Cherries vs. Kiwi

Nutrition comparison of Cherries and Kiwi


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cherries versus kiwi (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cherries and kiwi:

  • Both kiwi and cherries are high in dietary fiber and potassium.
  • Kiwi has more folate.
  • Kiwi is an excellent source of Vitamin C.
Detailed nutritional comparison of cherries and kiwi is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cherries (Cherries, sweet, raw) and Kiwi (Kiwifruit, green, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cherries src
Image of Kiwi src

Calories and Carbs

calories

Kiwi and cherries contain similar amounts of calories - kiwi has 61 calories per 100 grams and cherry has 63 calories.

For macronutrient ratios, cherries is heavier in carbs, lighter in fat and similar to kiwi for protein. Cherries has a macronutrient ratio of 6:91:3 and for kiwi, 7:86:7 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cherries Kiwi
Protein 6% 7%
Carbohydrates 91% 86%
Fat 3% 7%
Alcohol ~ ~

carbohydrates

Kiwi and cherries contain similar amounts of carbs - kiwi has 14.7g of total carbs per 100 grams and cherry has 16g of carbohydrates.

dietary fiber

Both kiwi and cherries are high in dietary fiber. Kiwi has 43% more dietary fiber than cherry - kiwi has 3g of dietary fiber per 100 grams and cherry has 2.1g of dietary fiber.

sugar

Kiwi and cherries contain similar amounts of sugar - kiwi has 9g of sugar per 100 grams and cherry has 12.8g of sugar.

Protein

protein

Kiwi and cherries contain similar amounts of protein - kiwi has 1.1g of protein per 100 grams and cherry has 1.1g of protein.

Fat

saturated fat

Both kiwi and cherries are low in saturated fat - kiwi has 0.03g of saturated fat per 100 grams and cherry has 0.04g of saturated fat.

Vitamins

Vitamin C

Kiwi is an excellent source of Vitamin C and it has 12 times more Vitamin C than cherry - kiwi has 92.7mg of Vitamin C per 100 grams and cherry has 7mg of Vitamin C.

Vitamin A

Kiwi and cherries contain similar amounts of Vitamin A - kiwi has 4ug of Vitamin A per 100 grams and cherry has 3ug of Vitamin A.

Vitamin E

Kiwi and cherries contain similar amounts of Vitamin E - kiwi has 1.5mg of Vitamin E per 100 grams and cherry has 0.07mg of Vitamin E.

Vitamin K

Kiwi has 18 times more Vitamin K than cherry - kiwi has 40.3ug of Vitamin K per 100 grams and cherry has 2.1ug of Vitamin K.

The B Vitamins

Kiwi has more folate. Both cherries and kiwi contain significant amounts of thiamin, riboflavin, niacin, pantothenic acid and Vitamin B6.

Cherries Kiwi
Thiamin 0.027 MG 0.027 MG
Riboflavin 0.033 MG 0.025 MG
Niacin 0.154 MG 0.341 MG
Pantothenic acid 0.199 MG 0.183 MG
Vitamin B6 0.049 MG 0.063 MG
Folate 4 UG 25 UG

Minerals

calcium

Kiwi has 162% more calcium than cherry - kiwi has 34mg of calcium per 100 grams and cherry has 13mg of calcium.

iron

Kiwi and cherries contain similar amounts of iron - kiwi has 0.31mg of iron per 100 grams and cherry has 0.36mg of iron.

potassium

Both kiwi and cherries are high in potassium. Kiwi has 41% more potassium than cherry - kiwi has 312mg of potassium per 100 grams and cherry has 222mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, kiwi has more kaempferol and luteolin than cherry per 100 grams, however, cherry contains more quercetin than kiwi per 100 grams.

Cherries Kiwi
isorhamnetin 0.05 mg ~
kaempferol 0.24 mg 1.03 mg
myricetin 0.05 mg ~
Quercetin 2.29 mg 0.04 mg
luteolin ~ 0.74 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, both cherries and kiwi contain significant amounts of beta-carotene and lutein + zeaxanthin.

Cherries Kiwi
beta-carotene 38 UG 52 UG
lutein + zeaxanthin 85 UG 122 UG

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, both cherries and kiwi contain significant amounts of alpha linoleic acid (ALA).

Cherries Kiwi
alpha linoleic acid 0.026 G 0.042 G
Total 0.026 G 0.042 G

omega 6s

Comparing omega-6 fatty acids, kiwi has more linoleic acid than cherry per 100 grams.

Cherries Kiwi
linoleic acid 0.027 G 0.246 G
Total 0.027 G 0.246 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cherries (Cherries, sweet, raw) and Kiwi (Kiwifruit, green, raw) .

Cherries g

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G Water G
G Starch G
G Alcohol G


FAQ

Does kiwi or cherries contain more calories in 100 grams?
Kiwi and cherries contain similar amounts of calories - kiwi has 61 calories in 100g and cherry has 63 calories.

Does kiwi or cherries have more carbohydrates?
By weight, kiwi and cherries contain similar amounts of carbs - kiwi has 14.7g of carbs for 100g and cherry has 16g of carbohydrates.

Does kiwi or cherries contain more potassium?
Both kiwi and cherries are high in potassium. Kiwi has 40% more potassium than cherry - kiwi has 312mg of potassium in 100 grams and cherry has 222mg of potassium.