Maple Syrup vs. Nori

Nutrition comparison of Maple Syrup and Nori


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of maple syrup versus nori (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in maple syrup and nori:

  • Both nori and maple syrup are high in calcium and potassium.
  • Maple syrup has more riboflavin, however, nori contains more niacin, pantothenic acid, Vitamin B6 and folate.
  • Nori has signficantly more iron than maple syrup.
  • Nori has signficantly more protein than maple syrup.
  • Nori is an excellent source of Vitamin A and Vitamin C.
Detailed nutritional comparison of maple syrup and nori is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Maple Syrup (Syrups, maple) and Nori (Seaweed, laver, raw) . Have a correction or suggestions? Shoot us an email.


Image of Maple Syrup src
Image of Nori src

Calories and Carbs

calories

Maple syrup is high in calories and nori has 87% less calories than maple syrup - nori has 35 calories per 100 grams and maple syrup has 260 calories.

For macronutrient ratios, maple syrup is much lighter in protein, much heavier in carbs and similar to nori for fat. Maple syrup has a macronutrient ratio of 0:100:0 and for nori, 67:33:0 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Maple Syrup Nori
Protein ~ 67%
Carbohydrates 100% 33%
Fat ~ ~
Alcohol ~ ~

carbohydrates

Maple syrup is high in carbohydrates and nori has 92% less carbohydrates than maple syrup - nori has 5.1g of total carbs per 100 grams and maple syrup has 67g of carbohydrates.

dietary fiber

Nori has more dietary fiber than maple syrup - nori has 0.3g of dietary fiber per 100 grams and maple syrup does not contain significant amounts.

sugar

Maple syrup is high in sugar and nori has 99% less sugar than maple syrup - nori has 0.49g of sugar per 100 grams and maple syrup has 60.5g of sugar.

Protein

protein

Nori has signficantly more protein than maple syrup - nori has 5.8g of protein per 100 grams and maple syrup has 0.04g of protein.

Fat

saturated fat

Both nori and maple syrup are low in saturated fat - nori has 0.06g of saturated fat per 100 grams and maple syrup has 0.01g of saturated fat.

Vitamins

Vitamin C

Nori is an excellent source of Vitamin C and it has more Vitamin C than maple syrup - nori has 39mg of Vitamin C per 100 grams and maple syrup does not contain significant amounts.

Vitamin A

Nori is an excellent source of Vitamin A and it has more Vitamin A than maple syrup - nori has 260ug of Vitamin A per 100 grams and maple syrup does not contain significant amounts.

Vitamin E

Nori has more Vitamin E than maple syrup - nori has 1mg of Vitamin E per 100 grams and maple syrup does not contain significant amounts.

Vitamin K

Nori and maple syrup contain similar amounts of Vitamin K - nori has 4ug of Vitamin K per 100 grams and maple syrup does not contain significant amounts.

The B Vitamins

Maple syrup has more riboflavin, however, nori contains more niacin, pantothenic acid, Vitamin B6 and folate. Both maple syrup and nori contain significant amounts of thiamin.

Maple Syrup Nori
Thiamin 0.066 MG 0.098 MG
Riboflavin 1.27 MG 0.446 MG
Niacin 0.081 MG 1.47 MG
Pantothenic acid 0.036 MG 0.521 MG
Vitamin B6 0.002 MG 0.159 MG
Folate ~ 146 UG

Minerals

calcium

Both nori and maple syrup are high in calcium. Maple syrup has 46% more calcium than nori - nori has 70mg of calcium per 100 grams and maple syrup has 102mg of calcium.

iron

Nori has signficantly more iron than maple syrup - nori has 1.8mg of iron per 100 grams and maple syrup has 0.11mg of iron.

potassium

Both nori and maple syrup are high in potassium. Nori has 68% more potassium than maple syrup - nori has 356mg of potassium per 100 grams and maple syrup has 212mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, both maple syrup and nori contain small amounts of linoleic acid.

Maple Syrup Nori
linoleic acid 0.017 G 0.004 G
other omega 6 ~ 0.009 G
Total 0.017 G 0.013 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Maple Syrup (Syrups, maple) and Nori (Seaweed, laver, raw) .

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G Water G
G Starch G
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FAQ

Does nori or maple syrup contain more calories in 100 grams?
Maple syrup is high in calories and nori has 90% less calories than maple syrup - nori has 35 calories in 100g and maple syrup has 260 calories.

Is nori or maple syrup better for protein?
Nori has signficantly more protein than maple syrup - nori has 5.8g of protein per 100 grams and maple syrup has 0.04g of protein.

Does nori or maple syrup have more carbohydrates?
By weight, maple syrup is high in carbohydrates and nori has 90% fewer carbohydrates than maple syrup - nori has 5.1g of carbs for 100g and maple syrup has 67g of carbohydrates.

Does nori or maple syrup contain more calcium?
Both nori and maple syrup are high in calcium. Maple syrup has 50% more calcium than nori - nori has 70mg of calcium in 100 grams and maple syrup has 102mg of calcium.

Does nori or maple syrup contain more potassium?
Both nori and maple syrup are high in potassium. Nori has 70% more potassium than maple syrup - nori has 356mg of potassium in 100 grams and maple syrup has 212mg of potassium.