Onion vs. Yellow Corn

Nutrition comparison of Onion and Cooked Yellow Corn


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of onion versus cooked yellow corn (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in onion and yellow corn:

  • Onion has 55% less carbohydrates than yellow corn.
  • Onion has 58% less calories than yellow corn.
  • Yellow corn has more riboflavin, niacin and pantothenic acid.
  • Yellow corn is a great source of dietary fiber and potassium.
Detailed nutritional comparison of onion and yellow corn is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Onion (Onions, raw) and Yellow Corn (Corn, sweet, yellow, cooked, boiled, drained, without salt) . Have a correction or suggestions? Shoot us an email.


Image of Onion src
Image of Yellow Corn src

Calories and Carbs

calories

Onion has 58% less calories than yellow corn - yellow corn has 96 calories per 100 grams and onion has 40 calories.

For macronutrient ratios, onion is heavier in carbs, lighter in fat and similar to yellow corn for protein. Onion has a macronutrient ratio of 11:87:3 and for yellow corn, 12:76:12 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Onion Yellow Corn
Protein 11% 12%
Carbohydrates 87% 76%
Fat 3% 12%
Alcohol ~ ~

carbohydrates

Onion has 55% less carbohydrates than yellow corn - yellow corn has 21g of total carbs per 100 grams and onion has 9.3g of carbohydrates.

dietary fiber

Yellow corn is a great source of dietary fiber and it has 41% more dietary fiber than onion - yellow corn has 2.4g of dietary fiber per 100 grams and onion has 1.7g of dietary fiber.

sugar

Yellow corn and onion contain similar amounts of sugar - yellow corn has 4.5g of sugar per 100 grams and onion has 4.2g of sugar.

Protein

protein

Yellow corn has 210% more protein than onion - yellow corn has 3.4g of protein per 100 grams and onion has 1.1g of protein.

Fat

saturated fat

Both yellow corn and onion are low in saturated fat - yellow corn has 0.2g of saturated fat per 100 grams and onion has 0.04g of saturated fat.

Vitamins

Vitamin C

Yellow corn and onion contain similar amounts of Vitamin C - yellow corn has 5.5mg of Vitamin C per 100 grams and onion has 7.4mg of Vitamin C.

Vitamin A

Yellow corn has more Vitamin A than onion - yellow corn has 13ug of Vitamin A per 100 grams and onion does not contain significant amounts.

Vitamin E

Yellow corn and onion contain similar amounts of Vitamin E - yellow corn has 0.09mg of Vitamin E per 100 grams and onion has 0.02mg of Vitamin E.

Vitamin K

Yellow corn and onion contain similar amounts of Vitamin K - yellow corn has 0.4ug of Vitamin K per 100 grams and onion has 0.4ug of Vitamin K.

The B Vitamins

Yellow corn has more riboflavin, niacin and pantothenic acid. Both onion and yellow corn contain significant amounts of thiamin, Vitamin B6 and folate.

Onion Yellow Corn
Thiamin 0.046 MG 0.093 MG
Riboflavin 0.027 MG 0.057 MG
Niacin 0.116 MG 1.683 MG
Pantothenic acid 0.123 MG 0.792 MG
Vitamin B6 0.12 MG 0.139 MG
Folate 19 UG 23 UG

Minerals

calcium

Onion has 667% more calcium than yellow corn - yellow corn has 3mg of calcium per 100 grams and onion has 23mg of calcium.

iron

Yellow corn and onion contain similar amounts of iron - yellow corn has 0.45mg of iron per 100 grams and onion has 0.21mg of iron.

potassium

Yellow corn is a great source of potassium and it has 49% more potassium than onion - yellow corn has 218mg of potassium per 100 grams and onion has 146mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Onion Yellow Corn
beta-carotene 1 UG 66 UG
lutein + zeaxanthin 4 UG 906 UG
alpha-carotene ~ 23 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, yellow corn has more alpha linoleic acid (ALA) than onion per 100 grams.

Onion Yellow Corn
alpha linoleic acid 0.004 G 0.018 G
Total 0.004 G 0.018 G

omega 6s

Comparing omega-6 fatty acids, yellow corn has more linoleic acid than onion per 100 grams.

Onion Yellow Corn
linoleic acid 0.013 G 0.586 G
Total 0.013 G 0.586 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Onion (Onions, raw) and Yellow Corn (Corn, sweet, yellow, cooked, boiled, drained, without salt) .

Onion g

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FAQ

Does yellow corn or onion contain more calories in 100 grams?
Onion has 60% less calories than yellow corn - yellow corn has 96 calories in 100g and onion has 40 calories.

Does yellow corn or onion have more carbohydrates?
By weight, onion has 60% fewer carbohydrates than yellow corn - yellow corn has 21g of carbs for 100g and onion has 9.3g of carbohydrates.

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