprouted peas contain significant amounts of alpha linoleic acid (ALA).

Wild Rice Sprouted Peas
alpha linoleic acid 0.095 G 0.061 G
Total 0.095 G 0.061 G

omega 6s

Comparing omega-6 fatty acids, sprouted pea has more linoleic acid than wild rice per 100 grams.

Wild Rice Sprouted Peas
linoleic acid 0.119 G 0.265 G
Total 0.119 G 0.265 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Wild Rice (Wild rice, cooked) and Sprouted Peas (Peas, mature seeds, sprouted, raw) .

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FAQ

Does wild rice or sprouted peas contain more calories in 100 grams?
Both wild rice and sprouted peas are high in calories. Sprouted pea has 20% more calories than wild rice - wild rice has 101 calories in 100g and sprouted pea has 124 calories.

Does wild rice or sprouted peas have more carbohydrates?
By weight, wild rice and sprouted peas contain similar amounts of carbs - wild rice has 21.3g of carbs for 100g and sprouted pea has 27.1g of carbohydrates.

Does wild rice or sprouted peas contain more potassium?
Sprouted pea is a rich source of potassium and it has 280% more potassium than wild rice - wild rice has 101mg of potassium in 100 grams and sprouted pea has 381mg of potassium.