Cilantro vs. Garlic

Nutrition comparison of Cilantro and Garlic


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of cilantro versus garlic (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in cilantro and garlic:

  • Both garlic and cilantro are high in Vitamin C, calcium, dietary fiber and potassium.
  • Cilantro is an excellent source of Vitamin A and Vitamin K.
  • Garlic has more thiamin and Vitamin B6, however, cilantro contains more folate.
Detailed nutritional comparison of cilantro and garlic is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Cilantro (Coriander (cilantro) leaves, raw) and Garlic (Garlic, raw) . Have a correction or suggestions? Shoot us an email.


Image of Cilantro src
Image of Garlic src

Calories and Carbs

calories

Garlic is high in calories and cilantro has 85% less calories than garlic - garlic has 149 calories per 100 grams and cilantro has 23 calories.

For macronutrient ratios, cilantro is heavier in protein, much lighter in carbs and heavier in fat compared to garlic per calorie. Cilantro has a macronutrient ratio of 27:53:20 and for garlic, 16:82:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Cilantro Garlic
Protein 27% 16%
Carbohydrates 53% 82%
Fat 20% 3%
Alcohol ~ ~

carbohydrates

Garlic is high in carbohydrates and cilantro has 89% less carbohydrates than garlic - garlic has 33.1g of total carbs per 100 grams and cilantro has 3.7g of carbohydrates.

dietary fiber

Both garlic and cilantro are high in dietary fiber. Cilantro has 33% more dietary fiber than garlic - garlic has 2.1g of dietary fiber per 100 grams and cilantro has 2.8g of dietary fiber.

sugar

Garlic and cilantro contain similar amounts of sugar - garlic has 1g of sugar per 100 grams and cilantro has 0.87g of sugar.

Protein

protein

Garlic has 199% more protein than cilantro - garlic has 6.4g of protein per 100 grams and cilantro has 2.1g of protein.

Fat

saturated fat

Both garlic and cilantro are low in saturated fat - garlic has 0.09g of saturated fat per 100 grams and cilantro has 0.01g of saturated fat.

Vitamins

Vitamin C

Both garlic and cilantro are high in Vitamin C. Garlic has 16% more Vitamin C than cilantro - garlic has 31.2mg of Vitamin C per 100 grams and cilantro has 27mg of Vitamin C.

Vitamin A

Cilantro is an excellent source of Vitamin A and it has more Vitamin A than garlic - cilantro has 337ug of Vitamin A per 100 grams and garlic does not contain significant amounts.

Vitamin E

Cilantro has 30 times more Vitamin E than garlic - garlic has 0.08mg of Vitamin E per 100 grams and cilantro has 2.5mg of Vitamin E.

Vitamin K

Cilantro is an excellent source of Vitamin K and it has 181 times more Vitamin K than garlic - garlic has 1.7ug of Vitamin K per 100 grams and cilantro has 310ug of Vitamin K.

The B Vitamins

Garlic has more thiamin and Vitamin B6, however, cilantro contains more folate. Both cilantro and garlic contain significant amounts of riboflavin, niacin and pantothenic acid.

Cilantro Garlic
Thiamin 0.067 MG 0.2 MG
Riboflavin 0.162 MG 0.11 MG
Niacin 1.114 MG 0.7 MG
Pantothenic acid 0.57 MG 0.596 MG
Vitamin B6 0.149 MG 1.235 MG
Folate 62 UG 3 UG

Minerals

calcium

Both garlic and cilantro are high in calcium. Garlic has 170% more calcium than cilantro - garlic has 181mg of calcium per 100 grams and cilantro has 67mg of calcium.

iron

Garlic and cilantro contain similar amounts of iron - garlic has 1.7mg of iron per 100 grams and cilantro has 1.8mg of iron.

potassium

Both garlic and cilantro are high in potassium. Cilantro has 30% more potassium than garlic - garlic has 401mg of potassium per 100 grams and cilantro has 521mg of potassium.

Antioxidants and Phytonutrients

flavonoids

Naturally occuring in fruits and vegetables, flavonoids are associated with many health benefits and used in a variety of medicinal and pharmaceutical applications. [2][3]

For specific flavonoid compounds, cilantro has more quercetin than garlic per 100 grams, however, garlic contains more kaempferol and myricetin than cilantro per 100 grams.

Cilantro Garlic
Quercetin 52.9 mg 1.74 mg
kaempferol ~ 0.26 mg
myricetin ~ 1.61 mg

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids,

Cilantro Garlic
beta-carotene 3930 UG 5 UG
alpha-carotene 36 UG ~
lutein + zeaxanthin 865 UG 16 UG

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, garlic has more linoleic acid than cilantro per 100 grams.

Cilantro Garlic
linoleic acid 0.04 G 0.229 G
Total 0.04 G 0.229 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Cilantro (Coriander (cilantro) leaves, raw) and Garlic (Garlic, raw) .

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FAQ

Does garlic or cilantro contain more calories in 100 grams?
Garlic is high in calories and cilantro has 90% less calories than garlic - garlic has 149 calories in 100g and cilantro has 23 calories.

Does garlic or cilantro have more carbohydrates?
By weight, garlic is high in carbohydrates and cilantro has 90% fewer carbohydrates than garlic - garlic has 33.1g of carbs for 100g and cilantro has 3.7g of carbohydrates.

Does garlic or cilantro contain more calcium?
Both garlic and cilantro are high in calcium. Garlic has 170% more calcium than cilantro - garlic has 181mg of calcium in 100 grams and cilantro has 67mg of calcium.

Does garlic or cilantro contain more potassium?
Both garlic and cilantro are high in potassium. Cilantro has 30% more potassium than garlic - garlic has 401mg of potassium in 100 grams and cilantro has 521mg of potassium.

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