Apricot vs. Avocado

Nutrition comparison of Apricot and Avocado


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of apricot versus avocado (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in apricot and avocado:

  • Both apricot and avocado are high in potassium.
  • Apricot has 77.7 times less saturated fat than avocado.
  • Apricot has more beta-carotene than avocado, however, avocado contains more lutein + zeaxanthin than apricot.
  • Apricot has signficantly more Vitamin A than avocado.
  • Avocado has 29.8 times less sugar than apricot.
  • Avocado has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.
  • Avocado is an excellent source of dietary fiber.
Detailed nutritional comparison of apricot and avocado is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Apricot (Apricots, raw) and Avocado (Avocados, raw, California) . Have a correction or suggestions? Shoot us an email.


Image of Apricot src
Image of Avocado src

Calories and Carbs

calories

Avocado is high in calories and apricot has 71% less calories than avocado - apricot has 48 calories per 100 grams and avocado has 167 calories.

For macronutrient ratios, apricot is heavier in protein, much heavier in carbs and much lighter in fat compared to avocado per calorie. Apricot has a macronutrient ratio of 11:83:7 and for avocado, 4:19:77 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Apricot Avocado
Protein 11% 4%
Carbohydrates 83% 19%
Fat 7% 77%
Alcohol ~ ~

carbohydrates

Apricot and avocado contain similar amounts of carbs - apricot has 11.1g of total carbs per 100 grams and avocado has 8.6g of carbohydrates.

dietary fiber

Avocado is an excellent source of dietary fiber and it has 240% more dietary fiber than apricot - apricot has 2g of dietary fiber per 100 grams and avocado has 6.8g of dietary fiber.

sugar

Avocado has 29.8 times less sugar than apricot - apricot has 9.2g of sugar per 100 grams and avocado has 0.3g of sugar.

Protein

protein

Apricot and avocado contain similar amounts of protein - apricot has 1.4g of protein per 100 grams and avocado has 2g of protein.

Fat

saturated fat

Apricot has 77.7 times less saturated fat than avocado - apricot has 0.03g of saturated fat per 100 grams and avocado has 2.1g of saturated fat.

Vitamins

Vitamin C

Apricot and avocado contain similar amounts of Vitamin C - apricot has 10mg of Vitamin C per 100 grams and avocado has 8.8mg of Vitamin C.

Vitamin A

Apricot has signficantly more Vitamin A than avocado - apricot has 96ug of Vitamin A per 100 grams and avocado has 7ug of Vitamin A.

Vitamin E

Apricot and avocado contain similar amounts of Vitamin E - apricot has 0.89mg of Vitamin E per 100 grams and avocado has 2mg of Vitamin E.

Vitamin K

Apricot and avocado contain similar amounts of Vitamin K - apricot has 3.3ug of Vitamin K per 100 grams and avocado has 21ug of Vitamin K.

The B Vitamins

Avocado has more thiamin, riboflavin, niacin, pantothenic acid, Vitamin B6 and folate.

Apricot Avocado
Thiamin 0.03 MG 0.075 MG
Riboflavin 0.04 MG 0.143 MG
Niacin 0.6 MG 1.912 MG
Pantothenic acid 0.24 MG 1.463 MG
Vitamin B6 0.054 MG 0.287 MG
Folate 9 UG 89 UG

Minerals

calcium

Apricot and avocado contain similar amounts of calcium - apricot has 13mg of calcium per 100 grams and avocado has 13mg of calcium.

iron

Apricot and avocado contain similar amounts of iron - apricot has 0.39mg of iron per 100 grams and avocado has 0.61mg of iron.

potassium

Both apricot and avocado are high in potassium. Avocado has 96% more potassium than apricot - apricot has 259mg of potassium per 100 grams and avocado has 507mg of potassium.

Antioxidants and Phytonutrients

carotenoids

Carotenoids are micronutrients commonly found in plants and some animal products. An example is beta-carotene, the notable carotenoid which is a popular source of Vitamin A.[4][5]

For specific types of carotenoids, apricot has more beta-carotene than avocado per 100 grams, however, avocado contains more lutein + zeaxanthin than apricot per 100 grams. Both apricot and avocado contain significant amounts of alpha-carotene.

Apricot Avocado
beta-carotene 1094 UG 63 UG
alpha-carotene 19 UG 24 UG
lutein + zeaxanthin 89 UG 271 UG

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, avocado has more linoleic acid than apricot per 100 grams.

Apricot Avocado
linoleic acid 0.077 G 1.674 G
other omega 6 ~ 0.015 G
Total 0.077 G 1.689 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Apricot (Apricots, raw) and Avocado (Avocados, raw, California) .

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FAQ

Does apricot or avocado contain more calories in 100 grams?
Avocado is high in calories and apricot has 70% less calories than avocado - apricot has 48 calories in 100g and avocado has 167 calories.

Does apricot or avocado have more carbohydrates?
By weight, apricot and avocado contain similar amounts of carbs - apricot has 11.1g of carbs for 100g and avocado has 8.6g of carbohydrates.

Does apricot or avocado contain more potassium?
Both apricot and avocado are high in potassium. Avocado has 100% more potassium than apricot - apricot has 259mg of potassium in 100 grams and avocado has 507mg of potassium.

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