White Rice vs. Skim Milk

Nutrition comparison of Cooked White Rice and Skim Milk


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cooked white rice versus skim milk (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in white rice and skim milk:

  • Skim milk has signficantly less carbohydrates than white rice.
  • Skim milk is an excellent source of calcium.
  • White rice has more thiamin, niacin and folate, however, skim milk contains more riboflavin and Vitamin B12.
  • White rice has signficantly more iron than skim milk.
Detailed nutritional comparison of white rice and skim milk is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: White Rice (Rice, white, medium-grain, enriched, cooked) and Skim Milk (Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)) . Have a correction or suggestions? Shoot us an email.


Image of White Rice src
Image of Skim Milk src

Calories and Carbs

calories

White rice is high in calories and skim milk has 74% less calories than white rice - white rice has 130 calories per 100 grams and skim milk has 34 calories.

For macronutrient ratios, white rice is much lighter in protein, much heavier in carbs and similar to skim milk for fat. White rice has a macronutrient ratio of 8:91:2 and for skim milk, 40:58:2 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

White Rice Skim Milk
Protein 8% 40%
Carbohydrates 91% 58%
Fat 2% 2%
Alcohol ~ ~

carbohydrates

Skim milk has signficantly less carbohydrates than white rice - white rice has 28.6g of total carbs per 100 grams and skim milk has 5g of carbohydrates.

dietary fiber

White rice has more dietary fiber than skim milk - white rice has 0.3g of dietary fiber per 100 grams and skim milk does not contain significant amounts.

sugar

White rice has less sugar than skim milk - skim milk has 5.1g of sugar per 100 grams and white rice does not contain significant amounts.

Protein

protein

White rice and skim milk contain similar amounts of protein - white rice has 2.4g of protein per 100 grams and skim milk has 3.4g of protein.

Fat

saturated fat

Both white rice and skim milk are low in saturated fat - white rice has 0.06g of saturated fat per 100 grams and skim milk has 0.06g of saturated fat.

cholesterol

Both skim milk and white rice are low in cholesterol - skim milk has 2mg of cholesterol per 100 grams and white rice does not contain significant amounts.

Vitamins

Vitamin A

Skim milk has more Vitamin A than white rice - skim milk has 61ug of Vitamin A per 100 grams and white rice does not contain significant amounts.

Vitamin D

Skim milk has more Vitamin D than white rice - skim milk has 47iu of Vitamin D per 100 grams and white rice does not contain significant amounts.

Vitamin E

Skim milk and white rice contain similar amounts of Vitamin E - skim milk has 0.01mg of Vitamin E per 100 grams and white rice does not contain significant amounts.

The B Vitamins

White rice has more thiamin, niacin and folate, however, skim milk contains more riboflavin and Vitamin B12. Both white rice and skim milk contain significant amounts of pantothenic acid and Vitamin B6.

White Rice Skim Milk
Thiamin 0.167 MG 0.045 MG
Riboflavin 0.016 MG 0.182 MG
Niacin 1.835 MG 0.094 MG
Pantothenic acid 0.411 MG 0.357 MG
Vitamin B6 0.05 MG 0.037 MG
Folate 58 UG 5 UG
Vitamin B12 ~ 0.5 UG

Minerals

calcium

Skim milk is an excellent source of calcium and it has 39 times more calcium than white rice - white rice has 3mg of calcium per 100 grams and skim milk has 122mg of calcium.

iron

White rice has signficantly more iron than skim milk - white rice has 1.5mg of iron per 100 grams and skim milk has 0.03mg of iron.

potassium

Skim milk has 438% more potassium than white rice - white rice has 29mg of potassium per 100 grams and skim milk has 156mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both white rice and skim milk contain small amounts of alpha linoleic acid (ALA).

White Rice Skim Milk
alpha linoleic acid 0.01 G 0.001 G
Total 0.01 G 0.001 G

omega 6s

Comparing omega-6 fatty acids, both white rice and skim milk contain small amounts of linoleic acid.

White Rice Skim Milk
linoleic acid 0.046 G 0.002 G
Total 0.046 G 0.002 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: White Rice (Rice, white, medium-grain, enriched, cooked) and Skim Milk (Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)) .

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FAQ

Does white rice or skim milk contain more calories in 100 grams?
White rice is high in calories and skim milk has 70% less calories than white rice - white rice has 130 calories in 100g and skim milk has 34 calories.

Is white rice or skim milk better for protein?
White rice and skim milk contain similar amounts of protein - white rice has 2.4g of protein per 100 grams and skim milk has 3.4g of protein.

Does white rice or skim milk have more carbohydrates?
By weight, skim milk has signficantly fewer carbohydrates than white rice - white rice has 28.6g of carbs for 100g and skim milk has 5g of carbohydrates.

Does white rice or skim milk contain more calcium?
Skim milk is a rich source of calcium and it has 39 times more calcium than white rice - white rice has 3mg of calcium in 100 grams and skim milk has 122mg of calcium.