Ever wonder how your favorite foods stack up against each other in terms of nutrition?
We compared the nutritional contents of
skim milk
versus
cauliflower
(100g each)
below using 2020 USDA and NIH data[1].
For a quick recap of significant nutrients and differences in skim milk and cauliflower:
Cauliflower and skim milk contain similar amounts of calories - cauliflower has 25 calories per 100 grams and skim milk has 34 calories.
For macronutrient ratios, skim milk is heavier in protein, lighter in carbs and lighter in fat compared to cauliflower per calorie. Skim milk has a macronutrient ratio of 39:58:3 and for cauliflower, 25:66:9 for protein, carbohydrates and fat from calories.
Macro Ratios from Calories:
| Skim Milk | Cauliflower | |
|---|---|---|
| Protein | 39% | 25% |
| Carbohydrates | 58% | 66% |
| Fat | 3% | 9% |
| Alcohol | ~ | ~ |
Both cauliflower and skim milk are low in carbohydrates - cauliflower has 5g of total carbs per 100 grams and skim milk has 5g of carbohydrates.
Cauliflower has signficantly more dietary fiber than skim milk - cauliflower has 2g of dietary fiber per 100 grams and skim milk does not contain significant amounts.
Cauliflower and skim milk contain similar amounts of sugar - cauliflower has 1.9g of sugar per 100 grams and skim milk has 5.1g of sugar.
Cauliflower and skim milk contain similar amounts of protein - cauliflower has 1.9g of protein per 100 grams and skim milk has 3.4g of protein.
Both cauliflower and skim milk are low in saturated fat - cauliflower has 0.13g of saturated fat per 100 grams and skim milk has 0.06g of saturated fat.
Both skim milk and cauliflower are low in cholesterol - skim milk has 2mg of cholesterol per 100 grams and cauliflower does not contain significant amounts.
Cauliflower is an excellent source of Vitamin C and it has more Vitamin C than skim milk - cauliflower has 48.2mg of Vitamin C per 100 grams and skim milk does not contain significant amounts.
Skim milk has more Vitamin A than cauliflower - skim milk has 61ug of Vitamin A per 100 grams and cauliflower does not contain significant amounts.
Skim milk has more Vitamin D than cauliflower - skim milk has 47iu of Vitamin D per 100 grams and cauliflower does not contain significant amounts.
Cauliflower and skim milk contain similar amounts of Vitamin E - cauliflower has 0.08mg of Vitamin E per 100 grams and skim milk has 0.01mg of Vitamin E.
Cauliflower has more Vitamin K than skim milk - cauliflower has 15.5ug of Vitamin K per 100 grams and skim milk does not contain significant amounts.
Skim milk has more riboflavin and Vitamin B12, however, cauliflower contains more niacin, Vitamin B6 and folate. Both skim milk and cauliflower contain significant amounts of thiamin and pantothenic acid.
| Skim Milk | Cauliflower | |
|---|---|---|
| Thiamin | 0.045 MG | 0.05 MG |
| Riboflavin | 0.182 MG | 0.06 MG |
| Niacin | 0.094 MG | 0.507 MG |
| Pantothenic acid | 0.357 MG | 0.667 MG |
| Vitamin B6 | 0.037 MG | 0.184 MG |
| Folate | 5 UG | 57 UG |
| Vitamin B12 | 0.5 UG | ~ |
Skim milk is an excellent source of calcium and it has 455% more calcium than cauliflower - cauliflower has 22mg of calcium per 100 grams and skim milk has 122mg of calcium.
Cauliflower and skim milk contain similar amounts of iron - cauliflower has 0.42mg of iron per 100 grams and skim milk has 0.03mg of iron.
Cauliflower is a great source of potassium and it has 92% more potassium than skim milk - cauliflower has 299mg of potassium per 100 grams and skim milk has 156mg of potassium.
