Parmesan Cheese vs. Apple

Nutrition comparison of Parmesan Cheese and Apple


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of parmesan cheese versus apple (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in parmesan cheese and apple:

  • Apple is a great source of dietary fiber.
  • Parmesan cheese has 3.2 times less carbohydrates than apple.
  • Parmesan cheese has 93.4 times less sugar than apple.
  • Parmesan cheese has more beta-carotene than apple, however, apple contains more lutein + zeaxanthin than parmesan cheese.
  • Parmesan cheese has more riboflavin, pantothenic acid, Vitamin B6 and Vitamin B12.
  • Parmesan cheese is an excellent source of Vitamin A, calcium and protein.
Detailed nutritional comparison of parmesan cheese and apple is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Parmesan Cheese (Cheese, parmesan, hard) and Apple (Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)) . Have a correction or suggestions? Shoot us an email.


Image of Parmesan Cheese src
Image of Apple src

Calories and Carbs

calories

Parmesan cheese is high in calories and apple has 87% less calories than parmesan cheese - parmesan cheese has 392 calories per 100 grams and apple has 52 calories.

For macronutrient ratios, parmesan cheese is much heavier in protein, much lighter in carbs and much heavier in fat compared to apple per calorie. Parmesan cheese has a macronutrient ratio of 38:3:59 and for apple, 2:95:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Parmesan Cheese Apple
Protein 38% 2%
Carbohydrates 3% 95%
Fat 59% 3%
Alcohol ~ ~

carbohydrates

Parmesan cheese has 3.2 times less carbohydrates than apple - parmesan cheese has 3.2g of total carbs per 100 grams and apple has 13.8g of carbohydrates.

dietary fiber

Apple is a great source of dietary fiber and it has more dietary fiber than parmesan cheese - apple has 2.4g of dietary fiber per 100 grams and parmesan cheese does not contain significant amounts.

sugar

Parmesan cheese has 93.4 times less sugar than apple - parmesan cheese has 0.11g of sugar per 100 grams and apple has 10.4g of sugar.

Protein

protein

Parmesan cheese is an excellent source of protein and it has 136 times more protein than apple - parmesan cheese has 35.8g of protein per 100 grams and apple has 0.26g of protein.

Fat

saturated fat

Parmesan cheese is high in saturated fat and apple has 100% less saturated fat than parmesan cheese - parmesan cheese has 14.9g of saturated fat per 100 grams and apple has 0.03g of saturated fat.

cholesterol

Apple has less cholesterol than parmesan cheese - parmesan cheese has 68mg of cholesterol per 100 grams and apple does not contain significant amounts.

Vitamins

Vitamin C

Apple has more Vitamin C than parmesan cheese - apple has 4.6mg of Vitamin C per 100 grams and parmesan cheese does not contain significant amounts.

Vitamin A

Parmesan cheese is an excellent source of Vitamin A and it has 68 times more Vitamin A than apple - parmesan cheese has 207ug of Vitamin A per 100 grams and apple has 3ug of Vitamin A.

Vitamin D

Parmesan cheese has more Vitamin D than apple - parmesan cheese has 19iu of Vitamin D per 100 grams and apple does not contain significant amounts.

Vitamin E

Parmesan cheese and apple contain similar amounts of Vitamin E - parmesan cheese has 0.22mg of Vitamin E per 100 grams and apple has 0.18mg of Vitamin E.

Vitamin K

Parmesan cheese and apple contain similar amounts of Vitamin K - parmesan cheese has 1.7ug of Vitamin K per 100 grams and apple has 2.2ug of Vitamin K.

The B Vitamins

Parmesan cheese has more riboflavin, pantothenic acid, Vitamin B6 and Vitamin B12. Both parmesan cheese and apple contain significant amounts of thiamin, niacin and folate.

Parmesan Cheese Apple
Thiamin 0.039 MG 0.017 MG
Riboflavin 0.332 MG 0.026 MG
Niacin 0.271 MG 0.091 MG
Pantothenic acid 0.453 MG 0.061 MG
Vitamin B6 0.091 MG 0.041 MG
Folate 7 UG 3 UG
Vitamin B12 1.2 UG ~

Minerals

calcium

Parmesan cheese is an excellent source of calcium and it has 196 times more calcium than apple - parmesan cheese has 1184mg of calcium per 100 grams and apple has 6mg of calcium.

iron

Parmesan cheese has 583% more iron than apple - parmesan cheese has 0.82mg of iron per 100 grams and apple has 0.12mg of iron.

potassium

Parmesan cheese and apple contain similar amounts of potassium - parmesan cheese has 92mg of potassium per 100 grams and apple has 107mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, parmesan cheese has more beta-carotene than apple per 100 grams, however, apple contains more lutein + zeaxanthin than parmesan cheese per 100 grams.

Parmesan Cheese Apple
beta-carotene 66 UG 27 UG
lutein + zeaxanthin ~ 29 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, parmesan cheese has more alpha linoleic acid (ALA) than apple per 100 grams.

Parmesan Cheese Apple
alpha linoleic acid 0.297 G 0.009 G
Total 0.297 G 0.009 G

omega 6s

Comparing omega-6 fatty acids, parmesan cheese has more linoleic acid than apple per 100 grams.

Parmesan Cheese Apple
linoleic acid 0.272 G 0.043 G
Total 0.272 G 0.043 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Parmesan Cheese or Apple .

Note: The specific food items compared are: Parmesan Cheese (Cheese, parmesan, hard) and Apple (Apples, raw, with skin (Includes foods for USDA's Food Distribution Program)) .

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FAQ

Does parmesan cheese or apple contain more calories in 100 grams?
Parmesan cheese is high in calories and apple has 90% less calories than parmesan cheese - parmesan cheese has 392 calories in 100g and apple has 52 calories.

Is parmesan cheese or apple better for protein?
Parmesan cheese is a fantastic source of protein and it has 136 times more protein than apple - parmesan cheese has 35.8g of protein per 100 grams and apple has 0.26g of protein.

Does parmesan cheese or apple have more carbohydrates?
By weight, parmesan cheese has 3.2 times fewer carbohydrates than apple - parmesan cheese has 3.2g of carbs for 100g and apple has 13.8g of carbohydrates.

Does parmesan cheese or apple contain more calcium?
Parmesan cheese is a rich source of calcium and it has 196 times more calcium than apple - parmesan cheese has 1184mg of calcium in 100 grams and apple has 6mg of calcium.