Anchovy vs. Artichoke

Nutrition comparison of Anchovy and Artichoke


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of anchovy versus artichoke (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in anchovy and artichoke:

  • Both artichoke and anchovy are high in calcium and potassium.
  • Anchovy has more riboflavin, niacin and Vitamin B12, however, artichoke contains more folate.
  • Anchovy is an excellent source of iron and protein.
  • Artichoke has 34.6 times less saturated fat than anchovy.
  • Artichoke has signficantly more Vitamin C than anchovy.
  • Artichoke is an excellent source of dietary fiber.
Detailed nutritional comparison of anchovy and artichoke is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Anchovy (Fish, anchovy, european, raw) and Artichoke (Artichokes, (globe or french), raw) . Have a correction or suggestions? Shoot us an email.


Image of Anchovy src
Image of Artichoke src

Calories and Carbs

calories

Anchovy is high in calories and artichoke has 64% less calories than anchovy - artichoke has 47 calories per 100 grams and anchovy has 131 calories.

For macronutrient ratios, anchovy is much heavier in protein, much lighter in carbs and much heavier in fat compared to artichoke per calorie. Anchovy has a macronutrient ratio of 65:0:35 and for artichoke, 23:74:3 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Anchovy Artichoke
Protein 65% 23%
Carbohydrates ~ 74%
Fat 35% 3%
Alcohol ~ ~

carbohydrates

Anchovy has less carbohydrates than artichoke - artichoke has 10.5g of total carbs per 100 grams and anchovy does not contain significant amounts.

dietary fiber

Artichoke is an excellent source of dietary fiber and it has more dietary fiber than anchovy - artichoke has 5.4g of dietary fiber per 100 grams and anchovy does not contain significant amounts.

sugar

Artichoke and anchovy contain similar amounts of sugar - artichoke has 0.99g of sugar per 100 grams and anchovy does not contain significant amounts.

Protein

protein

Anchovy is an excellent source of protein and it has 522% more protein than artichoke - artichoke has 3.3g of protein per 100 grams and anchovy has 20.4g of protein.

Fat

saturated fat

Artichoke has 34.6 times less saturated fat than anchovy - artichoke has 0.04g of saturated fat per 100 grams and anchovy has 1.3g of saturated fat.

cholesterol

Artichoke has less cholesterol than anchovy - anchovy has 60mg of cholesterol per 100 grams and artichoke does not contain significant amounts.

Vitamins

Vitamin C

Artichoke has signficantly more Vitamin C than anchovy - artichoke has 11.7mg of Vitamin C per 100 grams and anchovy does not contain significant amounts.

Vitamin A

Artichoke and anchovy contain similar amounts of Vitamin A - artichoke has 1ug of Vitamin A per 100 grams and anchovy has 15ug of Vitamin A.

Vitamin E

Artichoke and anchovy contain similar amounts of Vitamin E - artichoke has 0.19mg of Vitamin E per 100 grams and anchovy has 0.57mg of Vitamin E.

Vitamin K

Artichoke and anchovy contain similar amounts of Vitamin K - artichoke has 14.8ug of Vitamin K per 100 grams and anchovy has 0.1ug of Vitamin K.

The B Vitamins

Anchovy has more riboflavin, niacin and Vitamin B12, however, artichoke contains more folate. Both anchovy and artichoke contain significant amounts of thiamin, pantothenic acid and Vitamin B6.

Anchovy Artichoke
Thiamin 0.055 MG 0.072 MG
Riboflavin 0.256 MG 0.066 MG
Niacin 14.024 MG 1.046 MG
Pantothenic acid 0.645 MG 0.338 MG
Vitamin B6 0.143 MG 0.116 MG
Folate 9 UG 68 UG
Vitamin B12 0.62 UG ~

Minerals

calcium

Both artichoke and anchovy are high in calcium. Anchovy has 234% more calcium than artichoke - artichoke has 44mg of calcium per 100 grams and anchovy has 147mg of calcium.

iron

Anchovy is an excellent source of iron and it has 154% more iron than artichoke - artichoke has 1.3mg of iron per 100 grams and anchovy has 3.3mg of iron.

potassium

Both artichoke and anchovy are high in potassium. Artichoke is very similar to artichoke for potassium - artichoke has 370mg of potassium per 100 grams and anchovy has 383mg of potassium.

Omega-3 and Omega-6

omega 3s

For omega-3 fatty acids, anchovy has more dha, epa and dpa than artichoke per 100 grams, however, artichoke contains more alpha linoleic acid (ALA) than anchovy per 100 grams.

Anchovy Artichoke
DHA 0.911 G ~
EPA 0.538 G ~
DPA 0.029 G ~
alpha linoleic acid ~ 0.017 G
Total 1.478 G 0.017 G

omega 6s

Comparing omega-6 fatty acids, anchovy has more linoleic acid than artichoke per 100 grams.

Anchovy Artichoke
linoleic acid 0.097 G 0.046 G
other omega 6 0.007 G ~
Total 0.104 G 0.046 G



Customize your serving size


The comparison below is by common portions, e.g. cups, packages. You can also see a more concrete comparison by weight at equal weight (by grams) comparison.

Note: The specific food items compared are: Anchovy (Fish, anchovy, european, raw) and Artichoke (Artichokes, (globe or french), raw) .

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FAQ

Does artichoke or anchovy contain more calories in 100 grams?
Anchovy is high in calories and artichoke has 60% less calories than anchovy - artichoke has 47 calories in 100g and anchovy has 131 calories.

Is artichoke or anchovy better for protein?
Anchovy is a fantastic source of protein and it has 520% more protein than artichoke - artichoke has 3.3g of protein per 100 grams and anchovy has 20.4g of protein.

Does artichoke or anchovy have more carbohydrates?
By weight, anchovy has fewer carbohydrates than artichoke - artichoke has 10.5g of carbs for 100g and anchovy has no carbs..

Does artichoke or anchovy contain more calcium?
Both artichoke and anchovy are high in calcium. Anchovy has 230% more calcium than artichoke - artichoke has 44mg of calcium in 100 grams and anchovy has 147mg of calcium.

Does artichoke or anchovy contain more iron?
Anchovy is an abundant source of iron and it has 150% more iron than artichoke - artichoke has 1.3mg of iron in 100 grams and anchovy has 3.3mg of iron.

Does artichoke or anchovy contain more potassium?
Both artichoke and anchovy are high in potassium. Artichoke is very similar to artichoke for potassium - artichoke has 370mg of potassium in 100 grams and anchovy has 383mg of potassium.