Green Tea vs. Garlic

Nutrition comparison of Green Tea and Garlic


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of green tea versus garlic (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in green tea and garlic:

  • Garlic has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Garlic has signficantly more iron than green tea.
  • Garlic has signficantly more protein than green tea.
  • Garlic is a great source of dietary fiber.
  • Garlic is an excellent source of Vitamin C, calcium and potassium.
Detailed nutritional comparison of green tea and garlic is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Green Tea (Beverages, tea, green, brewed, regular) and Garlic (Garlic, raw) . Have a correction or suggestions? Shoot us an email.


Image of Green Tea src
Image of Garlic src

Calories and Carbs

calories

Garlic is high in calories and green tea has 99% less calories than garlic - garlic has 149 calories per 100 grams and green tea has 1 calories.

For macronutrient ratios, green tea is much heavier in protein, much lighter in carbs and similar to garlic for fat. Green tea has a macronutrient ratio of 100:0:0 and for garlic, 16:82:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Green Tea Garlic
Protein 100% 16%
Carbohydrates ~ 82%
Fat ~ 3%
Alcohol ~ ~

carbohydrates

Garlic is high in carbohydrates and green tea has less carbohydrates than garlic - garlic has 33.1g of total carbs per 100 grams and green tea does not contain significant amounts.

dietary fiber

Garlic is a great source of dietary fiber and it has more dietary fiber than green tea - garlic has 2.1g of dietary fiber per 100 grams and green tea does not contain significant amounts.

sugar

Garlic and green tea contain similar amounts of sugar - garlic has 1g of sugar per 100 grams and green tea does not contain significant amounts.

Protein

protein

Garlic has signficantly more protein than green tea - garlic has 6.4g of protein per 100 grams and green tea has 0.22g of protein.

Fat

saturated fat

Both garlic and green tea are low in saturated fat - garlic has 0.09g of saturated fat per 100 grams and green tea does not contain significant amounts.

Vitamins

Vitamin C

Garlic is an excellent source of Vitamin C and it has more Vitamin C than green tea - garlic has 31.2mg of Vitamin C per 100 grams and green tea does not contain significant amounts.

Vitamin A

Garlic and green tea contain similar amounts of Vitamin A - garlic has 2.7ug of Vitamin A per 100 grams and green tea does not contain significant amounts.

Vitamin E

Garlic and green tea contain similar amounts of Vitamin E - garlic has 0.08mg of Vitamin E per 100 grams and green tea does not contain significant amounts.

Vitamin K

Garlic and green tea contain similar amounts of Vitamin K - garlic has 1.7ug of Vitamin K per 100 grams and green tea does not contain significant amounts.

The B Vitamins

Garlic has more thiamin, niacin, pantothenic acid, Vitamin B6 and folate. Both green tea and garlic contain significant amounts of riboflavin.

Green Tea Garlic
Thiamin 0.007 MG 0.2 MG
Riboflavin 0.058 MG 0.11 MG
Niacin 0.03 MG 0.7 MG
Pantothenic acid ~ 0.596 MG
Vitamin B6 0.005 MG 1.235 MG
Folate ~ 3 UG

Minerals

calcium

Garlic is an excellent source of calcium and it has more calcium than green tea - garlic has 181mg of calcium per 100 grams and green tea does not contain significant amounts.

iron

Garlic has signficantly more iron than green tea - garlic has 1.7mg of iron per 100 grams and green tea has 0.02mg of iron.

potassium

Garlic is an excellent source of potassium and it has 49 times more potassium than green tea - garlic has 401mg of potassium per 100 grams and green tea has 8mg of potassium.




Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Green Tea (Beverages, tea, green, brewed, regular) and Garlic (Garlic, raw) .

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FAQ

Does garlic or green tea contain more calories in 100 grams?
Garlic is high in calories and green tea has 100% less calories than garlic - garlic has 149 calories in 100g and green tea has 1 calories.

Is garlic or green tea better for protein?
Garlic has signficantly more protein than green tea - garlic has 6.4g of protein per 100 grams and green tea has 0.22g of protein.

Does garlic or green tea have more carbohydrates?
By weight, garlic is high in carbohydrates and green tea has fewer carbohydrates than garlic - garlic has 33.1g of carbs for 100g and green tea has no carbs..

Does garlic or green tea contain more calcium?
Garlic is a rich source of calcium and it has more calcium than green tea - garlic has 181mg of calcium in 100 grams and green tea does not contain significant amounts.

Does garlic or green tea contain more potassium?
Garlic is a rich source of potassium and it has 49 times more potassium than green tea - garlic has 401mg of potassium in 100 grams and green tea has 8mg of potassium.