Napa Cabbage vs. Spinach

Nutrition comparison of Cooked Napa Cabbage and Spinach


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cooked napa cabbage versus spinach (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in napa cabbage and spinach:

  • Spinach has more beta-carotene and lutein + zeaxanthin than napa cabbage, however, napa cabbage contains more alpha-carotene than spinach.
  • Spinach has more thiamin, riboflavin, Vitamin B6 and folate.
  • Spinach is a great source of dietary fiber and iron.
  • Spinach is an excellent source of Vitamin A, Vitamin C, Vitamin K, calcium and potassium.
Detailed nutritional comparison of napa cabbage and spinach is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Napa Cabbage (Cabbage, napa, cooked) and Spinach (Spinach, raw) . Have a correction or suggestions? Shoot us an email.


Image of Napa Cabbage src
Image of Spinach src

Calories and Carbs

calories

Spinach and napa cabbage contain similar amounts of calories - spinach has 23 calories per 100 grams and napa cabbage has 12 calories.

For macronutrient ratios, napa cabbage is lighter in protein, heavier in carbs and similar to spinach for fat. Napa cabbage has a macronutrient ratio of 29:59:12 and for spinach, 39:49:12 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Napa Cabbage Spinach
Protein 29% 39%
Carbohydrates 59% 49%
Fat 12% 12%
Alcohol ~ ~

carbohydrates

Both spinach and napa cabbage are low in carbohydrates - spinach has 3.6g of total carbs per 100 grams and napa cabbage has 2.2g of carbohydrates.

dietary fiber

Spinach is a great source of dietary fiber and it has more dietary fiber than napa cabbage - spinach has 2.2g of dietary fiber per 100 grams and napa cabbage does not contain significant amounts.

sugar

Spinach and napa cabbage contain similar amounts of sugar - spinach has 0.42g of sugar per 100 grams and napa cabbage does not contain significant amounts.

Protein

protein

Spinach has 160% more protein than napa cabbage - spinach has 2.9g of protein per 100 grams and napa cabbage has 1.1g of protein.

Fat

saturated fat

Both spinach and napa cabbage are low in saturated fat - spinach has 0.06g of saturated fat per 100 grams and napa cabbage does not contain significant amounts.

Vitamins

Vitamin C

Spinach is an excellent source of Vitamin C and it has 778% more Vitamin C than napa cabbage - spinach has 28.1mg of Vitamin C per 100 grams and napa cabbage has 3.2mg of Vitamin C.

Vitamin A

Spinach is an excellent source of Vitamin A and it has 35 times more Vitamin A than napa cabbage - spinach has 469ug of Vitamin A per 100 grams and napa cabbage has 13ug of Vitamin A.

Vitamin E

Spinach has more Vitamin E than napa cabbage - spinach has 2mg of Vitamin E per 100 grams and napa cabbage does not contain significant amounts.

Vitamin K

Spinach is an excellent source of Vitamin K and it has more Vitamin K than napa cabbage - spinach has 482.9ug of Vitamin K per 100 grams and napa cabbage does not contain significant amounts.

The B Vitamins

Spinach has more thiamin, riboflavin, Vitamin B6 and folate. Both napa cabbage and spinach contain significant amounts of niacin and pantothenic acid.

Napa Cabbage Spinach
Thiamin 0.005 MG 0.078 MG
Riboflavin 0.025 MG 0.189 MG
Niacin 0.466 MG 0.724 MG
Pantothenic acid 0.035 MG 0.065 MG
Vitamin B6 0.037 MG 0.195 MG
Folate 43 UG 194 UG

Minerals

calcium

Spinach is an excellent source of calcium and it has 241% more calcium than napa cabbage - spinach has 99mg of calcium per 100 grams and napa cabbage has 29mg of calcium.

iron

Spinach is a great source of iron and it has 266% more iron than napa cabbage - spinach has 2.7mg of iron per 100 grams and napa cabbage has 0.74mg of iron.

potassium

Spinach is an excellent source of potassium and it has 541% more potassium than napa cabbage - spinach has 558mg of potassium per 100 grams and napa cabbage has 87mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, spinach has more beta-carotene and lutein + zeaxanthin than napa cabbage per 100 grams, however, napa cabbage contains more alpha-carotene than spinach per 100 grams.

Napa Cabbage Spinach
beta-carotene 133 UG 5626 UG
alpha-carotene 49 UG ~
lutein + zeaxanthin ~ 12198 UG



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Napa Cabbage or Spinach .

Note: The specific food items compared are: Napa Cabbage (Cabbage, napa, cooked) and Spinach (Spinach, raw) .

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FAQ

Does spinach or napa cabbage contain more calories in 100 grams?
Spinach and napa cabbage contain similar amounts of calories - spinach has 23 calories in 100g and napa cabbage has 12 calories.

Is spinach or napa cabbage better for protein?
Spinach has 160% more protein than napa cabbage - spinach has 2.9g of protein per 100 grams and napa cabbage has 1.1g of protein.

Does spinach or napa cabbage have more carbohydrates?
By weight, both spinach and napa cabbage are low in carbohydrates - spinach has 3.6g of carbs for 100g and napa cabbage has 2.2g of carbohydrates.

Does spinach or napa cabbage contain more calcium?
Spinach is a rich source of calcium and it has 240% more calcium than napa cabbage - spinach has 99mg of calcium in 100 grams and napa cabbage has 29mg of calcium.

Does spinach or napa cabbage contain more potassium?
Spinach is a rich source of potassium and it has 540% more potassium than napa cabbage - spinach has 558mg of potassium in 100 grams and napa cabbage has 87mg of potassium.