White Rice vs. Pumpkin Seeds

Nutrition comparison of Cooked White Rice and Pumpkin Seeds


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cooked white rice versus pumpkin seeds (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in white rice and pumpkin seeds:

  • Both white rice and pumpkin seeds are high in calories.
  • Pumpkin seed is a great source of calcium.
  • Pumpkin seed is an excellent source of dietary fiber, iron, potassium and protein.
  • White rice has more thiamin, niacin, pantothenic acid and folate, however, pumpkin seed contains more riboflavin.
  • White rice has signficantly less saturated fat than pumpkin seed.
Detailed nutritional comparison of white rice and pumpkin seeds is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: White Rice (Rice, white, medium-grain, enriched, cooked) and Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) . Have a correction or suggestions? Shoot us an email.


Image of White Rice src
Image of Pumpkin Seeds src

Calories and Carbs

calories

Both white rice and pumpkin seeds are high in calories. Pumpkin seed has 243% more calories than white rice - white rice has 130 calories per 100 grams and pumpkin seed has 446 calories.

For macronutrient ratios, white rice is lighter in protein, much heavier in carbs and much lighter in fat compared to pumpkin seeds per calorie. White rice has a macronutrient ratio of 8:91:2 and for pumpkin seeds, 16:46:38 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

White Rice Pumpkin Seeds
Protein 8% 16%
Carbohydrates 91% 46%
Fat 2% 38%
Alcohol ~ ~

carbohydrates

Pumpkin seed is high in carbohydrates and white rice has 47% less carbohydrates than pumpkin seed - white rice has 28.6g of total carbs per 100 grams and pumpkin seed has 53.8g of carbohydrates.

dietary fiber

Pumpkin seed is an excellent source of dietary fiber and it has 60 times more dietary fiber than white rice - white rice has 0.3g of dietary fiber per 100 grams and pumpkin seed has 18.4g of dietary fiber.

Protein

protein

Pumpkin seed is an excellent source of protein and it has 679% more protein than white rice - white rice has 2.4g of protein per 100 grams and pumpkin seed has 18.6g of protein.

Fat

saturated fat

White rice has signficantly less saturated fat than pumpkin seed - white rice has 0.06g of saturated fat per 100 grams and pumpkin seed has 3.7g of saturated fat.

Vitamins

Vitamin C

Pumpkin seeds and white rice contain similar amounts of Vitamin C - pumpkin seed has 0.3mg of Vitamin C per 100 grams and white rice does not contain significant amounts.

Vitamin A

Pumpkin seeds and white rice contain similar amounts of Vitamin A - pumpkin seed has 3ug of Vitamin A per 100 grams and white rice does not contain significant amounts.

The B Vitamins

White rice has more thiamin, niacin, pantothenic acid and folate, however, pumpkin seed contains more riboflavin. Both white rice and pumpkin seeds contain significant amounts of Vitamin B6.

White Rice Pumpkin Seeds
Thiamin 0.167 MG 0.034 MG
Riboflavin 0.016 MG 0.052 MG
Niacin 1.835 MG 0.286 MG
Pantothenic acid 0.411 MG 0.056 MG
Vitamin B6 0.05 MG 0.037 MG
Folate 58 UG 9 UG

Minerals

calcium

Pumpkin seed is a great source of calcium and it has 17 times more calcium than white rice - white rice has 3mg of calcium per 100 grams and pumpkin seed has 55mg of calcium.

iron

Pumpkin seed is an excellent source of iron and it has 122% more iron than white rice - white rice has 1.5mg of iron per 100 grams and pumpkin seed has 3.3mg of iron.

potassium

Pumpkin seed is an excellent source of potassium and it has 30 times more potassium than white rice - white rice has 29mg of potassium per 100 grams and pumpkin seed has 919mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, pumpkin seed has more alpha linoleic acid (ALA) than white rice per 100 grams.

White Rice Pumpkin Seeds
alpha linoleic acid 0.01 G 0.077 G
Total 0.01 G 0.077 G

omega 6s

Comparing omega-6 fatty acids, pumpkin seed has more linoleic acid than white rice per 100 grams.

White Rice Pumpkin Seeds
linoleic acid 0.046 G 8.759 G
Total 0.046 G 8.759 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: White Rice (Rice, white, medium-grain, enriched, cooked) and Pumpkin Seeds (Seeds, pumpkin and squash seeds, whole, roasted, without salt) .

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FAQ

Does white rice or pumpkin seeds contain more calories in 100 grams?
Both white rice and pumpkin seeds are high in calories. Pumpkin seed has 240% more calories than white rice - white rice has 130 calories in 100g and pumpkin seed has 446 calories.

Does white rice or pumpkin seeds have more carbohydrates?
By weight, pumpkin seed is high in carbohydrates and white rice has 50% fewer carbohydrates than pumpkin seed - white rice has 28.6g of carbs for 100g and pumpkin seed has 53.8g of carbohydrates.

Does white rice or pumpkin seeds contain more iron?
Pumpkin seed is an abundant source of iron and it has 120% more iron than white rice - white rice has 1.5mg of iron in 100 grams and pumpkin seed has 3.3mg of iron.

Does white rice or pumpkin seeds contain more potassium?
Pumpkin seed is a rich source of potassium and it has 30 times more potassium than white rice - white rice has 29mg of potassium in 100 grams and pumpkin seed has 919mg of potassium.