Maple Syrup vs. Celery

Nutrition comparison of Maple Syrup and Celery


Ever wonder how your favorite foods stack up against each other in terms of nutrition?

We compared the nutritional contents of maple syrup versus celery (100g each) below using 2020 USDA and NIH data[1].

For a quick recap of significant nutrients and differences in maple syrup and celery:

  • Both maple syrup and celery are high in potassium.
  • Celery has signficantly more dietary fiber than maple syrup.
  • Maple syrup has more thiamin and riboflavin, however, celery contains more pantothenic acid, Vitamin B6 and folate.
  • Maple syrup is an excellent source of calcium.
Detailed nutritional comparison of maple syrup and celery is analyzed below. You can also visualize the nutritional comparison for a custom portion or serving size and see how the nutrition compares.

USDA sources for nutritional information: Maple Syrup (Syrups, maple) and Celery (Celery, raw) . Have a correction or suggestions? Shoot us an email.


Image of Maple Syrup src
Image of Celery src

Calories and Carbs

calories

Maple syrup is high in calories and celery has 95% less calories than maple syrup - maple syrup has 260 calories per 100 grams and celery has 14 calories.

For macronutrient ratios, maple syrup is lighter in protein, much heavier in carbs and lighter in fat compared to celery per calorie. Maple syrup has a macronutrient ratio of 0:100:0 and for celery, 17:72:11 for protein, carbohydrates and fat from calories.

Macro Ratios from Calories:

Maple Syrup Celery
Protein ~ 17%
Carbohydrates 100% 72%
Fat ~ 11%
Alcohol ~ ~

carbohydrates

Maple syrup is high in carbohydrates and celery has 96% less carbohydrates than maple syrup - maple syrup has 67g of total carbs per 100 grams and celery has 3g of carbohydrates.

dietary fiber

Celery has signficantly more dietary fiber than maple syrup - celery has 1.6g of dietary fiber per 100 grams and maple syrup does not contain significant amounts.

sugar

Maple syrup is high in sugar and celery has 98% less sugar than maple syrup - maple syrup has 60.5g of sugar per 100 grams and celery has 1.3g of sugar.

Protein

protein

Maple syrup and celery contain similar amounts of protein - maple syrup has 0.04g of protein per 100 grams and celery has 0.69g of protein.

Fat

saturated fat

Both maple syrup and celery are low in saturated fat - maple syrup has 0.01g of saturated fat per 100 grams and celery has 0.04g of saturated fat.

Vitamins

Vitamin C

Celery has more Vitamin C than maple syrup - celery has 3.1mg of Vitamin C per 100 grams and maple syrup does not contain significant amounts.

Vitamin A

Celery has more Vitamin A than maple syrup - celery has 22ug of Vitamin A per 100 grams and maple syrup does not contain significant amounts.

Vitamin E

Celery and maple syrup contain similar amounts of Vitamin E - celery has 0.27mg of Vitamin E per 100 grams and maple syrup does not contain significant amounts.

Vitamin K

Celery has more Vitamin K than maple syrup - celery has 29.3ug of Vitamin K per 100 grams and maple syrup does not contain significant amounts.

The B Vitamins

Maple syrup has more thiamin and riboflavin, however, celery contains more pantothenic acid, Vitamin B6 and folate. Both maple syrup and celery contain significant amounts of niacin.

Maple Syrup Celery
Thiamin 0.066 MG 0.021 MG
Riboflavin 1.27 MG 0.057 MG
Niacin 0.081 MG 0.32 MG
Pantothenic acid 0.036 MG 0.246 MG
Vitamin B6 0.002 MG 0.074 MG
Folate ~ 36 UG

Minerals

calcium

Maple syrup is an excellent source of calcium and it has 155% more calcium than celery - maple syrup has 102mg of calcium per 100 grams and celery has 40mg of calcium.

iron

Maple syrup and celery contain similar amounts of iron - maple syrup has 0.11mg of iron per 100 grams and celery has 0.2mg of iron.

potassium

Both maple syrup and celery are high in potassium. Celery has 23% more potassium than maple syrup - maple syrup has 212mg of potassium per 100 grams and celery has 260mg of potassium.

Omega-3 and Omega-6

omega 6s

Comparing omega-6 fatty acids, celery has more linoleic acid than maple syrup per 100 grams.

Maple Syrup Celery
linoleic acid 0.017 G 0.079 G
Total 0.017 G 0.079 G



Customize your serving size


The comparison below is by weight, but sometimes 100g isn't that intuitive of a measurement for food. View a custom portion comparison (e.g. cups, oz, package).

You can try adding or subtracting the amount of either Maple Syrup or Celery .

Note: The specific food items compared are: Maple Syrup (Syrups, maple) and Celery (Celery, raw) .

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G Water G
G Starch G
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FAQ

Does maple syrup or celery contain more calories in 100 grams?
Maple syrup is high in calories and celery has 100% less calories than maple syrup - maple syrup has 260 calories in 100g and celery has 14 calories.

Does maple syrup or celery have more carbohydrates?
By weight, maple syrup is high in carbohydrates and celery has 100% fewer carbohydrates than maple syrup - maple syrup has 67g of carbs for 100g and celery has 3g of carbohydrates.

Does maple syrup or celery contain more calcium?
Maple syrup is a rich source of calcium and it has 160% more calcium than celery - maple syrup has 102mg of calcium in 100 grams and celery has 40mg of calcium.

Does maple syrup or celery contain more potassium?
Both maple syrup and celery are high in potassium. Celery has 20% more potassium than maple syrup - maple syrup has 212mg of potassium in 100 grams and celery has 260mg of potassium.

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