Ginger vs. Salt

Nutrition comparison of Ginger and Salt


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of ginger versus salt (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in ginger and salt:

  • Ginger has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Ginger is a great source of protein.
  • Ginger is an excellent source of calcium, dietary fiber, iron and potassium.
Detailed nutritional comparison of ginger and salt is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Ginger (Spices, ginger, ground) and Salt (Salt, table) . Have a correction or suggestions? Shoot us an email.


Image of Ginger src
Image of Salt src

Calories and Carbs

calories

Ginger is high in calories and salt has less calories than ginger - ginger has 335 calories per 100 grams and salt does not contain significant amounts.

Ginger Salt
Protein 12% ~
Carbohydrates 75% ~
Fat 13% ~
Alcohol ~ ~

carbohydrates

Ginger is high in carbohydrates and salt has less carbohydrates than ginger - ginger has 71.6g of total carbs per 100 grams and salt does not contain significant amounts.

dietary fiber

Ginger is an excellent source of dietary fiber and it has more dietary fiber than salt - ginger has 14.1g of dietary fiber per 100 grams and salt does not contain significant amounts.

sugar

Salt has less sugar than ginger - ginger has 3.4g of sugar per 100 grams and salt does not contain significant amounts.

Protein

protein

Ginger is a great source of protein and it has more protein than salt - ginger has 9g of protein per 100 grams and salt does not contain significant amounts.

Fat

saturated fat

Salt has less saturated fat than ginger - ginger has 2.6g of saturated fat per 100 grams and salt does not contain significant amounts.

Vitamins

Vitamin C

Ginger has more Vitamin C than salt - ginger has 0.7mg of Vitamin C per 100 grams and salt does not contain significant amounts.

Vitamin A

Ginger and salt contain similar amounts of Vitamin A - ginger has 2ug of Vitamin A per 100 grams and salt does not contain significant amounts.

Vitamin K

Ginger and salt contain similar amounts of Vitamin K - ginger has 0.8ug of Vitamin K per 100 grams and salt does not contain significant amounts.

The B Vitamins

Ginger has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Ginger Salt
Thiamin 0.046 MG ~
Riboflavin 0.17 MG ~
Niacin 9.62 MG ~
Pantothenic acid 0.477 MG ~
Vitamin B6 0.626 MG ~
Folate 13 UG ~

Minerals

calcium

Ginger is an excellent source of calcium and it has 375% more calcium than salt - ginger has 114mg of calcium per 100 grams and salt has 24mg of calcium.

iron

Ginger is an excellent source of iron and it has 59 times more iron than salt - ginger has 19.8mg of iron per 100 grams and salt has 0.33mg of iron.

potassium

Ginger is an excellent source of potassium and it has 164 times more potassium than salt - ginger has 1320mg of potassium per 100 grams and salt has 8mg of potassium.




Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Ginger (Spices, ginger, ground) and Salt (Salt, table) .

Ginger 2g

( tsp )
Daily Values (%)

Salt 6g

( tsp )
6KCAL 0.3%
>999% calories
1.3G 1%
>999% carbohydrates
0.25G 1%
>999% dietary fiber
0.06G >999% sugar
0.08G 0.1%
>999% total fat
0.05G 0.3%
>999% saturated fat
0.01G >999% monounsaturated fat
0.02G >999% polyunsaturated fat
sodium >999%
2325MG 155%
Vitamins and Minerals
>999% Vitamin A
>999% Vitamin C
2.1MG 0.2%
50% calcium
1.4MG 0.1%
0.36MG 2%
>999% iron
0.02MG 0.1%
3.9MG 1%
>999% magnesium
24MG 1%
>999% potassium
0MG 0.1%
thiamin (Vit B1)
0MG 0.3%
riboflavin (Vit B2)
0.17MG 1%
>999% niacin (Vit B3)
0.01MG 1%
>999% Vitamin B6
0.01MG 0.2%
>999% pantothenic acid (Vit B5)
0.23UG 0.1%
>999% folate (Vit B9)
>999% Vitamin K
0.16G 0.3%
>999% protein
0.74MG 0.2%
>999% choline
0.01MG 1%
>999% copper
0MG 0.2%
fluoride >999%
0.6MG 33%
>999% manganese
0.01MG 0.3%
3MG 0.4%
>999% phosphorus
1UG 2%
>999% selenium
0.07MG 1%
594% zinc
0.01MG 0.1%
0.18G >999% Water 0.01G


NO SIGNIFICANT AMOUNTS (either food): Starch, Alcohol, chlorine, chromium, iodine, molybdenum, Vitamin E, Vitamin D, biotin (Vit B7), Vitamin B12, cholesterol, trans fat.

FAQ

Does ginger or salt contain more calories in 100 grams?
Ginger is high in calories and salt has less calories than ginger - ginger has 335 calories in 100g and salt does not contain significant amounts.

Does ginger or salt have more carbohydrates?
By weight, ginger is high in carbohydrates and salt has fewer carbohydrates than ginger - ginger has 71.6g of carbs for 100g and salt has no carbs..

Does ginger or salt contain more calcium?
Ginger is a rich source of calcium and it has 380% more calcium than salt - ginger has 114mg of calcium in 100 grams and salt has 24mg of calcium.

Does ginger or salt contain more iron?
Ginger is an abundant source of iron and it has 59 times more iron than salt - ginger has 19.8mg of iron in 100 grams and salt has 0.33mg of iron.

Does ginger or salt contain more potassium?
Ginger is a rich source of potassium and it has 164 times more potassium than salt - ginger has 1320mg of potassium in 100 grams and salt has 8mg of potassium.