For omega-3 fatty acids, cauliflower has more alpha linoleic acid (ALA) than skim milk per 100 grams.
| Skim Milk | Cauliflower | |
|---|---|---|
| alpha linoleic acid | 0.001 G | 0.015 G |
| Total | 0.001 G | 0.015 G |
Comparing omega-6 fatty acids, both skim milk and cauliflower contain small amounts of linoleic acid.
| Skim Milk | Cauliflower | |
|---|---|---|
| linoleic acid | 0.002 G | 0.016 G |
| other omega 6 | ~ | 0.003 G |
| Total | 0.002 G | 0.019 G |
The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).
You can try adding or subtracting the amount of either Skim Milk or Cauliflower .
Note: The specific food items compared are: Skim Milk (Milk, nonfat, fluid, with added vitamin A and vitamin D (fat free or skim)) and Cauliflower (Cauliflower, raw) .
Skim Milk g
()
|
Daily Values (%) |
Cauliflower g
()
|
|||||
|---|---|---|---|---|---|---|---|
| KCAL % |
|
5% | calories | 5% |
|
KCAL % | |
| G % |
|
5% | carbohydrates | 5% |
|
G % | |
| G % |
|
5% | dietary fiber | 5% |
|
G % | |
| G | 5% | sugar | 5% | G | |||
| G % |
|
5% | total fat | 5% |
|
G % | |
| G % |
|
5% | saturated fat | 5% |
|
G % | |
| G | 5% | monounsaturated fat | 5% | G | |||
| G | 5% | polyunsaturated fat | 5% | G | |||
| G | 5% | trans fat | 5% | G | |||
| MG | 5% | cholesterol | 5% | MG | |||
| MG % |
|
5% | sodium | 5% |
|
MG % | |
| 5% | Vitamins and Minerals | 5% | |||||
| UG % |
|
5% | Vitamin A | 5% |
|
UG % | |
| MG % |
|
5% | Vitamin C | 5% |
|
MG % | |
| IU % |
|
5% | Vitamin D | 5% |
|
IU % | |
| MG % |
|
5% | calcium | 5% |
|
MG % | |
| MG % |
|
5% | iron | 5% |
|
MG % | |
| MG % |
|
5% | magnesium | 5% |
|
MG % | |
| MG % |
|
5% | potassium | 5% |
|
MG % | |
| MG % |
|
5% | thiamin (Vit B1) | 5% |
|
MG % | |
| MG % |
|
5% | riboflavin (Vit B2) | 5% |
|
MG % | |
| MG % |
|
5% | niacin (Vit B3) | 5% |
|
MG % | |
| MG % |
|
5% | Vitamin B6 | 5% |
|
MG % | |
| MG % |
|
5% | pantothenic acid (Vit B5) | 5% |
|
MG % | |
| UG % |
|
5% | folate (Vit B9) | 5% |
|
UG % | |
| UG % |
|
5% | Vitamin B12 | 5% |
|
UG % | |
| MG % |
|
5% | Vitamin E | 5% |
|
MG % | |
| UG % |
|
5% | Vitamin K | 5% |
|
UG % | |
| G % |
|
5% | protein | 5% |
|
G % | |
| UG % |
|
5% | biotin (Vit B7) | 5% |
|
UG % | |
| MG % |
|
5% | choline | 5% |
|
MG % | |
| MG % |
|
5% | chlorine | 5% |
|
MG % | |
| UG % |
|
5% | chromium | 5% |
|
UG % | |
| MG % |
|
5% | copper | 5% |
|
MG % | |
| UG % |
|
5% | fluoride | 5% |
|
UG % | |
| UG % |
|
5% | iodine | 5% |
|
UG % | |
| MG % |
|
5% | manganese | 5% |
|
MG % | |
| UG % |
|
5% | molybdenum | 5% |
|
UG % | |
| MG % |
|
5% | phosphorus | 5% |
|
MG % | |
| UG % |
|
5% | selenium | 5% |
|
UG % | |
| MG % |
|
5% | zinc | 5% |
|
MG % | |
| G | 5% | Water | 5% | G | |||
| G | 5% | Starch | 5% | G | |||
| G | 5% | Alcohol | 5% | G | |||